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    • We’re on the lookout for experienced Restaurant General Managers who can take full ownership for their restaurant.
    • £1000 management referral bonus.
    • You’ll be given real responsibility, regular one-to-ones and proper support to help you grow into the leader you want to become.
    • Previous experience in catering, restaurant work, or food preparation is desirable but not essential; training will be provided.
  • View similar jobs with this employer
    • Full ownership of restaurant performance and KPIs.
    • Culture budgets allocated to every restaurant for recognition.
    • Free food on every shift.
    • We have recently expanded, offering retail meat boxes to the general public, giving them the same great quality and pricing we provide head chefs.
    • Overseeing all daily restaurant operations, delivering an exceptional experience across dining, bar, and room service.
    • Contract: Permanent - Full Time 40hrs.
    • Proven experience as a Line Cook/Commis Chef or Chef de Partie in a restaurant setting is preferred.
    • Prepare and cook menu items in accordance with established…
    • Experience in a quality, busy and high volume restaurant.
    • Call the WOLLATON Pub 0115 928 8610 ask for the MANAGER- to arrange an immediate trial shift if you…
    • Closed for up to a week over Christmas, including Christmas Day & Boxing Day.
    • Events venue where no two days are the same.
    • As our menu continues to move in this direction, this role will involve a high level of preparation and kitchen organisation alongside running busy services.
  • View similar jobs with this employer
    • Previous experience in a restaurant or kitchen setting is preferred but not essential.
    • Prepare and cook menu items according to established recipes and…
    • Proven supervising experience in a culinary or hospitality setting, preferably within restaurant or mobile food service environments.
    • 50% meal discount at any BGC restaurant & 20% discount at any BGC store, discount rates available at our Leisure Park.
    • Experience of working in a busy kitchen.
    • Full training will be given to the right candidate.
    • Making and baking some of the best cheesecakes in the market.
    • Staff discount on a large range of food.
    • This is a fantastic opportunity for individuals who are passionate about hospitality and have excellent communication skills.

Job Post Details

Popeyes UK logo

General Manager - job post

Popeyes UK
3.6 out of 5 stars
Nottingham NG1 2AD
£48,000 - £52,000 a year - Full-time

Job details

Pay

  • £48,000 - £52,000 a year

Job type

  • Full-time

Location

Nottingham NG1 2AD

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Company car
  • Private medical insurance
  • Tech scheme
  • Discounted gym membership

Full job description

We're Popeyes UK&I, a Times Top 100 ranked company / great place to work and Happiest Place to work, and we're building the most loved chicken brand in the country and that's where you come in! We’re on the lookout for experienced Restaurant General Managers who can take full ownership for their restaurant. You’ll be a proven operator within a fast-paced restaurant, able to motivate your teams to deliver high standards and great metrics across people, sales, profit, and guest experience.

What You'll Get:

  • 10% performance bonus
  • £1000 management referral bonus
  • 30 days holiday + extra birthday day off
  • Private healthcare
  • Free meals on shift + discount when off
  • Employee perks including gym discount, company car scheme, tech discount scheme
  • Career development and progression opportunities supported through our Popeyes University dedicated learning platform

What you’ll do here

  • Ensure compliance with food safety (HACCP), health & safety, and employment legislation
  • Full accountability for your restaurant’s performance, inc P&L, sales, labour, food cost, audit and brand standards
  • Support and develop your team to grow their careers and unleash their potential
  • Deliver Popeyes' food quality, speed of service, and guest experience standards
  • Own recruitment, development plans, and succession planning for your site
  • Control stock, inventory, ordering, and waste to target
  • Build rotas that balance availability, labour budgets, and peak trade
  • Review performance data to identify opportunities and take action
  • Bring the Fun and keep the energy high, the service smooth, and the culture poppin’

What you’ll bring to the table:

  • Proven experience as a General Manager in a branded, high-volume QSR or fast-casual restaurant
  • Ability to deliver quality, safety and cleanliness standards at all time
  • Track record of hitting sales targets, managing P&L, and controlling costs
  • Experience with labour scheduling, stock management, and inventory systems
  • Strong people leadership, you've built teams and developed future talent
  • Experience in new-site openings or multi-site environments is beneficial
  • The ability to adapt and thrive in a fast-paced, ever-changing environment

At Popeyes, everyone counts. It’s one of our core values and sits at the heart of everything we do. We’re committed to building diverse, inclusive teams where people feel valued and can be their true selves.

We assess every application based on potential and ability — nothing else.

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