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Pub Restaurant Manager jobs in Bromsgrove

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    • Proven supervising experience in hospitality or restaurant environments.
    • Extensive restaurant or culinary experience with knowledge of food preparation and…
    • Minimum 2 years’ experience of managing a busy restaurant and large team.
    • We are looking for a Restaurant Manager you will have proven capabilities for running…
    • We're looking for someone who can breathe new life into the business, building trade through exceptional hospitality, successful events, and strong local…
    • Previous experience as a Deputy/Assistant Manager or similar supervisory role in a gastropub or pub with rooms.
    • 28 days holiday per annum.
    • Excellent knowledge of restaurant service and guest experience.
    • Leading restaurant operations and managing busy services from the floor.
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Job Post Details

DEPUTY MANAGER FOR RURAL VILLAGE PUB - job post

The Yorkshire grey
Worcester Road, Worcester WR8 9DA
From £29,500 a year - Permanent, Full-time

Job details

Pay

  • From £29,500 a year

Job type

  • Permanent
  • Full-time

Location

Worcester Road, Worcester WR8 9DA

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food
  • On-site parking

Full job description

Job Summary

We are a family owned independent free of tie village pub situated in a rural area just outside of Upton upon Severn.

We pride ourselves in offering traditional pub food and friendly but efficient staff.

We are seeking an experienced hands on Deputy Manager that thrives on offering a friendly relaxed dining experience whilst ensuring exceptional service, quality food, and a welcoming atmosphere for all guests.

This role offers an exciting opportunity to assist the owners in the running of a busy fast paced village pub, leading a dedicated team, manage daily activities, and uphold high standards of hospitality in a vibrant community setting. The Deputy Manager will support the overall management of the pub, coordinate food and beverage service, and provide a positive environment that encourages teamwork and customer satisfaction.

Duties

  • Assist the Owners in supervising daily pub operations, including opening, closing, and maintaining smooth workflow
  • Support the chef manager in the management of the Kitchen and food service.
  • Support team members in serving customers efficiently while maintaining excellent customer service standards.
  • Manage inventory levels for food, beverages, and supplies, ensuring proper stock control and food safety compliance
  • Supervise staff schedules, provide training on food safety, kitchen procedures, and customer service techniques
  • Ensure cleanliness and hygiene standards are upheld in all areas of the pub, including kitchen and dining spaces
  • Handle customer inquiries or complaints promptly to enhance guest experience
  • Support promotional activities and community engagement initiatives

Skills

  • Previous experience in Epos tills, back office, and Canva design.
  • Proven experience in thinking out of the box for new ideas and experienced in the use of social media
  • Proven supervising experience in hospitality or restaurant environments
  • Strong team management skills.
  • Extensive restaurant or culinary experience with knowledge of food preparation and cooking techniques
  • Familiarity with food safety regulations and best practices in food production
  • Excellent leadership qualities with the ability to manage multiple tasks efficiently
  • Experience in serving customers in a hospitality setting with a focus on service excellence
  • Knowledge of barista skills or bar service is a plus for beverage offerings
  • Ability to handle kitchen operations effectively, including food presentation and quality control
  • Previous hotel or bar experience is advantageous for understanding diverse guest needs

DUE TO OUR RURAL LOCATION

10 MILES FROM WORCESTER

7 MILES FROM TEWKESBURY

9 MILES FROM MALVERN

THE SUCCESSFUL APPLICANT WILL BE REQUIRED TO HAVE THEIR OWN TRANSPORT. WE DONT HAVE ANY PUBLIC TRANSPORT NEARBY

Pay: From £29,500.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • On-site parking

Ability to commute/relocate:

  • Worcester WR8 9DA: reliably commute or plan to relocate before starting work (required)

Experience:

  • supervisory hospitality : 3 years (preferred)

Work Location: In person

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