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Restaurant Manager jobs in Alton Towers

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    • Enhanced Pay for Christmas and New Year.
    • Discounted Hotel Stays and Restaurant Bookings.
    • This is a permanent full time position working 30-40 hours over 5…
    • We’re looking for an experienced, enthusiastic, organised catering manager who enjoys great food, cares about the customer experience and takes satisfaction in…
    • Visit and regularly audit multiple restaurant/takeaway locations across Stoke-on-Trent, Stafford and Crewe.
    • This role would suit someone who has worked for or…
    • Familiarity with food safety standards and regulations applicable to restaurant operations.
    • Experience in restaurant service roles such as serving or barista…
    • Reports to: Head of Food & Beverage.
    • This is a fantastic opportunity for an experienced hospitality professional to take ownership of multiple vibrant service…
    • Macclesfield RUFC is seeking an experienced, hands on General Manager to lead the day to day running of the Club, drive commercial growth, and ensure our…
    • 10% Bonus = £3,600 – Based on KPI’s that are achievable and impactful.
    • Full time – 44 hours a week.
    • Running shifts and leading the team on the floor.
    • As Assistant Restaurant Manager, you’ll help deliver a welcoming hospitality experience while supporting smooth restaurant operations.
    • From £14.00 per hour, depending on level and experience (approx. £2,460 every 4 weeks or £32,030 pa).
    • Potential Bonus of up to £2,000 a year, based on KPIs that…
    • Area Manager | Up to £50,000 + Car Allowance + Bonus.
    • You'll be trusted to make commercial decisions, build exceptional management teams and create a culture…
    • Must have excellent knowledge of restaurant and bar operations.
    • Must have previous supervisory experience within a restaurant or hospitality environment.
    • Our contract retention rates are unrivalled and our new business comes largely from word-of-mouth.
    • Our existing customers are our priority and our high quality…
    • Set within Hoar Cross Hall’s historic estate, Henrys is looking for an enthusiastic Restaurant Team Leader who enjoys leading by example and making every guest…
    • Helping shape the restaurant through pre-opening, menu trials, tastings and service rehearsals.
    • You’ll be involved from pre-opening and launch, working closely…
    • As General Manager, you will take full responsibility for the day-to-day running of the business, leading from the front while ensuring exceptional standards…

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Restaurant Supervisor
The Tawny Hotel
·
3.2
Stoke-on-Trent ST9 0AG
£13.55 an hour
Full-time
Apply now

Job details

£13.55 an hour
Employee discount, Employee assistance programme, Company pension, Discounted or free food, On-site parking
Full-time
Weekend availability, Day shift
Stoke-on-Trent ST9 0AG

Full job description

The Plumicorn at The Tawny

We have a rare opportunity to join the award winning restaurant management team here at The Tawny. In 2026 we have been awarded 3 AA Rosettes and just been crowned 'Hotel Restaurant of The Year' at the Boutique Hotelier Awards!

We are looking for a passionate Restaurant Supervisor full of flair and great attitude to assist in leading the front of house team at The Plumicorn Restaurant at The Tawny Hotel. This is an incredible time to join, as we have plenty of projects in the pipeline and your ideas really count!

he Tawny spans two neighbouring estates, in a particularly beautiful part of Staffordshire’s Churnet Valley, on the edge of the Peak District.

Our Wingspan Collection of Shepherds Huts, Treehouses, Lookouts, Boathouses, and Retreats can be found on the Consall Estate, which is also home to The Plumicorn, our three AA Rosette restaurant. Discover the estates wellness offerings at your own pace with our outdoor heated pool and sauna, heated all year round.

Within the adjoining Basford Estate is our luxury serviced holiday homes, the Fledglings and The Tawny’s Owlets which offer a charming, self-catering sanctuary for those seeking a more intimate countryside stay.

Please provide a covering letter as to why you think you are the best candidate for this role.

What’s in it for you?

This position of Restaurant Supervisor:

- Salary at £13.55 per hour

- Share of gratuities

- 30 Hour Contract

- Meals on Duty

- Enhanced Pay for Christmas and New Year

- Discounted Hotel Stays and Restaurant Bookings

- Company EAP

- Retail Discounts

-Uniform

-Company pension

Hours as our Restaurant Supervisor:

This is a permanent full time position working 30-40 hours over 5 shifts per week working shifts across a 7 day operation. Applicants must be flexible to work a range of shifts. We are big on work life balance, with weekends and a mix of late and early shifts.

Who are you as Restaurant Supervisor?

- 1 years minimum experience as a Supervisor in the Hospitality sector ideally.

- Experience in high quality destination food and bar outlets.

A proven track record of:

- Running busy bars in high quality environments

- Creating great customer service

- Ordering and developing stock and produce

- Controlling Costs

- Growing revenue and profits

- Recruiting, developing, training a growing and happy and successful team

- Adhere and enforce all food hygiene & safety standards

Key Qualities and Attributes as “The Plumicorn” Supervisor

-Being part of a team that is striving for accolades

-Calm but exacting approach to the delivery high standards

- Financial focus to blend cost control with revenue and margin generation

- Recruitment & Development of a team that works well under pressure even in your absence

Please note that this role is employed under Jenkinsons Caterers on behalf of The Tawny.

Job Type: Full-time

Pay: £13.55 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Work Location: In person

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