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    • A lovely opportunity for an experienced Food & Beverage Assistant to develop their knowledge and skills in an award-winning restaurant and hotel.
    • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family.
    • Increasing to 30% after one year, 35% after three years and…
    • The hours are worked over shift patterns including evenings and weekends.
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    • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family.
    • Increasing to 30% after one year, 35% after three years and…
    • With a beautiful garden and children’s play area, the pub is ideal for those long hot summers and when the nights start to draw in, the roaring log fire and…
    • Possess the ability to work well under pressure.
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    • Up to £13.21 per hour.
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    • Starting pay £13.11 per hour.
    • A competitive hourly rate plus an equal share of great tips and 75% off food on shift.
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Job Post Details

Food & Beverage Assistant - job post

Montagu Arms Hotel
Montagu Arms Hotel, Beaulieu SO42 7ZL
£26,436 a year - Part-time, Full-time

Job details

Pay

  • £26,436 a year

Job type

  • Part-time
  • Full-time

Location

Montagu Arms Hotel, Beaulieu SO42 7ZL

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Employee assistance programme
  • Company pension
  • On-site parking

Full job description

A lovely opportunity for an experienced Food & Beverage Assistant to develop their knowledge and skills in an award-winning restaurant and hotel. The Monty's Manager will be on hand to support and provide training and guidance to enable you and the team to deliver exceptional customer service for guests dining in the Pub/Brasserie or visiting the the main hotel restaurant, as well as private functions, weddings, afternoon tea and special events.

Our ideal candidate will have:

  • Excellent communication skills
  • A friendly, positive attitude and a desire to learn
  • A focus on customer service and the guest experience
  • A strong work ethic
  • Passion for the job and ambition to succeed
  • A collaborative approach to teamwork and adaptability
  • Basic wine knowledge
  • Experience in a three or four star hotel or fine dining (preferable but not essential)
  • Relevant Food & Beverage background

Company benefits include:

  • £26,436 per annum plus Service Charge tips
  • Uniform and workwear provided
  • Hotel and dining discounts in group hotels
  • Paid day off on your birthday
  • Referral bonus for introducing staff
  • Employee Assistance Programme through Hospitality Action
  • Long serving staff enjoy enhanced holiday entitlement & annual celebratory dinner
  • Pension; eligible team members benefit from a NEST pension scheme

The role is permanent, full time, 40 hours per week with a rota operating on 5 out of 7 days per week. We are also seeking casuals for ad-hoc hours on a weekly basis at £12.71 per hour.

Location: The Monty's is based at the four red star Montagu Arms Hotel, located in the beautiful village of Beaulieu and surrounded by the glorious scenery of the New Forest. Monty's offer a seasonal menu inspired and driven by the superb natural larder of the New Forest, and includes spectacular produce straight from the restaurant’s organic kitchen garden and neighbouring coastal counties. Transport is an advantage to reach the picturesque village of Beaulieu. The hotel is situated 6 miles from Brockenhurst Village and train station with excellent rail links to Bournemouth, Southampton and London.

Job Types: Full-time, Part-time, Permanent

Pay: £26,436.00 per year

Benefits:

  • Employee discount
  • On-site parking
  • Referral programme

Ability to commute/relocate:

  • Beaulieu SO42 7ZL: reliably commute or plan to relocate before starting work (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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