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Job Post Details

GELATO ARTIST/CHEF - job post

Dollys Desserts
Barnsley
From £13.50 an hour - Permanent

Job details

Pay

  • From £13.50 an hour

Job type

  • Permanent

Shift and schedule

  • Flexitime

Location

Barnsley

Benefits

Pulled from the full job description

  • Flexitime
  • Employee discount
  • Company pension
  • Discounted or free food

Full job description

WE’RE HIRING – GELATO CHEF

Due to upscaling and increased demand, we’re looking for a Gelato Chef to join the Dolly’s Desserts team.

About Us

Dolly’s Desserts is a family-run, fast-growing business based in the heart of Barnsley Town Centre. With a strong social media presence and a nationwide reputation, we are best known for our desserts and our authentic gelato. Customers travel from all over the UK to visit us, so maintaining exceptional standards is at the core of everything we do.

The Role

An exciting opportunity has arisen for a Gelato Chef to join our growing business and aid production in one of the most important areas of our operation.This is a hands-on, creative role producing gelato for:- Two retail stores- Wholesale customersThe position is part-time, however full-time hours will be available during the summer and our busiest trading periods.Full training will be provided for gelato production, but applicants must have strong kitchen experience, a solid understanding of food, and the ability to work independently in a fast-paced environment.

Key Responsibilities

- Prepare, mix and produce gelato to a consistently high standard

- Operate, clean and maintain gelato and ice cream machinery- Develop new flavours and contribute creatively to recipe development

- Adhere to weekly production schedules

- Complete all required paperwork and production records

- Ensure all food safety, hygiene and health & safety standards are met

- Maintain a clean, organised and safe production environment

Skills & Experience Required

- Minimum 2 years kitchen experience as a Chef (essential)

- Strong understanding of food, ingredients and preparation methods

- Level 2 Food Safety & Hygiene qualification (preferred)

- Creative flair with a passion for flavour development

- Excellent attention to detail and eye for quality control

- Ability to work independently and manage workload effectively

Benefits

- Company pension

- Discounted or free food

- Employee discount

Location

- Must be able to reliably commute to Barnsley or relocate before starting

- Work is in person

Job Type: Permanent

Pay: From £13.50 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Flexitime

Ability to commute/relocate:

  • Barnsley, South Yorkshire: reliably commute or plan to relocate before starting work (required)

Experience:

  • Baker/Chef/Ice Cream Maker: 2 years (required)

Work Location: In person

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