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Restaurant Kitchen jobs in Bedford MK42

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    • Previous kitchen experience, preferably in a restaurant setting.
    • Excellent organizational and time management skills in a kitchen environment.
    • Maintain a clean, organised and efficient kitchen environment.
    • Maintain high standards of cleanliness throughout the kitchen and storage areas.
  • View similar jobs with this employer
    • Keeping the kitchen clean, organised, and hygienic at all times.
    • Washing pots, pans, crockery, cutlery, and kitchen equipment.
  • View similar jobs with this employer
    • Keeping the kitchen clean, organised, and hygienic at all times.
    • Washing pots, pans, crockery, cutlery, and kitchen equipment.
    • Previous experience of working within a busy kitchen is essential.
    • Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence…
    • Promote good communication between front of house and kitchen teams.
    • Oversee the smooth running of the restaurant, bar, banqueting, and room service operations.
    • Previous kitchen experience is essential, ideally in a similar cafe or brunch environment.
    • Confidently lead the kitchen on Sundays and Mondays in the Head…
    • Previous experience in a similar role within a restaurant kitchen not essential.
    • Following kitchen procedures and systems.
    • Split shifts, Tuesday to Saturday.
    • Keen to progress your career in a quality restaurant environment.
    • You will be expected to lead a team of Chefs de Partie to ensure the smooth day to day…
    • Proven experience in a kitchen environment, preferably within a restaurant setting.
    • Keep standards tight on HACCP, allergens, and kitchen hygiene.
    • You MUST have previous experience of running a kitchen on your own or be looking for the next step up with at least 3 years previous experience.
    • Proven experience in food production, cooking, and kitchen management within a hospitality or restaurant setting.
    • 5 Days per week including Weekends.
    • Experience in restaurant or kitchen environments, including serving or food preparation roles, is beneficial.
    • Help with food safety procedures, including proper…
    • Keen to progress your career in a quality restaurant environment.
    • Experienced in working in quality restaurants, ideally with some fine dining experience.
    • Previous experience working in a busy kitchen environment is desirable.
    • Strong knowledge of food safety standards and best practices in kitchen hygiene.

Job Post Details

Experienced Care Home Cook - job post

Lansglade Homes Limited
8 Linden Road, Bedford MK40 2DA
£14.25 - £14.50 an hour - Permanent, Full-time

Job details

Pay

  • £14.25 - £14.50 an hour

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

8 Linden Road, Bedford MK40 2DA

Benefits

Pulled from the full job description

  • Referral programme
  • Company pension
  • On-site parking

Full job description

Job description

Lansglade Homes Limited currently have a vacancy for an experienced Chef/Cook to work at one of our Nursing Homes in Bedford, providing an excellent standard of food and nutrition to our Elderly Residents.

  • 40 hours a week
  • Full Induction and Training programme provided
  • Competitive and negotiable rates of pay
  • Pension scheme in place
  • Simply Health Cash Plan
  • Shifts- 8am-6pm, including alternate weekends and some bank holidays

If you would like to apply or have any question's please contact us by telephone or email.
Please note all Employees are subject to an enhanced DBS disclosure.
Responsibilities and Duties

  • To plan and provide nutritious meals for all residents on a daily basis.
  • To liaise regularly with the Home Manager to ensure residents dietary needs are being met at all times.
  • Plan for and provide any special dietary requirements, including and not limited to, soft and liquidised, diabetic, gluten free, vegetarian, low fat and low salt diets.
  • Prepare and provide food for staff as per company policy.
  • Ensure that the kitchen and food storage areas are left clean and tidy
  • To assist in the formal monitoring and recording of fridge and freezer temperatures in accordance with Environmental Health requirements, and to ensure their verification with a calibrated thermometer, according to procedure.
  • Make sure that chemicals are used and stored correctly and safety procedures are adhered to at all times.
  • Understand and ensure the implementation of the Home’s Health and Safety, Infection Control and Hygiene policies, and Emergency and Fire procedures.
  • Report to the Home Manager, or the Maintenance Team any faulty appliances, damaged furniture, equipment or any potential hazard.
  • Contribute to the safeguarding of adults by ensuring you are aware of your role in relation to the company’s Safeguarding Adults Policy, taking steps to protect residents from any form of abuse or neglect and use the appropriate reporting systems to inform the homes management of any concerns.
  • To assist the Home Manager in the resolution of any complaints concerning the catering service.

Qualifications

  • Proven experience in food preparation and cooking within a care home or similar environment
  • Strong culinary skills with a focus on meal preparation and food safety
  • Previous kitchen experience, preferably in a restaurant setting
  • Ability to create nutritious and appealing meals tailored to residents' dietary needs
  • Knowledge of food handling regulations and safety practices
  • Excellent organizational and time management skills in a kitchen environment

Job Types: Full-time, Permanent

Pay: £14.25-£14.50 per hour

Benefits:

  • On-site parking
  • Referral programme

Education:

  • Certificate of Higher Education (preferred)

Experience:

  • Professional cooking: 2 years (required)
  • Kitchen: 2 years (required)
  • Cooking: 2 years (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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