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Restaurant Hotel Manager jobs in Fife

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    • Ensure that the hotel’s pricing policy is correctly applied (price value, start and end of price validity).
    • Manages and motivates front office teams to provide…
    • View all Apollo Hospitality Portobello Limited jobs - Edinburgh jobs
    • Salary Search: Hotel Manager salaries in Edinburgh
    • Ensure all company standards are implemented throughout the hotel.
    • Ensure all areas of Health Safety are compliant throughout the hotel including training.
    • Understand the bigger picture and what really matters in your hotel to drive improvement and spot commercial opportunities.
    • All the support you need to develop.
    • Significant senior hotel leadership experience, ideally as a General Manager or Hotel Manager within a branded, full-service or upper-upscale hotel.
    • 2 plus years’ experience in a similar restaurant management role in a busy, bustling environment.
    • Previous involvement in budgeting and forecasting, a strong…
    • Ensure daily hotel operations deliver high levels of guest service, meeting and exceeding strategic goals.
    • Act as an active member of the Hotel Management Team,…
    • Meal on each shift in a dedicated team member restaurant.
    • Previous Food Beverage management experience in the hotel industry (minimum 2 years).
    • As Lead Sommelier, you will play a key role in the leadership and development of our wine programme, working closely with the management team to maintain and…
    • Assistant manager: 1 year (preferred).
    • Has previous management or supervisory experience in a quality restaurant or premium hospitality venue.
    • Experienced as an Assistant Restaurant Manager in a quality restaurant.
    • Support the Restaurant Manager in the day-to-day running of the restaurant.
    • Experience independently leading busy restaurant services.
    • You’re an experienced Restaurant Manager, or a strong Assistant Manager ready to take responsibility…
    • Maintain high standards of presentation, cleanliness and organisation across the restaurant.
    • Previous experience leading and supporting a team in a busy…
    • Previous experience in a similar role within the hotel or hospitality industry.
    • We are seeking a skilled hospitality manger to assist in overseeing the daily…
    • Strong Food & Beverage management experience within a high-volume hotel, resort or multi-outlet environment.
    • Working collaboratively with Culinary, Events, Golf…
    • In addition to competitive rates of pay we offer:
    • Heavily discounted Staff Room Rates at Malmaison & Hotel du Vin with rooms available from £65 per night.
Hotel Manager
£45,000 - £50,000 a year
Full-time

Job details

£45,000 - £50,000 a year
Full-time
Edinburgh EH15 2NP

Full job description

Main Responsibilities and Duties:

Operation:

1. To undertake front of house duties, including meeting, greeting and attending to the needs of guests, to ensure a superb customer service experience
2. Manages and motivates front office teams to provide high quality services for guests
3. Ensures the department meets its quantitative and qualitative targets
4. Implements the Brand and Group projects and identifies features
5. Ensure that the hotel’s pricing policy is correctly applied (price value, start and end of price validity)
6. Keeps the database up to date
7. Ensures that guest documentation and information is available and up to date
8. Draws up the rules and processes governing overbooking and the removal of guests from rooms
9. Ensures that internal audit procedures are duly applied
10. Develops employees’ motivation and team spirit by creating a good working atmosphere
11. Takes part in or validates recruitments
12. Organizes the welcome and integration of new employees
13. Assists with creating and/or checks work schedules in line with activity forecasts
14. Draws up the training plan and follows up implementation
15. Overlook and maintain all aspects of Weekly, monthly and annual Health & Safety including food hygiene.
16. To carry out monthly stock takes
17. To undertake and assist with general office duties such as reception including but not exhaustive correspondence, emails, switchboard, to ensure the smooth running of the reception.
18. To adhere to all fire safety test procedures and to assist in the evacuation process in the event of fire.
19. To undertake any other duties as required, bar, restaurant, reception, housekeeping

Customer Relation:

1. Maintains close relationships with guests throughout their stay in order to foster loyalty 2. Anticipates guests’ needs and takes them into consideration
3. Handles guests’ complaints if they have not been dealt with by the team members and provides a rapid solution
4. Conveys the hotel’s image

Commercial/Sales

1. To carry out any reasonable duties as specified by the Directors
2. This Above list of duties and responsibilities is neither or exhaustive and there may be other duties and responsibilities associated with this job or position.
3. All management and staff are required to make themselves available for training and communication meetings, for which advance notice will normally be given.

Job Type: Full-time

Pay: £45,000.00-£50,000.00 per year

Work Location: In person

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