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Restaurant Kitchen jobs in Ellesmere Port

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    • Strong knowledge of kitchen equipment and cooking techniques.
    • Collaborate with the kitchen team to ensure smooth operations during service.
    • Have experience of cooking in a fast paced hospitality environment.
    • Have the ability to prepare, cook and deliver dishes consistently within a fast moving…
    • Maintaining a clean, organised, food-safety-first kitchen.
    • Professional kitchen experience (formal training a plus, but passion, drive and reliability matter…
    • We’re looking for a confident and reliable Chef de Partie with previous hotel, restaurant or high-volume kitchen experience.
    • Previous Chef de Partie experience.
    • Have experience working in a fast-paced commercial kitchen.
    • Preparing and cooking fresh, high-quality food across a range of exciting street food brands.
    • Solid kitchen experience with knowledge of food safety regulations and best practices.
    • Ensure timely serving of dishes while maintaining a lively and positive…
    • Proven supervising experience in a busy kitchen or restaurant environment.
    • Extensive kitchen experience with a focus on culinary excellence within hospitality…
    • Maintain a clean and organised kitchen workspace.
    • Collaborate with kitchen staff to ensure smooth operation.
    • Ensure the quality and presentation of dishes meets…
    • 25 hours per week, day time work only based on a rota 5 out of 7 days.
    • Previous experience in a similar role would be advantageous.
    • Marrying the refinement of century old techniques with the very best local ingredients, The Forge brings to life the flavours, textures and aromas of the lands…
    • Strong leadership and team management skills, with the ability to supervise and motivate kitchen staff.E*.
    • Contract Terms: Term time only, permanent.
    • Minimum of 2 years working in a professional restaurant environment at Demi or Chef de Partie Level.
    • To prep and serve the menu set out by the Head & Sous Chef,…
    • Proven experience in a similar role within a restaurant or hotel environment.
    • Monitor cleanliness and organisation of kitchen and dining areas to ensure…
    • Excellent standards and fully committed to 5* compliance.
    • Job Types: Permanent, Full-time.
    • You will ensure our guests receive food of the highest standard whilst ensuring all our kitchen Health & Safety obligations are met in full.
Chef de Partie
Lark Lane Hospitality
Liverpool L17 8UU
From £13.50 an hour
Part-time, Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

From £13.50 an hour

Job type

Part-time
Permanent
Full-time

Benefits

Pulled from the full job description
Discounted or free food

Full job description

-Overview:
We are seeking a skilled and experienced Chef de Partie to join our team at Love and Rockets . Chef de Partie, you will play a crucial role in ensuring the quality and consistency of our menu offerings. If you have a passion for culinary arts and enjoy working in a fast-paced restaurant environment, we would love to hear from you.

-Duties:
- Prepare and cook menu items according to recipes and quality standards
- Set up and stock stations with all necessary supplies
- Ensure that food is prepared in a timely manner and meets customer expectations
- Assist with the planning and execution of daily specials and menu changes
- Collaborate with the kitchen team to ensure smooth operations during service
- Maintain cleanliness and organization of work areas, including proper storage of ingredients
- Follow proper food safety and sanitation procedures at all times

-Skills:
- Solid experience in food preparation, preferably in a restaurant or similar setting
- Strong knowledge of kitchen equipment and cooking techniques
- Ability to work well under pressure in a fast-paced environment
- Excellent attention to detail and organisational skills
- Understanding of food safety regulations and best practices

At Love and Rockets, we value our employees and offer competitive wages, opportunities for growth, and a positive work environment.

To apply for this position, please submit your resume highlighting your relevant experience in the culinary field. We look forward to reviewing your application.

Job Types: Full-time, Part-time, Permanent

Pay: From £13.50 per hour

Benefits:

  • Discounted or free food

Work Location: In person

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