Part Time Restaurant jobs in Kent

Responsibilities:
- Prepare and cook menu items according to recipes and quality standards
- Assist in the development of new menu items and specials
- Ensure all food is prepared in a timely manner and meets food safety guidelines
- Maintain a clean and organized work area (very important)
- Collaborate with other kitchen staff to ensure smooth operations

Qualifications:
-Recent Previous experience as a line cook in a restaurant or similar setting (minimum 3yrs)
- Knowledge of meal preparation techniques and culinary terminology
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong understanding of kitchen operations and food safety protocols
- Excellent communication and teamwork skills

If you have a passion for cooking and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team of dedicated professionals and contribute to creating delicious meals for our guests. Own mode of transport preferred due to rural area public transport is unpredictable Apply now!

Pay: Up to £14.75 per hour

Benefits:

• Employee discount
• Free parking

Ability to commute/relocate:

• Tonbridge TN12 0JT: reliably commute or plan to relocate before starting work (required)

Experience:

• Chef: 3 years (required)
• Kitchen: 3 years (required)

Language:

• English (required)

Work authorisation:

• United Kingdom (required)

Work Location: In person