Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Manager jobs in East Horsley

Sort by: -
    • Employee discount across Valentina stores and restaurants.
    • Support the Restaurant Manager in the daily operation of the restaurant.
    • Staff meals whilst on duty.
    • Early finish times, with the restaurant closing at 4pm.
    • Keep looking for ways to make our restaurant life-changing!
    • Driving daily sales and profit.
    • You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Competitive pay, plus service charge.
    • Great rates for stays across all our hotels and 50% discount on Food & Beverage dining.
    • Restaurant Manager £55,920.02 + bonus, Epsom, Surrey*.
    • Free onsite parking at Woodcote Park clubhouse.
    • Free shuttle bus from Epsom station.
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Coordinate communication between restaurant, kitchen and bar teams.
    • Experience in a restaurant or hospitality supervisory/management role.
    • Work 205 days per year - lots of time off to follow your other passions or spend time with your family.
    • No weekends / limited number of evenings and certainly…
  • View similar jobs with this employer
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • Genuine autonomy and responsibility for an established independent restaurant.
    • Supporting local marketing, events and initiatives that grow the restaurant.
    • - Previous experience as a cook in a restaurant or similar setting.
    • Term time only - Monday - Friday + 5 inset days*.
    • Has a minimum of four years' experience within a luxury hotel, restaurant or five-star hospitality environment in a management role.
    • We are looking for someone with proven ability running a busy retail business prereably with bar or restaurant experience.
    • Lead, motivate and develop the team.

People also searched:

general manager
manager
restaurant
hospitality
full time
assistant manager
chef
bar manager
hotel manager
head chef

Job Post Details

Assistant Restaurant Manager - job post

Valentina
10-12 High Street, Weybridge KT13 8AB
£28,000 - £38,000 a year - Permanent, Full-time
Responded to 51-74% of applications in the past 30 days, typically within 3 days.

Job details

Pay

  • £28,000 - £38,000 a year

Job type

  • Permanent
  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

10-12 High Street, Weybridge KT13 8AB

Benefits

Pulled from the full job description

  • Employee discount

Full job description

Join Our Family-Run Italian Restaurant

Valentina Restaurant in Weybridge is looking for an enthusiastic and experienced Assistant Restaurant Manager to help lead our team and deliver exceptional hospitality. As a family-run Italian restaurant and delicatessen, we pride ourselves on authentic food, warm service, and creating memorable experiences for every guest. Valentina has been serving local communities since 1991 and continues to grow while staying true to its Italian heritage.

This is an exciting opportunity for a passionate hospitality professional who enjoys leading teams, developing people, and ensuring the highest standards of customer service.

Key Responsibilities

  • Support the Restaurant Manager in the daily operation of the restaurant.
  • Lead and motivate front-of-house staff to deliver outstanding guest experiences.
  • Assist with recruitment, training, coaching, and performance management.
  • Manage shifts effectively, ensuring smooth service during busy periods.
  • Handle customer enquiries and resolve issues professionally.
  • Ensure compliance with food safety, health & safety, and company procedures.
  • Monitor stock levels and assist with ordering and inventory control.
  • Help achieve sales targets, labour budgets, and operational goals.
  • Maintain exceptional standards of cleanliness, presentation, and service.

What We're Looking For

  • Previous experience as a Supervisor, Team Leader, or Assistant Manager within hospitality.
  • Strong leadership and communication skills.
  • Passion for food, wine, and excellent customer service.
  • Ability to work under pressure in a fast-paced restaurant environment.
  • Strong organisational and problem-solving abilities.
  • Flexible approach to evenings, weekends, and holidays.
  • A positive attitude and hands-on management style.

What We Offer

  • Competitive salary based on experience.
  • Staff meals whilst on duty.
  • Employee discount across Valentina stores and restaurants.
  • Ongoing training and development opportunities.
  • Career progression within a growing family business.
  • Supportive and friendly working environment.

Pay: £28,000.00-£38,000.00 per year

Ability to commute/relocate:

  • Weybridge KT13 8AB: reliably commute or plan to relocate before starting work (required)

Experience:

  • Assistant Restaurant Manager: 2 years (required)

Work Location: In person

Let Employers Find YouUpload Your Resume