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    • Superb career development with training and apprenticeships open to all.
    • Bonus paid twice a year.
    • Up to 30% discount at all our brands and no limit on number of…
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    • Bonus paid twice a year.
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    • Bring proven management experience – from branded or independent restaurants.
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Job Post Details

Commis Chef Apprentice
The Silver Cup
Harpenden
£23,000 - £25,000 a year
Permanent, Full-time
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Job details

£23,000 - £25,000 a year
Employee discount, Free parking, Company pension, Discounted or free food
Permanent, Full-time
Harpenden

Full job description

Commis Chef/Apprentice - The Silver Cup

We are an independent award-winning restaurant looking for people to join our team and help us build on the success we have had since opening!

We are looking for passionate, driven commis chef or apprentice who is looking to grow within our kitchen team.

Here at The Silver Cup we are an ambitious bunch who are hardworking and passionate about what we do, consistently striving towards perfection. We don’t believe that good food should just be for the rich and famous. Our aim is to create a special experience for customers that pulls on the traditions of a classic British Public House whilst putting a contemporary twist on quality seasonal food and drink. We are working towards accolades and building our reputation throughout the county.

Job Responsibilities:

  • Kitchen Operations: Assisting day-to-day kitchen operations. Preparing, cooking, storing and presenting dishes.
  • Food Preparation: Ensure all food is prepared to the highest quality standards, following recipes and presentation guidelines.
  • Health and Safety: Maintain strict adherence to culinary standards, health and safety regulations, and cleanliness for a safe work environment.

We are looking for:

· A professional who is energetic, positive and punctual.

· You are eager to learn from your peers and you always striving to progress as a Chef with a desire to continuously learn and improve both knowledge and skills

· You are driven by your love of cooking, attention to detail, commitment to learn to deliver the highest levels of service to our guests

· Are passionate about cooking and working with the best UK suppliers and seasonal ingredients

· Able to work effectively as part of a team and fostering a positive and collaborative work environment.

Closed Sunday evening and Monday.

Term: Full Time

There is plenty of space to grown within our team, and if you want to learn how a busy kitchen works, this is a great place to learn.

Job Types: Full-time, Permanent

Pay: £23,000.00-£25,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking

Experience:

  • kitchen: 2 years (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: On the road

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