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Pastry jobs in London W7

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    • Strong knowledge of pastry production, dessert preparation, and baking techniques.
    • Be part of a brand built on 40+ years of pastry tradition.
    • Support the training and development of junior pastry team members.
    • Uphold strict quality control across all pastry preparations and plated desserts.
    • Engage with customers, offering recommendations and sharing knowledge about our pastries, baking processes and offerings.
    • Job Types: Part-time, Permanent.
    • Baking and decorating Cakes and Cupcakes, beautifully and efficiently.
    • Carrying out quality control checks on products produced by yourself and other team…
    • Leading the pastry section across preparation, production and service.
    • The confidence to manage and take ownership of the pastry section.
    • Minimum one year of experience in a pastry kitchen or similar role.
    • Basic knowledge of pastry techniques and strong willingness to learn and improve.
    • Production & Quality: Oversee and execute daily pastry production (doughs, creams, assembly).
    • Compliance: Guarantee strict adherence to HACCP hygiene and safety…
    • Assist in developing new pastry menus and seasonal offerings that excite our guests.
    • Maintain cleanliness and organization of the pastry station, adhering…
    • Most of our bespoke orders are based on customer-provided inspiration images, photographs, and design concepts.
    • Bespoke Cake Artist: 5 years (required).
    • Assist the Head pastry chef in organizing and monitoring of the team.
    • Collaborate with Head pastry chef to ensure standards and quality are kept all time.
    • Prepare, test, and refine premium desserts, pastries, gateaux, and related patisserie products.
    • We are seeking a talented and enthusiastic NPD Pastry Chef to…
    • We’re looking for an experienced baker who understands fermentation, dough development, and why a properly made bagel matters.
    • Maintain cleanliness and organisation of the pastry section, adhering to food safety regulations.
    • Strong culinary skills specialising in pastry arts, with a…
    • Bake a variety of sourdough breads and pastries with care and consistency.
    • Work with high-quality, seasonal ingredients.
    • Competitive salary + Tip + Bonus.
    • Our products range from dark wholegrain breads, rye and wheat sourdough breads and spelt loaves to seeded wholegrain rolls, wheat, spelt and rye rolls to our…

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Pastry Chef
Naya Mayfair Patisserie
London W1K
£33,000 - £35,000 a year
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£33,000 - £35,000 a year

Job type

Full-time

Shift and schedule

Weekend availability
Flexitime

Benefits

Pulled from the full job description
Flexitime
Employee discount
Sick pay
Store discount
Discounted or free food

Full job description

We are seeking a skilled and passionate Pastry Chef de Partie to join our culinary team at Naya Mayfair, a luxury patisserie built on over 40 years of pastry tradition, now brought into a modern, high-end London concept.

The ideal candidate will have a strong background in pastry production, dessert, and cake decoration, with exceptional attention to detail and a refined technical skillset. You will be responsible for ensuring that all pastries and desserts are crafted to the highest standards of quality, consistency, and presentation.

This role requires creativity, precision, and discipline, alongside a solid understanding of food safety and hygiene practices. You must be able to perform consistently in a fast-paced, quality-driven kitchen environment.

You will play a key role in producing elegant, high-end products, maintaining standards, and supporting the development of seasonal and signature items.

If you are serious about pastry and want to grow within a luxury brand with real career progression, we want to hear from you.

Responsibilities

  • Prepare and bake a variety of premium pastries and desserts following established Naya recipes
  • Ensure all production meets strict quality, consistency, and presentation standards
  • Assist in the development of new and seasonal menu items
  • Maintain cleanliness, organisation, and food safety (HACCP) compliance at all times
  • Work closely with the team to ensure efficient service and smooth kitchen operations
  • Monitor stock levels and support inventory control and ordering
  • Participate in training and continuously improve technical skills and product knowledge

Requirements

  • Proven experience in a similar role within a bakery, patisserie, or restaurant
  • Strong knowledge of pastry production, dessert preparation, and baking techniques
  • Experience in cake decoration and finishing is highly desirable
  • Good understanding of food safety and hygiene regulations
  • Ability to work under pressure while maintaining high standards
  • Strong organisation and attention to detail
  • Positive attitude, reliability, and willingness to learn and grow
  • Flexibility to work weekends and busy trading periods
  • Right to work in the UK

Why Join Naya

  • Be part of a brand built on 40+ years of pastry tradition
  • Work in a luxury Mayfair environment with high standards
  • Real career development and internal progression opportunities
  • Strong team culture focused on quality and growth
  • Competitive salary + strong service charge earnings

Apply Now

If you are ready to take your pastry skills to the next level and be part of a growing, high-end concept, apply today.

  • Immediate start available | Fast hiring process

Pay: £33,000.00-£35,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexitime
  • Sick pay
  • Store discount

Experience:

  • Pastry: 2 years (preferred)

Language:

  • English (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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