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Pub Manager jobs in Northwood Hills Station

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    • Pub / bar manager: 3 years (preferred).
    • Liaising with the stock taker and head office.
    • Must hold or be able to hold a personal licence.
    • Performance bonus: 15% of annual base pay, paid quarterly.
    • Access to our Electric Vehicle scheme.
    • 50% off food when you are working.
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    • As Pub Manager, you’ll lead the day-to-day running of a welcoming pub, balancing attentive hospitality with smooth service across the bar and kitchen.
    • Support promotional activities and special events within the pub environment.
    • Previous experience in a pub, hotel or similar hospitality environment is…
    • You'll understand that great hospitality and strong financial performance go hand in hand.
    • You'll be confident managing stock,cellar operations,labour,GP and…
    • Generous share of our Tronc system.
    • A voice in site-level decision-making.
    • Opportunities to grow and progress within a fast-growing independent company.
    • The Assistant Bars Manager plays a key role in delivering outstanding bar operations across KOKO’s dynamic,multi-bar environment.
    • With beautiful terraces and a children’s play area outside and roaring log fires and oak beams inside, as well as regular events, the Peacock Farm really is a…
    • Our vision is rooted in true hospitality—whether it’s the way we manage, develop, and care for our teams, or the way we create memorable experiences for every…
    • This vacancy requires a pro active manager to work across all aspects of food & beverage service, colleague management and colleague training.
    • A Senior Shift Leader supports the management team by leading shifts, delivering exceptional guest experience, and ensuring strong operational execution.
    • Award-winning training & clear progression opportunities.
    • Free team food on shift & a birthday meal on us – Huge BBQ menu with endless possibilities!
    • Catering, Hospitality, GM, Restaurant Management, Manager, Chef, Hotel, Pub, Restaurant, Head Chef, Bar Manager, cellar, deputy manager.
    • Act as a key holder and duty manager where required.
    • Reports to: Venue Operations Manager – New opening.
    • Direct Reports: Bar Supervisors, Bartenders, Floor…
  • Michelin Bib Gourmand Assistant Manager – The Loch & the Tyne, Old Windsor We’re looking for an amazing Assistant Manager to join the team at The Loch &…

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Job Post Details

Bar/Pub manager full time
Pubs
Northolt
£25,000 - £40,000 a year
Full-time
Apply now

Job details

£25,000 - £40,000 a year
Full-time
Northolt

Full job description

We are looking for someone who will deal with the day to day management of a North West London Pub.

Responsibilities include:

- Ordering of stock

- Hiring of staff

- Booking of bands

- Liaising with the stock taker and head office

Requirements:

- Must hold or be able to hold a personal licence

- Have manager experience

Benefits:

Live in 2 bed flat

Job Types: Full-time, Contract, Permanent

Pay: £25,000.00-£40,000.00 per year

Ability to commute/relocate:

  • Northolt, Greater London: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • pub / bar manager: 3 years (preferred)

Licence/Certification:

  • personal licence (preferred)

Work Location: In person

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