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Restaurant Manager jobs in Chiswick Riverside

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    • Ability to work effectively in a busy restaurant environment.
    • _All applicants must either be eligible to live and work in the UK or must obtain permits to work…
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    • Experience as a restaurant manager in high volume fast paced restaurants.
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    • Discount of 50% on restaurant menu whilst on shift.
    • We are seeking an experienced and enthusiastic Restaurant Manager to oversee the daily operations of our…
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    • Support day-to-day restaurant operations.
    • Same love for proper Thai food.
    • Deliver high standards of food and service.
    • Coach and develop team members.
    • Maintain a clean and organized restaurant environment.
    • Assist the General Manager in overseeing daily restaurant operations.
    • You'll have the awareness,instinct and confidence to anticipate needs,make decisions and keep the restaurant running beautifully.
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    • Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
    • As Assistant General Manager, you will work closely with…
    • Previous experience within a high-volume premium restaurant is essential.
    • Previous experience as Restaurant Manager in a high-end restaurant and/or private…
    • Supervise daily restaurant operations, ensuring high standards of service.
    • Proven experience in a restaurant management role or similar supervisory position.
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    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
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    • New restaurant opening and local restaurant marketing experience preferred.
    • Acts as manager on duty, opens and closes the restaurant, manages cash handling.
    • Maintain exceptional standards of presentation, cleanliness and organisation throughout the restaurant.
    • Ensure effective communication between the restaurant,…
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    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…

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Restaurant Manager
Mignonette Bistro
109 Kew Road, Richmond TW9 2PN
£38,000 - £50,000 a year
Full-time
Apply now

Job details

£38,000 - £50,000 a year
Sick pay
Full-time
109 Kew Road, Richmond TW9 2PN

Full job description

Restaurant Manager

Overview:
We are currently seeking an experienced and dedicated working restaurant manager to join our team at Mignonette - a newly opened Michelin Bib Gourmand awarded modern bistro in Richmond, South West London.

We are looking for somebody passionate and who would be proud to work in our highly successful operation.

You will provide exceptional dining experiences at our new restaurant. We are looking for a manager who is friendly, energetic, has a great personality and is passionate about good food and wine. We need someone dependable, who can set an example in the dining room, and confident to sort out any issues that arise. If you are dedicated and hardworking, this position is for you.

This is a fantastic opportunity to work at a high quality hospitality venue outside of the city-centre.

This role is not office based and there is an expectation of the applicant being hands-on with customers.

Our Venue:

We are a new French bistro concept open in Richmond, London, from the team behind previous Michelin-starred and AA Rosette winning operations. We are located in the heart of Richmond in South West London, we serve fine French food and wine in a modern but unpretentious dining environment.

All applicants must either be eligible to live and work in the UK or must obtain permits to work in the UK.

Job Types: Full-time

Pay: £38,000-£50,000 per annum (dependent on experience)

Schedule:

  • 40 hours per week (generous 4.5 days working week) Industry leading work-life balance

Supplemental pay types:

  • Share of Tips/Service Charge
  • Yearly bonus

Language:

  • English

Skills required:
- Passionate and knowledgeable about wines.
- Strong upselling skills to enhance guest experience
- Build and maintain our existing high standards of service
- 10+ years of Restaurant Experience is required
- Excellent hospitality and guest service skills
- Ability to work effectively in a busy restaurant environment
- Good time management to handle multiple tasks efficiently

- Experience with SevenRooms and Toast POS preferred but not required

What we offer:

  • Generous holiday/sick pay
  • Family meals twice a day

Job Type: Full-time

Pay: £38,000.00-£50,000.00 per year

Experience:

  • Hospitality: 10 years (required)

Location:

  • Richmond TW9 2PN (preferred)

Work Location: In person

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