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Restaurant Manager jobs in Bollington and Disley SK10

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    • Manage the day-to-day operations of the restaurant.
    • Previous experience as a Restaurant Manager or Assistant Manager in a busy, high-volume restaurant.
    • From £14.00 per hour, depending on level and experience (approx. £2,460 every 4 weeks or £32,030 pa).
    • Bonus of up to £2,000 a year, based on KPIs that are…
    • We’re looking for an experienced, enthusiastic, organised catering manager who enjoys great food, cares about the customer experience and takes satisfaction in…
    • Macclesfield RUFC is seeking an experienced, hands on General Manager to lead the day to day running of the Club, drive commercial growth, and ensure our…
    • Bar Operations Supervisor – * Working alongside the other Bar Operations Supervisor to jointly lead the bar team and ensure the smooth, efficient and effective…
    • You'll be the heart of the kitchen and part of your restaurant's leadership team, supporting the General Manager and your brigade to deliver fantastic food.
    • Job Types: Full-time, Permanent.
    • A-Level or equivalent (preferred).
    • 10% Bonus = £3,600 – Based on KPI’s that are achievable and impactful.
    • Full time – 44 hours a week.
    • Running shifts and leading the team on the floor.
    • Discounted or free food when working from venue.
    • Uphold high standards of service and cleanliness.
    • Foster guest engagement and address any concerns or feedback…
    • All tables are as required to seating plan and clearing stations are set up with required equipment ready for the day for the seasonal Gardener's Cottage and…
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    • You'll lead the way in making sure customers have a brilliant experience when shopping with us - whether they order in store or order their food online.
    • Experience in café/restaurant setting with high throughput, events or themed service.
    • Hours:* Full-time (including evenings, weekends & holiday peaks).
    • Support smooth and efficient restaurant service.
    • Previous experience in a restaurant supervisory, team leader or management role is essential.
    • We’re on the lookout for experienced Restaurant General Managers who can take full ownership for their restaurant.
    • £1000 management referral bonus.
  • View similar jobs with this employer
    • Coffee is central to the offer and is roasted by Allpress Espresso,with a menu that balances well-made classics alongside seasonal and speciality drinks.

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Job Post Details

Restaurant Manager
Castlefield Hospitality Limited
Manchester
£32,000 - £35,000 a year
Permanent, Full-time
Apply now

Job details

£32,000 - £35,000 a year
Employee discount
Permanent, Full-time
Weekend availability, Holidays
Manchester

Full job description

Restaurant Manager – Busy Italian Restaurant | Manchester City Centre

Salary: £32-35,000 per annum
Job Type: Full-time, Permanent
Location: Manchester City Centre

We are looking for an experienced and passionate Restaurant Manager to lead our busy Italian restaurant in the heart of Manchester City Centre.

This is an exciting opportunity for a hands-on leader who thrives in a fast-paced environment and is committed to delivering exceptional guest experiences while developing a high-performing team.

Key Responsibilities

  • Manage the day-to-day operations of the restaurant.
  • Lead, motivate, and develop the front-of-house team.
  • Deliver exceptional customer service and ensure every guest has a memorable experience.
  • Manage staff rotas, recruitment, training, and performance.
  • Control labour costs, stock levels, and ordering.
  • Ensure compliance with food hygiene, health & safety, and licensing regulations.
  • Work closely with the kitchen team to maintain smooth and efficient service.
  • Drive sales and maintain high operational standards.

Requirements

  • Previous experience as a Restaurant Manager or Assistant Manager in a busy, high-volume restaurant.
  • Strong leadership and team management skills.
  • Excellent communication and organisational abilities.
  • Commercial awareness with experience managing costs and achieving targets.
  • A passion for hospitality and Italian food.
  • Ability to work under pressure in a fast-paced environment.
  • Flexibility to work evenings, weekends, and bank holidays.

What We Offer

  • £32-35,000 per annum
  • Staff meals while on duty.
  • Employee discount of 50% off any meal at any of our venues
  • Ongoing training and career development. fully paid for by us
  • Supportive and friendly working environment.
  • Opportunity to progress within a growing hospitality business.

If you're an enthusiastic hospitality professional with a passion for leading teams and delivering outstanding guest experiences, we'd love to hear from you.

Apply today by sending your CV and a brief cover letter outlining your experience and suitability for the role.

Pay: £32,000.00-£35,000.00 per year

Benefits:

  • Employee discount

Work Location: In person

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