Regency jobs

About Regency Park Hotel

The hotel offers a peaceful and tranquil setting in the Royal County of Berkshire between the towns of Newbury and Thatcham. Whether you are a business traveler, here to relax or wish to visit and explore the area for its local attractions, the Regency Park Hotel has something for everyone.

Overview

We are seeking a dedicated and enthusiastic Food and Beverage Team member to join our dynamic team. In this role, you will be responsible to deliver a courteous and friendly service to the guests of the Hotel in line with the standard operating procedures of the Hotel.

Responsibilities

• To take the orders accurately from guests and enter the order into the Micros terminal.
• To have a good knowledge of Food & Beverage operations, the menu (food & beverages) and standard operating procedures within the outlet
• To ensure that correct operating standards are adhered to in order to achieve the level of service established in the Departmental Operations Manual.
• To assist in the preparation of sufficient and clean, operating equipment prior to the commencement of service.
• To collect and deliver orders from the back-area/kitchens and serve them according to the standard operating procedures of the Hotel
• To control the stocking of operating equipment in the stations during service, and ensure that the station is maintained in a clean and tidy manner at all times.
• To clear and re-lay the tables accordingly.
• To collect any stores when required.
• To greet and seat guests if and when necessary.
• To cashier when necessary.
• To have a complete understanding of the Hotel’s Employee Handbook and adhere to the regulations contained within.
• To respond to any changes in the department as dictated by the needs of the industry, company or hotel operation.
• To be flexible and extend job duties to carry out any other reasonable duties and responsibilities within the job capability as assigned, including redeployment to alternative departments/areas if required, to meet business demands and guest service needs.
• To attend training sessions and meetings as required.
• To be fully conversant on telephone skills, standards and procedures.
• To be fully aware of the work schedule and ensure adequate notice is given in circumstances when prevented from adhering to the schedule.

Requirements

• Previous experience in a restaurant setting is preferred but not essential.
• Basic maths skills are necessary for handling transactions and managing inventory effectively.
• A background in hospitality is desirable.
• Knowledge of food safety practices is highly desirable, ensuring that all food handling meets industry standards.

If you are passionate about food service and enjoy working in a fast-paced environment, we encourage you to apply for this exciting opportunity!

Pay: £12.71 per hour

Benefits:

• Company pension
• Discounted or free food
• Employee discount

Ability to commute/relocate:

• Thatcham RG18 3RP: reliably commute or plan to relocate before starting work (preferred)

Work authorisation:

• United Kingdom (required)

Location:

• Thatcham RG18 3RP (preferred)

Work Location: In person