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    • Experienced in restaurant or hospitality management, with strong front of house leadership.
    • You’ll bring energy to the floor, work closely with the kitchen and…
    • View all Restaurant Associates jobs - London jobs - Food Service Manager jobs in London
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    • See popular questions & answers about Restaurant Associates
    • Working Pattern: 40 hours per week (Monday - Friday) approximately 8am–4pm.
    • This is a highly visible role focused on delivering an exceptional customer…
    • Identify new commercial opportunities and work with your line manager to develop them.
    • Deliver all contractual and client requirements and communicate any…
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    • Responsible for the management of all aspects of the Front of House functions including Doorman, Bellman, Bell Captain, Concierge Agent, Guest Relations Agent,…
    • 50% Staff discount for you and your family / friends to enjoy in any of our restaurants.
    • Competitive salary + service charges.
    • Recruiting, training and developing the floor team.
    • You work across bar, kitchen, maintenance and HR to ensure the whole house runs beautifully.
    • Acting as the manager on duty when required.
    • Leading and motivating the Front of House team across the bar, restaurant and hotel.
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    • Working closely with the rest of the management team to run a vibrant and high-performing restaurant.
    • Biweekly pay and a share of tips*.
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    • Have experience in managing labour and rotas, and understand the financial performance of your restaurant.
    • Up to £1,000 annual bonus.
    • Previous experience managing a restaurant at Assistant Manager, Floor Manager or similar level.
    • The successful candidate will play a key role in the day-to-day…
    • A quality-led restaurant with a strong reputation for food and service.
    • Support the Restaurant Manager with the day-to-day running of the restaurant.
    • Dining Room Supervisor, Tong School (5565).
    • 10 hours per week term time, permanent post.
    • The post holder will be required for the supervision of pupils in the…
    • The ideal candidate would be expected to lead from the front and present on the floor supporting their teams, always delivering excellent guest experience.
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    • With coaching and development provided by your Restaurant General Manager (RGM), you'll be leading your first shift in no time.
    • Setting up tables in the restaurant and café.
    • Serving in the restaurant and café at mealtimes.
    • Ensuring that the restaurant and café are tidy and meet all high…
Food Services Manager
Restaurant Associates
 (part of Compass Group)
·
3.8
London E14
£40,000 a year
Full-time
Apply on company site

Job details

Here’s how the job details align with your profile.

Pay

£40,000 a year

Job type

Full-time

Shift and schedule

Monday to Friday

Benefits

Pulled from the full job description
Employee discount
Company pension

Full job description

Canary Wharf, London | £40,000 per year | Monday to Friday, 40 hours

We’re looking for a hands-on Food Services Manager to lead a busy corporate staff dining restaurant in a brand-new Canary Wharf workspace.

This is an exciting opportunity to be at the forefront of something new and growing — shaping the service, building a strong team culture and setting the standards that will define the operation as it develops.

If you thrive on the energy of a busy service, take pride in delivering a great guest experience and enjoy leading from the front, we’d love to hear from you.

The Role

You’ll take ownership of the daily dining operation, leading a team of six across front and back of house. With high-volume service and busy peak periods, you’ll keep the team focused, service flowing and standards consistently high.

You’ll bring energy to the floor, work closely with the kitchen and make sure every service delivers on quality, consistency and a warm welcome.

What You’ll Be Doing

  • Lead daily briefings that motivate the team and set them up for a successful service.
  • Be a visible, hands-on presence on the floor, leading by example.
  • Manage busy service periods and create a smooth, welcoming guest experience.
  • Work closely with the kitchen team to maintain quality and availability.
  • Keep standards of presentation, cleanliness and organisation high.
  • Resolve issues quickly and confidently, taking ownership from start to finish.
  • Monitor food costs and operational efficiency.
  • Review each day’s performance and turn ideas into improvements as the operation grows.

About You

  • Experienced in restaurant or hospitality management, with strong front of house leadership.
  • Confident running high-volume services and keeping calm under pressure.
  • Highly organised, with an eye for detail and a commitment to quality.
  • A supportive, decisive leader who gets the best from a small team.
  • Commercially aware, with an understanding of food costs and operational efficiency.
  • Excited by the chance to help shape a new operation and make your mark.

Why Join Us?

Take a leading role in a brand-new workspace, with the opportunity to influence how the dining operation develops. Bring your ideas, build a team you’re proud of and help create a service people look forward to, all with a Monday-to-Friday schedule.

Ready to help shape what comes next? Apply today.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:

  • Free lunch
  • Contributory pension scheme
  • Grow your career with our Career Pathways and MyLearning programmes
  • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
  • Exclusive travel discounts with TUI, Expedia, Booking.com and many more
  • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
  • Up to 44% off cinema tickets to enjoy your favourite blockbuster
  • Receive cash rewards every time you spend and use them on a wide range of brands
  • Un-wind with us with free wellness, mindfulness and exercise classes
  • You can share all discounts and offers with your friends and families

About Us

Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

Job Reference: com/1509/44769001/52804557/R/SU #RA Group

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

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