Restaurant Breakfast jobs in London W10
- Torino LondonLondon W2
- Experience in busy breakfast venues.
- Minimum 5+ years’ experience in busy, high-quality London restaurants.
- £12.71 per hour + tronc (OTE approximately £18 per…
- Torino LondonLondon W2
- Minimum 3+ years’ experience in high-volume breakfast, fresh-food kitchens in London.
- £12.71 per hour + tronc (on-target earnings approx.
- Samuel Ryder Hotel, Tapestry by HiltonSt Albans
- Referral programme
- UK visa sponsorship
- On-site parking
- Proven experience as a breakfast cook or similar role, preferably in a reputable hotel or restaurant environment.
- Job Types: Permanent, Full-time.
- Shri Gunatitanand LimitedHemel Hempstead HP1
- Background in hospitality or restaurant operations is highly desirable.
- Proven experience in food production, cooking, and kitchen management within a…
- TRADELondon
- Employee discount
- Company pension
- Discounted or free food
- They will be a real team player and will have experienced the pressure of busy service and able to maintain calm and able to work efficiently.
Head Baker
Urgently neededNewNo. Forty NineLondon NW8 7NJ- Employee discount
- Sick pay
- Free parking
- Company pension
- Discounted or free food
- Cycle to work scheme
- Career progression within a growing independent restaurant group.
- We're looking for someone who wants to create, innovate and lead.
Senior Deli Assistant – Workplace Deli
Often replies in 3 daysPJ investment groupMarlow SL7- You will help prepare and serve breakfast, grab-and-go products and lunch items while ensuring counters remain clean, stocked and attractively presented.
- HoneyShade, Restaurant Lounge SocialLondon W2 3SY
- Annual leave
- Additional leave
- Discounted or free food
- Cycle to work scheme
- Confidence preparing and delivering hot breakfast items, cold buffet and à la carte breakfast dishes.
- Previous experience working in the breakfast team as a…
- Roslyn’s Kitchen & BarStreatham SW16 6HG
- Employee discount
- Store discount
- Prior experience in a professional kitchen environment, preferably within a restaurant or hospitality setting.
- Level 2 Health & Safety certificate (required).
View similar jobs with this employerThe JulyVictoria SW1V- Referral programme
- Employee discount
- Life insurance
- Company pension
- Company events
- Health & wellbeing programme
- A breakfast spread before sightseeing or a leisurely lunch between meetings.
- Working closely with the General Manager, you’ll lead the full F&B operation and…
View similar jobs with this employerPadellaLondon SE1 1TQ- Referral programme
- Employee discount
- Employee assistance programme
- *Delicious Daily Meals:* Our staff breakfast and lunch are legendary,and a great time for the team to relax together.
- Royal Automobile ClubEpsom KT18 7EW
- Employee discount
- Shuttle service provided
- Employee assistance programme
- Free parking
- Company pension
- On-site parking
- 40 hours per week working 8 hours 5 days per week over a 7 day period.
- 40-hour week with paid overtime.
- Free onsite parking at Woodcote Park clubhouse.
- Royal Automobile ClubEpsom KT18 7EW
- Employee discount
- Shuttle service provided
- Employee assistance programme
- Free parking
- Company pension
- On-site parking
- 40 hours per week working 8 hours 5 days per week over a 7 day period.
- 40-hour week with paid overtime.
- Free onsite parking at Woodcote Park clubhouse.
- Travelling Private Chef for UHNW FamilyLondon NW1
- Previous experience as Head Chef in high tier restaurants.
- Prepare lunch and dinner daily for the family, breakfast only for the family during holidays and upon…
- The Blue Bean Coffee BoxDartford DA10 1AD
- Employee discount
- Company pension
- Discounted or free food
- Casual dress
- On-site parking
- Prepare breakfast and evening menus to order.
- Collaborate with the front-of-house team to deliver high-quality service.
Chef de Partie
Urgently neededNewSwan at the GlobeLondon SE1 9DT- Employee discount
- Cycle to work scheme
2 hires made in past 30 days- Generous 50% discounts in our bar, restaurant and outlets.
- A keen eye for detail.
- A strong background in hospitality.
Job Post Details
Sous Chef Breakfast - job post
Job details
Pay
- £16 - £18 an hour
Job type
- Permanent
- Full-time
Location
Full job description
Sous Chef Breakfast – New Opening | Italian & Mediterranean Restaurant | London
We are seeking a passionate and highly experienced Sous Chef to join the opening team of an exciting new Italian and Mediterranean sharing-style restaurant focus on breakfast and very good quality bakery products in London.
This is a fantastic opportunity to be part of a brand-new kitchen, working alongside a well-structured and ambitious team, with a clear goal of achieving AA Rosette standards.
Salary & Benefits
- £12.71 per hour + tronc (OTE approximately £18 per hour)
- Opportunity to grow within a new and ambitious concept
- Work in a brand-new, fully equipped kitchen
- Be part of a strong, structured leadership team
About the Role As Sous Chef Breakfast, you will play a key leadership role in delivering the Executive Chef’s vision, standards, and culture across the kitchen. You will ensure consistency, quality, and excellence in every dish, while maintaining the highest standards of food safety and hygiene.
This is a high-responsibility position suited to a chef who thrives in a fast-paced, quality-driven environment.
Key Responsibilities
- Support the Senior Sous Chef and Executive Chef in leading and developing the kitchen team
- Working from 5 AM till 3 PM, 5 days a week
- Deliver consistently high-quality dishes in line with strict recipes and specifications
- Maintain rigorous food safety and hygiene standards
- Enforce house rules, structure, and kitchen discipline
- Contribute to a positive, respectful, and high-performance kitchen culture
- Assist in driving the kitchen towards AA Rosette-level execution
Requirements
- Minimum 5+ years’ experience in busy, high-quality London restaurants
- Experience in busy breakfast venues
- Able to travel to work and be on shift at 5 AM
- Strong background in fresh food and high-volume service
- Proven ability to work with strict recipes and structured systems
- Excellent leadership skills and attention to detail
- Strong work ethic, discipline, and professional integrity
- Passion for Italian and Mediterranean cuisine
If you are a driven Sous Chef ready to take on a new challenge and be part of something exceptional from the very beginning, we would love to hear from you.
Apply now and be part of a team built on quality, respect, and excellence.
Pay: £16.00-£18.00 per hour
Application question(s):
- Are you able to travel and be on shift at 5 AM?
Experience:
- breakfast: 4 years (preferred)
Work authorisation:
- United Kingdom (required)
Work Location: In person