Restaurant Director of Operations jobs
- Restaurant AssociatesLondon SW1W
- We are seeking an ambitious, highly organised and commercially minded Head of Operations to lead a diverse portfolio of four sites across London and the south.
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- HiltonLondon
- As a Director of Operations at London Hilton On Park Lane , you’re not just directing daily hotel operations – you’re spreading the light and warmth of…
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- Compass Group UKManchester
- A strong understanding of both front-of-house hospitality and food service operations.
- Attend a minimum of one evening event per week, supporting the delivery…
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- Bettys & Taylors GroupHarrogate HG2 7LD
- Significant experience of food and drink manufacturing operations and associated processes and systems, ideally within premium or quality-led environments.
- CH&COLondon WC1E 7HU
- Passionate about delivering results, maintaining high standards, and helping shape the future of the University of London catering operation.
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- West-NorfolkKing's Lynn PE30
- Sound knowledge of governance, risk, compliance, health and safety, audit and organisational resilience.
- Working closely with trustees, senior stakeholders, the…
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- West-NorfolkKing's Lynn PE30
- Sound knowledge of governance, risk, compliance, health and safety, audit and organisational resilience.
- Working closely with trustees, senior stakeholders, the…
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- Marriott International, IncLondon SE1 7PB
- Strong experience leading complex, multi-department hotel operations.
- Demonstrated commercial acumen with a track record of delivering financial and operational…
- Heler FoodsNantwich CW5 7PE
- Strong working knowledge of Excel and Word.
- Good understanding of engineering principles and manufacturing equipment.
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- Northern Marine GroupAberdeen
- Understanding of and adherence to client contracts.
- Existing network of clients / client relationships.
- Fully supporting and enforcing all safety initiatives of…
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View similar jobs with this employerBaxterStoreyDartford- 24 weeks of enhanced maternity leave.
- 35 Days holiday inclusive of bank holidays.
- The successful Operations Manager will be responsible for all aspects of…
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- Operational Excellence – Oversee day-to-day catering operations, ensuring consistently high standards of food quality, service and hospitality.
- MCR Property Group LtdLondon
- Demonstrable track record of scaling hospitality businesses.
- Track record of delivering measurable enterprise value growth across hospitality assets.
- Home HospitalityLondon
- You would foster a sense of accountability and also autonomy amongst the site teams whilst also overseeing the commercial performance and guest experience…
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- Steyn GroupBridport
- Lead by example and foster a culture of safety awareness within all teams.
- Stay informed of relevant legislation, ensuring all compliance and best practices are…
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View similar jobs with this employerRunway EastBristol BS1 6AA- Runway East creates flexible workspaces across London and the UK.
- Own standards and member experience across every South West site - showroom-ready at all times…
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Head Of Operations
Job details
Full job description
Head of Operations - £75,000 per annum
We are seeking an ambitious, highly organised and commercially minded Head of Operations to lead a diverse portfolio of four sites across London and the south.
This is an exciting opportunity for an operational leader who thrives in a fast-paced environment, combining multi-site operational management with significant project delivery. You will oversee four sites of varying sizes, supporting General Managers to deliver outstanding service, strong financial performance and excellent client relationships.
What you'll be doing as Head of Operations:
- Take overall responsibility for the operational performance of four contract catering sites across London and Sussex.
- Lead and coordinate major projects, including wider EMEA initiatives, ensuring projects are delivered effectively and to agreed objectives.
- Directly manage and support four General Managers, driving accountability, developing talent and building a high-performing operational team.
- Build strong, trusted relationships with clients, ensuring expectations are understood, challenges are addressed proactively and service delivery remains consistently high.
- Drive standards across food quality, service, compliance, health and safety, and the overall employee dining experience.
- Work collaboratively with finance and site teams to monitor performance, manage budgets and identify opportunities to improve efficiency and profitability.
- Partner with the wider SLT to deliver joined-up operational and strategic objectives.
- Identify opportunities to streamline processes, improve ways of working and deliver measurable improvements across the portfolio.
We are looking for a confident and proactive leader who can balance strategic thinking with hands-on delivery. You will be exceptionally organised, comfortable managing multiple priorities and able to turn plans into action at pace.
As Head of Operations you'll bring:
- Experience within Business & Industry (B&I) contract catering, staff dining or a similar foodservice environment.
- Strong operational leadership skills, with the ability to motivate, develop and challenge teams.
- Excellent project management and organisational skills, with the ability to manage multiple projects and deadlines simultaneously.
- Outstanding client-facing skills and the confidence to build relationships at all levels.
- A commercially aware mindset, with an understanding of financial performance, service standards and operational efficiency.
- The ability to influence, communicate and collaborate effectively across multiple functions and locations.
- Experience managing multiple sites would be highly desirable. However, we are also open to an ambitious General Manager ready to take the next step in their career, particularly someone with strong organisational skills, excellent client management capabilities and a proven ability to deliver results.
If you are someone who builds strong client partnerships, empowers General Managers and consistently gets things done, apply today!
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families
About Us
Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.
Job Reference: com/0910/42659001/52838571/SU #RA Group
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!