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Restaurant Cafe jobs in Hackney Downs

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    • At least 12 months experience working in a similar restaurant in a similar position.
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Job Post Details

Artisan Bread Baker for East End Bakery - job post

Breid
Bethnal Green
From £15 an hour - Permanent, Full-time

Job details

Pay

  • From £15 an hour

Job type

  • Permanent
  • Full-time

Location

Bethnal Green

Benefits

Pulled from the full job description

  • Company pension
  • Cycle to work scheme

Full job description

About us

Breidbakers – Organic, wild yeast bread in an open, busy bakery in the heart of East London, also serving viennoisserie, sweet treats and speciality coffee and supplying bread wholesale to local cafes, shops and restaurants.

Job Summary

We're looking for a skilled bread baker to mix, shape and bake our range of sourdough loaves and ciabatta within a highly detailed, technical and precise procedure. We use only flour/grain, water and salt with a strong emphasis on utilising a lot of wholemeal and a variety of grain..

Requirements

-Good overall knowledge and experience of the whole process of sourdough baking.

-Capable of working alone, maintaining a precise workflow and managing your space and time effectively.

-Attention to detail and ability to follow processes with precision.

-Some professional sourdough baking experience and/or a lot of hospitality experience.

Hours

20 hours a week - Sunday and Monday 06.00-16.00

We welcome applicants who are eager to grow their skills within a passionate team dedicated to delivering exceptional baked goods and look forward to hearing from you!

Pay: From £15.00 per hour

Benefits:

  • Company pension
  • Cycle to work scheme

Experience:

  • Hospitality: 1 year (preferred)

Work Location: In person

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