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Restaurant Manager jobs in Bristol BS11

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    • Managing a team of engaged individuals working a long side our senior restaurant team across multiple outlets including cross training and knowledge growth to…
    • Pay: £15-16 per hour, your choice of a flexible zero-hours arrangement or an annual salary based on a 45-hour week.
    • What you’ll be doing.
    • Restaurant management: 1 year (required).
    • You might currently be in an assistant manager position or supervisor role looking to take the next step.
    • Salary from £48,500 to £51,500 per annum, plus bonus.
    • Long-serving reward – 2 weeks of paid sabbatical after 5 years of service and 4 weeks after 10 years!
    • We are looking for an experienced Venue Manager to take full operational leadership of the Brewpub, unifying our bar, kitchen and events/functions operation…
    • Knowledge of food safety regulations, and restaurant operations.
    • Ability to work flexible hours, including evenings and weekends as required by the restaurant's…
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Help run the restaurant and lead the team to deliver Popeyes’ outstanding food quality, speed of service, and guest experience standards.
    • 2+ years in a hospitality manager role.
    • We are looking for a confident and driven full time bar manager to join Paradise Garden and take lead on our day-to-day…
    • Reporting to the Assistant Restaurant Manager, you will play a key role in the smooth running of our Michelin restaurant, leading the team on shift and ensuring…
    • Proven supervising experience within a restaurant or hospitality environment is essential.
    • Extensive restaurant experience with a strong background in food…
    • Colleague discount - up to 50%.
    • Friends & Family discount up to 20% (T&C apply).
    • Wellbeing support and family friendly leave.
    • You will join us on a full-time, permanent contract with the salary going up to £33,500 per annum plus an amazing, achievable bonus worth up to £7,000 per year.
    • Previous experience working in a restaurant or hospitality setting is highly desirable.
    • Assist in serving guests when required, providing excellent customer…
    • You’ll be responsible for running shifts end-to-end, keeping service tight, the team focused, and customers happy.
    • Support training of new starters.

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Job Post Details

Homewood logo

Assistant Restaurant Manager - job post

Homewood
3.9 out of 5 stars
Freshford BA2 7TB
Up to £31,000 a year - Full-time
Responded to 51-74% of applications in the past 30 days, typically within 1 day.

Job details

Pay

  • Up to £31,000 a year

Job type

  • Full-time

Location

Freshford BA2 7TB

Benefits

Pulled from the full job description

  • Referral programme
  • Employee discount
  • Free parking
  • Flexible schedule

Full job description

Be our Assistant Restaurant Manager but most importantly be you!

At our hotel we want our people to be themselves and that means you. Join our team and here is what you’ll get for being yourself:


  • Monthly service payments as well as monthly pay
  • Free parking for team members
  • Flexible working hours – Tell us what suits you during your interview
  • You'll be fed by our chefs when you're on duty
  • Progression and training opportunities throughout Kaleidoscope Collection
  • Cash savings benefits to make your monthly pay go further plus wellbeing support for you and your family
  • Discount on eating, drinking and sleeping at all of our properties
  • £500 refer a friend scheme for any full time hired from your referall
  • Work in a stimulating environment as part of a diverse community of people
  • Be part of a team who live and breathe our purpose
And there’s more where these came from…

At Homewood we approach the serious matter of hospitality with a huge amount of imagination and a delicate touch of mischief. You will be part of our zesty team who are passionate about our 31 bedroom hotel with incredible spa and dining space.
We love to create unexpected little moments of delight with talking points as you journey through our hotel. A collection of glamorous chandeliers or random sculptures around the gardens, a giant teddy bear for instance! We all know that really our team is the cherry on the cake and that’s why we are waiting for you…
What’s it like to work with us? Well, we are an imaginative, playful team who encourage each other to remain unconventional, no matter if you’re new to hospitality or if this is a lifelong career. Our diverse, inclusive community encourages a culture where you can be the you’est you, you can be; it makes working in this hotel that little bit more exciting.

We stand behind being big hearted, respecting each other, our guests and the wider community. On top of that, we are ALWAYS serious about giving our guests a bloody good time!

Get a better look at our team culture here: https://www.instagram.com/kaleidoscopehotels/



As Assistant Restaurant Manager what you’ll be doing

  • Fabulous full time role, 45 hours per week working 5 out of 7 days on flexible rota.
  • Supporting the Food & Beverage operation in the day to day running of our Restaurant, indoor and outdoor function spaces, Dining Domes and wonderful terrace. This role will focus on our sunny terrace and La Taberna alfresco dining experience
  • Managing a team of engaged individuals working a long side our senior restaurant team across multiple outlets including cross training and knowledge growth to increase retention and attract new talent
  • Focus on the experience, whether that be your team members or our guests, we want everyone to return with a smile and a little splash of zest
  • With your high levels of communication skills, passion for the ultimate guest experience and potential for managing the team effectively, you will be instrumental in laying a ‘path of success’ for our restaurant team
  • Take pride in setting and maintaining the recognised standards in the restaurant while looking after your guests and supporting team training on the service journey and ensuring industry and legal standards are fulfilled for health and safety and allergen awareness

What happens next with your Assistant Restaurant Manager application?

Attract our attention with your application and we’ll call you. After we speak on the phone you can expect a friendly invite to spend an hour or two on a Team Insight with your chosen department – Ask all your questions and we will ask you a few too. If all goes well, you may just become part of the team!



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