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Restaurant Waiter / Waitress
Baslow DE45 1RR
£8.00 - £12.71 an hour
Part-time, Full-time

Job details

£8.00 - £12.71 an hour
Employee discount, Free parking, Company pension, On-site parking
Part-time, Full-time
Weekend availability
Baslow DE45 1RR

Full job description

Waiter / Waitress

We are looking for a Waiter/Waitress to join our exceptional culinary team at Fischer’s Baslow Hall. A privately owned, award-winning hotel and restaurant, proudly MICHELIN Guide recommended, holding 4 AA Red Stars and 3 AA Rosettes.

At Fischer’s, our cooking is bold yet refined, vibrant and inventive, with no interest in gimmicks or passing trends. Our menus begin with the finest ingredients, including homegrown, locally sourced and foraged produce, thoughtfully crafted into dishes designed to create lasting memories. Complemented by an outstanding selection of premium and hard-to-find wines, it’s no surprise our guests return time and time again.

Alongside our food, we are equally proud of the warm, attentive service that defines Fischer’s. Every guest leaves feeling relaxed, revived, and confident that they’ve experienced the very best of Derbyshire hospitality.

The Role

This is a great opportunity for a customer focused individual to work as part of a friendly, passionate team with potential and exciting opportunities for career progression.

As Waiter/Waitress, you will work within a tightly knit team under the guidance of the Fischer’s senior restaurant team.

You will use your excellent communication skills and passion for all things food and wine to provide guests with an outstanding dining experience. They will remember your attention to detail and in-depth knowledge of the menu as much as the stunning food on their plates.

Among other responsibilities, you will manage a section of the restaurant and communicate clearly with other members of the team to ensure guests receive a seamless, impeccable service. Outside of service times, you will engage in training programmes, stock, and waste management, work schedules, continuous improvement programmes, and be part of the forward-thinking team associated with innovation and progression.

Attributes

· Carry a passion for food & drink

· Team player

· An eye for detail

· A friendly and personable manner

· High level of discretion and trustworthiness

Remuneration

· Highly competitive salary and month to month bonus (GRAT) based on experience

· Flexible working week daytime and evening work — between 20 - 40 hours including weekends.

· Holiday entitlement – In line with contract terms

· Pension Enrolment – In line with contract terms

· Healthcare package – In line with contract terms

Full and part time postition available.

Work Remotely

  • No

Job Types: Full-time, Part-time, Permanent

Pay: £8.00-£12.71 per hour

Benefits:

  • Company pension
  • Employee discount
  • Free parking
  • On-site parking

Work Location: In person

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