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Pub Assistant Manager jobs in London

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    • You'll understand that great hospitality and strong financial performance go hand in hand.
    • You'll be confident managing stock,cellar operations,labour,GP and…
    • Proven experience as an Assistant Manager in a fast-paced pub or restaurant environment.
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    • Genuine input on direction of the pub.
    • 47 Hours per week over 5 days.
    • Real opportunities to grow and progress with the company.
    • Job Types: Full-time, Permanent.
    • The role involves the day-to-day running of service in this quality pub / restaurant which focuses strongly on the highest standards of food quality alongside…
    • 20% discount across all off our brands for up to 5 friends and family.
    • Use your management experience to support the General Manager in the day to day running…
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    • Keep the pub safe, welcoming and running brilliantly.
    • Support events, private functions and the day-to-day buzz of a busy central London pub.
    • Full-Time | Evenings, Late Nights & Weekends*.
    • Lead, motivate and support the bar team during daily operations.
    • Expected hours: No less than 40.0 per week.
    • Experienced in working in a fast-paced environment, preferably in a sports bar with a restaurant environment.
    • Hospitality management: 3 years (preferred).
    • Experience as a Supervisor, Assistant Manager or Deputy Manager in a busy pub, bar, restaurant or late-night venue.
    • 50% off drinks at our other venues.
    • Development towards General Manager - the majority of our GM appointments are internal.
    • Access to our Career Pathway, Apprenticeships and training and…
    • 28 days holiday per year.
    • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms.
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    • Across our ETM Collection venues - from rooftop restaurants to refined dining spaces - our Assistant Restaurant Managers play a vital role in the daily success…
    • As Assistant Bar Manager, you’ll work side by side with the Bar Manager to oversee the daily running of a vibrant, high-volume bar.

Job Post Details

Pub Manager
The Blue Posts
·
3.6
28 Rupert Street, London W1D
Up to £48,000 a year
Full-time
Apply now

Job details

Up to £48,000 a year
Referral programme, Employee discount, Employee assistance programme
Full-time
28 Rupert Street, London W1D

Full job description

UP to £48,000/annum

Pub Manager – The Blue Posts

Hidden away between Soho and Chinatown,you'll find The Blue Posts,where Londoners have been drinking for nearly 300 years.

As custodians of this unique building,our ambition is simple:exceptional hospitality,outstanding drinks,and a pub that feels as relevant and exciting today as it did centuries ago.

We are looking for an exceptional Pub Manager to lead The Blue Posts.

This historic,lively Soho pub is known for British craft beers and welcoming,energetic hospitality. We are looking for a warm and spirited hospitality professional for this rare opportunity to take ownership of a celebrated Soho institution,leading a talented team whilst working closely with the Directors and General Manager to shape the future of the business.

You'll be:

A natural host.

Warm,engaging and confident,you'll set the tone for hospitality throughout the building. Whether welcoming regulars at the bar,hosting guests waiting for a table at Evelyn's Table or leading a busy Friday night service,you'll make people feel genuinely looked after.

An inspiring leader.

You'll lead and develop a bar team that works across The Blue Posts and supports service in The Mulwray upstairs. You'll recruit,coach and mentor your team,creating a culture of accountability,professionalism and genuine hospitality whilst helping talented people progress in their careers.

Commercially minded.

You'll understand that great hospitality and strong financial performance go hand in hand. You'll be confident managing stock,cellar operations,labour,GP and cost controls,identifying opportunities to grow revenue,improve efficiency and maximise profitability without compromising guest experience.

A drinks professional.

You'll have strong experience across beer,wine and drinks with a genuine passion for London's drinks scene. Beer and cellar management experience is essential. You'll take pride in sourcing and showcasing exceptional products whilst building strong relationships with suppliers and industry partners.

Operationally excellent.

You'll ensure the highest standards of compliance,health & safety,cleanliness and organisation throughout the business. You'll be comfortable managing orders,stock takes,training records,maintenance issues and weekly business rhythms,whilst continually looking for ways to improve how we operate.

A future business leader.

This role offers significant opportunity for growth. Our previous Manager progressed into the Assistant General Manager role for the entire building. You'll work closely with the Directors and senior leadership team,contributing ideas,projects and initiatives that help shape the future direction of The Blue Posts.

What we're looking for:

  • At least two years' experience as a Bar Manager or in a comparable leadership role.
  • Excellent beer knowledge and cellar management experience.
  • Proven experience leading,developing and motivating teams within premium hospitality environments.
  • Strong financial and commercial acumen.
  • Exceptional organisational and communication skills.
  • A genuine passion for hospitality,drinks and guest experience.
  • Experience using SevenRooms,Rotaready,Food Alert,Jelly or similar systems.


What you'll get:

  • Competitive salary.
  • Performance-related bonus scheme.
  • Significant progression opportunities within Studio Paskin.
  • Up to £2,000 Employee Referral Scheme.
  • Paid development courses including WSET,Watershed and more.
  • Generous staff discount of up to 50% across all Studio Paskin venues.
  • Cost-price wine and supplier discounts.
  • Enhanced parental leave package.
  • Partnership with Kelly's Cause and automatic enrolment onto Hospitality Action's Employee Assistance Programme,including counselling,remote GP and physio services,legal advice and more.


If you're an ambitious hospitality leader looking for the opportunity to run one of Soho's most distinctive pubs and play a key role within a business known for exceptional food,drink and hospitality,we'd love to hear from you.

About us

Our success at The Blue Posts and its sister venues –Evelyn's Table*,The Mulwray,The Palomar,The Barbary Neal’s Yard and The Barbary Notting Hill – is underpinned by an open-minded,compassionate and enthusiastic belief in the power of heartfelt hospitality.

We create places where we want to go,combining elegance,professionalism,and style,and earning us critical acclaim and multiple awards.

We want you to be a part of it.

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