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Restaurant Manager jobs in Greater Manchester

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    • Manage the day-to-day operations of the restaurant.
    • Previous experience as a Restaurant Manager or Assistant Manager in a busy, high-volume restaurant.
    • Macclesfield RUFC is seeking an experienced, hands on General Manager to lead the day to day running of the Club, drive commercial growth, and ensure our…
    • This role requires a hands-on approach to management with a clear focus on delivering premium service.
    • Supporting the management team with the day to day…
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    • You’ll take ownership of the pub’s performance, lead the team on the floor and create an atmosphere that brings guests back.
    • Lead and develop the team*.
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    • Coffee is central to the offer and is roasted by Allpress Espresso,with a menu that balances well-made classics alongside seasonal and speciality drinks.
    • Support smooth and efficient restaurant service.
    • Previous experience in a restaurant supervisory, team leader or management role is essential.
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    • 45 hour a week contract with salary of up to £33,000 depending on experience and size of restaurant..
    • Strong interpersonal and communication skills.
    • Job Types: Full-time, Permanent.
    • A-Level or equivalent (preferred).
    • A rare opportunity to lead, develop and help shape the future of a family-run business.*.
    • Exceptional butchery skills, with a genuine passion for quality meat,…
    • All tables are as required to seating plan and clearing stations are set up with required equipment ready for the day for the seasonal Gardener's Cottage and…
    • Discounted or free food when working from venue.
    • Uphold high standards of service and cleanliness.
    • Foster guest engagement and address any concerns or feedback…
    • Supervise and motivate team members to deliver outstanding customer service.
    • Support in training new staff members and ongoing development of existing team…
    • Competitive fair rates of pay.
    • Ordering and understanding of Stock Systems & Par Levels.
    • Assistance in running day-day Kitchen operations.
    • Stay current with culinary trends and techniques, continuously seeking to improve and innovate the restaurant’s offerings.
    • Process dry stock using Zonal.
    • We’re on the lookout for experienced Restaurant General Managers who can take full ownership for their restaurant.
    • £1000 management referral bonus.

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Job Post Details

Restaurant Manager
Castlefield Hospitality Limited
Manchester
£32,000 - £35,000 a year
Permanent, Full-time
Apply now

Job details

£32,000 - £35,000 a year
Employee discount
Permanent, Full-time
Weekend availability, Holidays
Manchester

Full job description

Restaurant Manager – Busy Italian Restaurant | Manchester City Centre

Salary: £32-35,000 per annum
Job Type: Full-time, Permanent
Location: Manchester City Centre

We are looking for an experienced and passionate Restaurant Manager to lead our busy Italian restaurant in the heart of Manchester City Centre.

This is an exciting opportunity for a hands-on leader who thrives in a fast-paced environment and is committed to delivering exceptional guest experiences while developing a high-performing team.

Key Responsibilities

  • Manage the day-to-day operations of the restaurant.
  • Lead, motivate, and develop the front-of-house team.
  • Deliver exceptional customer service and ensure every guest has a memorable experience.
  • Manage staff rotas, recruitment, training, and performance.
  • Control labour costs, stock levels, and ordering.
  • Ensure compliance with food hygiene, health & safety, and licensing regulations.
  • Work closely with the kitchen team to maintain smooth and efficient service.
  • Drive sales and maintain high operational standards.

Requirements

  • Previous experience as a Restaurant Manager or Assistant Manager in a busy, high-volume restaurant.
  • Strong leadership and team management skills.
  • Excellent communication and organisational abilities.
  • Commercial awareness with experience managing costs and achieving targets.
  • A passion for hospitality and Italian food.
  • Ability to work under pressure in a fast-paced environment.
  • Flexibility to work evenings, weekends, and bank holidays.

What We Offer

  • £32-35,000 per annum
  • Staff meals while on duty.
  • Employee discount of 50% off any meal at any of our venues
  • Ongoing training and career development. fully paid for by us
  • Supportive and friendly working environment.
  • Opportunity to progress within a growing hospitality business.

If you're an enthusiastic hospitality professional with a passion for leading teams and delivering outstanding guest experiences, we'd love to hear from you.

Apply today by sending your CV and a brief cover letter outlining your experience and suitability for the role.

Pay: £32,000.00-£35,000.00 per year

Benefits:

  • Employee discount

Work Location: In person

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