Skip to main content
Post your CV and find your next job on Indeed!

Pub Restaurant jobs

Sort by: -
    • Proven experience in a similar role within a restaurant or hotel environment.
    • The ideal candidate will have a strong background in culinary arts, food safety,…
    • Strong pub, restaurant or hospitality management experience.
    • We’re looking for two experienced hospitality professionals applying together, ideally with…
    • Your relevant skills in restaurant and culinary experience will enhance our kitchen's productivity and service quality.
    • Discounted friends and family rates in the restaurant.
    • The role would be ideal for someone looking for a couple of shifts a week with the possibility of more…
    • Proven experience as an Assistant Manager in a fast-paced pub or restaurant environment.
    • Play a key role in the day-to-day operations of this vibrant pub/…
    • Experience managing a food and beverage team in a hotel, restaurant, pub or similar setting.
    • Overseeing service across the restaurant, bar, Costa Coffee shop,…
    • Have experience managing a bar, restaurant, pub or similar hospitality venue.
    • You’re comfortable flexing between bar, restaurant and hosting roles.
    • You’ll have experience as an Assistant General Manager or an experienced hospitality manager ready to take the next step, ideally within a quality pub,…
    • Job Types: Full-time, Permanent.
    • Have a willingness to learn and operate within a small team.
    • Job Types: Full-time, Permanent.
    • This role focuses on supporting the chefs and kitchen team with food preparation and ensuring the kitchen operates efficiently.
    • We require an experienced and dynamic Manager to oversee daily operations within our well respected 16th Century pub & restaurant.
    • Manage daily pub operations, including bartending and serving to ensure smooth and efficient service.
    • Maintain cleanliness and organization of the pub area;…
    • Great package of up to £43K, depending on level of development in the role plus a share of tips.
    • Profit share scheme and bonus – when the business thrives, so…
    • You will ideally need to have either restaurant, hotel or high end gastro pub/restaurant experience and all fresh food cooking experience to a high standard.

People also searched:

waiter
waitress
pub manager
pub staff
pubs
restaurant
restaurant manager
Pub Manager
Lyons Holiday Parks
Prestatyn
Up to £35,000 a year
Full-time
Apply now

Job details

Up to £35,000 a year
Employee discount, Free parking
Full-time
Weekend availability
Prestatyn

Full job description

Overview
We are seeking an experienced and dynamic Pub Manager to oversee the operations of our restaurant and bar. The ideal candidate will have a strong background in culinary arts, food safety, and leadership within the hospitality industry. This role requires a passion for delivering exceptional dining experiences and the ability to manage a diverse team effectively.

Duties

  • Oversee daily operations of food and beverage services, ensuring high standards of quality and service.
  • Supervise kitchen staff, including cooks and bartenders, to maintain efficient food production and service.
  • Develop and implement menus that reflect current trends while adhering to food safety regulations.
  • Manage inventory, ordering supplies, and maintaining cost control measures to optimise profitability.
  • Train and mentor staff on culinary techniques, customer service skills, and food safety practices.
  • Collaborate with other departments within the hotel to ensure seamless service delivery.
  • Address customer inquiries and complaints promptly to enhance guest satisfaction.
  • Monitor cleanliness and organisation of kitchen and dining areas to ensure compliance with health regulations.

Requirements

  • Proven experience in a similar role within a restaurant or hotel environment.
  • Strong knowledge of food safety regulations and best practices in food production.
  • Excellent leadership skills with the ability to motivate and supervise a team effectively.
  • Culinary qualifications or experience as a cook is advantageous.
  • Familiarity with bartending practices is a plus.
  • Exceptional organisational skills with attention to detail in all aspects of service delivery.
  • Ability to work flexible hours, including evenings and weekends as required.

If you are passionate about the food and beverage industry and possess the necessary skills to lead a team towards success, we invite you to apply for this exciting opportunity.

Job Type: Full-time

Pay: Up to £35,000.00 per year

Benefits:

  • Employee discount
  • Free parking

Work Location: In person

Let Employers Find YouUpload Your Resume