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    • At least 12 months experience working in a similar restaurant in a similar position.
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    • London, E8 4AE: reliably commute or plan to relocate before starting work (required).
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    • We now offer delivery, dine-in and takeaway in 15 of our favourite neighbourhoods.
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    • Experience using EPOS systems and restaurant management software.
    • Multi-site or high-volume restaurant experience.
    • Level 3 Food Safety qualification.
    • Real progression within your restaurant and across the wider Maguro Group.
    • Experienced Restaurant or General Manager from a restaurant or hospitality background…
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    • Sommelier - full or part time considered, permanent.*.
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    • Previous experience as a Sommelier within a high quality,…
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    • Full time or part time hours available and all overtime paid for.
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    • **Offering new loyalty incentive - extra 75p per hour paid…
    • A good level of written and spoken English.
    • The ability to work under pressure.
    • Excellent Part Time hourly rates.

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Job Post Details

Part Time Waiter / Head Waiter Tuesday,Wednesday,Thursday - job post

HISPANIA (72-74 Lombard Street)
72-74 Lombard Street, London
Part-time

Job details

Job type

  • Part-time

Location

72-74 Lombard Street, London

Full job description

Hispania is a group of high-end Spanish restaurants located in London and Brussels. We are currently looking for someone to act as both a Host & Waiter / Head Waiter given the size of the restaurant to join our team.

Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.

Requirements:

  • At least 12 months experience working in a similar restaurant in a similar position.
  • Welcome and accommodate clients on top of the usual duties of a Waiter/Waitress
  • Deep knowledge of Spanish cuisine and Spanish products such as cheeses, meats, oils and wines
  • Fluent in Spanish
  • The ability to work well within a team
  • Enthusiastic and looking to develop a successful career in high-end restaurants
  • Hard worker and the ability to multitask and work well under pressure

Job Types: Part-time, Contract

Expected hours: No more than 25 per week

Language:

  • Spanish (required)

Work Location: In person

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