Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Manager jobs in Bodfari

Sort by: -
    • This role is predominantly bar based, but you will also work with the floor team, supporting them where needed; seating guests, taking food orders and running…
    • Proven supervisory experience within a restaurant or hospitality setting.
    • Oversee daily restaurant operations, ensuring smooth and efficient service.
    • * Ensure all functions and events run seamlessly alongside normal restaurant service.
    • * A varied role with restaurant service, functions and special events.
    • Strong restaurant and front-of-house experience in a quality hospitality environment.
    • Manage all restaurant and bar service, ensuring smooth and efficient…
    • Recruitment, training and management of a large and varied team.
    • Working closely with other department heads to achieve goals.
    • Managing day to day shop operations.
    • Training, developing and motivating your team.
    • Hygiene and food safety compliance.
    • Job Types: Full-time, Permanent.
  • View similar jobs with this employer
    • Award-winning training & clear progression opportunities.
    • Free team food on shift & a birthday meal on us – Huge BBQ menu with endless possibilities!
    • Full Time – Based on 45 hours per week*.
    • An extremely competitive salary which will regularly be reviewed to reflect and recognise your progression, skills and…
  • View similar jobs with this employer
    • Excellent restaurant and bar operations experience.
    • Supporting John Dean (music manager) with the planning and delivery of Frederiks’ live music programme.
    • Between 30–48 Hours Per Week (to Suit the Right Candidate)*.
    • If you're an experienced hospitality professional with a passion for great food, outstanding…
    • The ideal candidates will have a passion for draught and cask ales and excellent customer service, ensuring the venue is always warm and welcoming to all…
    • We are seeking an energetic and dynamic Clubhouse Manager to lead the daily operations of Vicars Cross Golf Club.
    • Delivery of functions club functions.
    • Assist the General Manager in overseeing daily operations of the resaturant.
    • Ensure high levels of customer satisfaction through excellent hospitality and…
    • Note: Previous experience as a F&B Supervisor or Restaurant manager is required.
    • Assist the manager in managing staff, including hiring, training, and…
    • Join the Optimum Group as Area Manager for Liverpool and surrounding areas.
    • We require someone with business, sales and leadership experience.

People also searched:

general manager
manager
restaurant
hospitality
full time
assistant manager
chef
bar manager
hotel manager
head chef

Job Post Details

The Ring O' Bells - Stange & Co. logo

Bar Manager - job post

The Ring O' Bells - Stange & Co.
4.6 out of 5 stars
West Kirby CH48 7HE
Up to £40,500 a year - Permanent, Full-time

Job details

Pay

  • Up to £40,500 a year

Job type

  • Permanent
  • Full-time

Location

West Kirby CH48 7HE

Benefits

Pulled from the full job description

  • Employee discount
  • Sick pay
  • Employee assistance programme
  • Free parking
  • Discounted or free food
  • Flexible schedule
  • On-site parking

Full job description

Bar Manager - The Ring O’Bells, West Kirby, CH48 7HE

OTE: £40,500 plus excellent company benefits

The Ring O’Bells is a pub full of character and charm, situated in the heart of the old village of West Kirby, a stone’s throw from its marine lake and bustling village centre. The pub has quickly established itself as a popular place to visit on the Wirral following its extensive refurb. It has a strong reputation for offering a wide selection of top notch beers, quality wines and serving fresh interesting food cooked by our team of talented chefs. The recent addition of our new outdoor venture, The Pavillion, means we’re busy than ever, so we’re now on the lookout for a bar manager to join and further strengthen our management team.

This role is predominantly bar based, but you will also work with the floor team, supporting them where needed; seating guests, taking food orders and running dishes to tables, to make sure a high level of service is maintained across the pub.

The Ring O’ Bells is part ofthe Stange & Co pub group. Stange & Co are an expanding family company that puts its teams first. We realise it’s our teams and their hard work that make our pubs as successful as they are, and we recognise and encourage enthusiasm and passion within them. If you thrive off a busy working environment and are both a strong leader as well as a team player, are willing to muck in and get your hands dirty when needed, you’ll fit right in.

What’s in it for you:

  • An extremely competitive salary which will regularly be reviewed to reflect and recognise your progression, skills and experience
  • Generous Tips
  • Full Company sick pay after 2 years’ service
  • Enhanced company parental pay
  • Guaranteed Christmas day off every year to enjoy with your family and friends
  • Flexible working hours to assist with a healthy work life balance
  • Discounted food rates - up to 50% off at all company sites
  • Discounted accommodation rates – up to 50% off at all company sites
  • Access to confidential and expert health & well-being, financial and legal advice through our Employee Assistance Programme with Hospitality Action
  • Up to £1500 for referring a friend to join our team
  • Free onsite parking
  • Long service rewards and annual recognition
  • Christmas staff social event – celebrate the festive season with your work friends on us

What we’re looking for:

A positive assistant manager with an outgoing personality, bags of enthusiasm and a natural ability to look after people. We’re a family company looking for passionate people who are happy to go above and beyond, muck in with the rest of the team and genuinely care that every guest has a great time each time they visit us.

Previous experience of working in a similar environment is essential as we know you’ll have the attitude and work ethos we’re looking for – an assistant manager who shares our love of food, drink and most importantly people. Some experience of cellar management would be preferable.

Who we are:

  • A family run company with eleven pubs across the Wirral, North & Mid Wales areas, who take great pride in each one of them, and their teams who make them tick.
  • A company who genuinely believes in treating everyone with equal respect & dignity regardless, also having a genuine concern for the happiness and well-being of every single member of our teams.
  • A company who strives to put their pubs at the heart of their communities, and improving those places by them being there.
  • Stange & Co are accredited by Investors in People.
  • A company whose aim is ‘To Improve people’s lives, by striving to run great pubs’

Salary £32,680-£34,750 per annum plus generous tips – on average an additional £2.75 per hour)

To apply:

If you are interested in joining our team please send a copy of your CV and a covering note telling us a little about yourself that might not be in your CV, to Andy Graham, (General Manager).

Pay: Up to £40,500.00 per year

Benefits:

  • Discounted or free food
  • Employee assistance programme
  • Employee discount
  • Free parking
  • On-site parking
  • Sick pay

Work Location: In person

Let Employers Find YouUpload Your Resume