Restaurant Manager jobs in Kent
- ZizziSevenoaks TN13 1AR
- Employee discount
- Employee assistance programme
- Maintain a clean, high-standard restaurant with great kerb appeal.
- Lead your entire team to deliver standout hospitality and memorable customer experiences…
- Mercure Hythe Imperial HotelHythe CT21 6AE
- Free parking
- Discounted or free food
- Managing all activities of the restaurant.
- Manages all restaurant service staff and supervisors.
- Ensures that restaurant premises and items are clean and in…
- Park Holidays UKKent
- Referral programme
- Employee discount
- Life insurance
- Employee assistance programme
- Company pension
- Flexible schedule
- As the Retail Manager, you will be responsible for overseeing the day-to-day operations of our retail outlets, including bar and food services.
Pub Manager
NewOften replies in 2 daysHavenRochester ME3 9QD- Employee discount
- You'll be hands-on with performance, offering feedback to help your team grow, tackling any challenges, and supporting their development.
- Joe & the Juice / United KingdomSevenoaks
- Employee discount
- Build, coach, and develop a strong, engaged team and grow the leaders of tomorrow.
- Own the guest experience - fast, friendly, and unforgettable.
- Accent Catering Services LtdBexhill TN40
- Employee discount
- Sick pay
- Life insurance
- Employee assistance programme
- Company pension
- Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
- £38,000 per annum plus bonus and mileage.
- Hever Castle & GardensEdenbridge TN8 7NG
- Employee discount
- Free parking
- Company pension
- Discounted or free food
- On-site parking
Often responds in 3 days- As an Events Supervisor in our F&B Operations, you will play a pivotal role in ensuring the smooth delivery of exceptional food and beverage service across a…
- Lympne CastleHythe CT21 4LQ
- Beautiful & historic Lympne Castle has an immediate full-time employment opening for a dynamic and experienced Food and Beverage Shift Leader.
View similar jobs with this employerPremier InnAshford TN26 1AP- Employee discount
- Company pension
- Working 30 hours per week, paying up to £14.01 per hour.
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread…
Area Manager
NewOften replies in 6 daysJamaica BlueTonbridge- We are seeking a results-driven Area Manager to oversee the performance, operations, and growth of multiple sites within the Southeast England region.
- Orida HotelMaidstone ME14 5AA
- Employee discount
- Gym membership
- Free parking
- Company pension
- Discounted or free food
- Company events
- You will help lead and develop a team who constantly deliver results and excel in guest relations.
- Under the supervision of the Food and Beverage Manager take…
- Orida HotelMaidstone ME14 5AA
- Employee discount
- Gym membership
- Free parking
- Company pension
- Discounted or free food
- Company events
- You will help lead and develop a team who constantly deliver results and excel in guest relations.
- Under the supervision of the Food and Beverage Manager take…
- Kent UnionCanterbury CT2 7LJ
- Annual leave
- Company pension
- On-site gym
- Company events
- Casual dress
- Cycle to work scheme
- Hours per week – 35 Hours per week – Full Time*.
- The Venue currently runs a range of late night student focused events, alongside private hire and public events…
- Elite PubsCrowborough TN6 3NP
- Referral programme
- Annual leave
- Employee discount
- Company pension
- Annual basic salary up to £29741.40 + tronc (estimated earnings up to £36,000 pa with tronc) 45 hours per week. *.
- 25% off bedrooms (T&C’s apply).
View similar jobs with this employerFive Guys UKAshford- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Enhanced maternity leave
- Enhanced paternity leave
- An achievable bonus scheme worth up to 15% of annual salary.
- An additional Secret Shopper bonus worth up to £2,000.
- Days out and social events.
- Ginger HospitalityEast Sussex
- Manage service flow across a 20 cover tasting menu restaurant.
- Work closely with the owner and General Manager to deliver the restaurant’s service standards.
Job Post Details
General Manager - UK - job post
Job details
Job type
- Full-time
Shift and schedule
- Weekend availability
Location
Benefits
Pulled from the full job description
- Employee discount
- Employee assistance programme
Full job description
Our story:
Zizzi started in 1999 with a little wine, a big oven, and an even bigger dream to serve Italian, our way. You'll know us for good times, bubbly pizza, and fresh pasta. We don't do bland food, people or restaurants.
About the role:
As General Manager, you are responsible for your restaurant's successes. Leading your management and kitchen teams, you'll bring our values to life through high-energy leadership. We're looking for a leader who demands the best for our guests while keeping a sharp eye on standards and performance. You'll lead by example, ensuring every guest has a feel-good experience.
What you'll do:
- Recruit, build, and retain a brilliant team that gets the Zizzi culture.
- Lead your entire team to deliver standout hospitality and memorable customer experiences every day.
- Maintain a clean, high-standard restaurant with great kerb appeal.
- Be a menu expert with a passion for picture-perfect dishes and top-tier food quality.
- Drive performance, focusing on labour and stock control to be better than yesterday.
- Lead with high standards, keeping everyone safe by following all health, safety, and food safety policies.
What's in it for you:
- Performance bonus up to 30% of your salary.
- Clear development opportunities. Over 90% of our Ops Managers and Central Support Teams started as Zizzi restaurant GMs.
- Regular events, GM roadshows, and team incentives.
- Access your earned wages whenever you need them with Stream.
- Free meals when you're on shift, and 50% off when you aren't.
- 24/7 Virtual GP and Employee Assistance Program.
- Discounts on travel, cinema, and top brands.
What we're looking for:
- An obsession with maintaining high brand standards
- Proven experience leading diverse teams in a high-volume, fast-paced environment.
- A people person who can motivate, coach, and develop their team to deliver exceptional food and service.
- Proven experience in delivering business growth and meeting KPIs.
- Experience managing costs, stock control, and labour budgets.
- The ability to lead from the front during our busiest times, including evenings, weekends and holiday periods.
Why you'll fit right in:
We want you leading the restaurant, as you are, from day 1. We love individuality - bold tattoos, bad singing, big laugh, brave choices.
We're a Times Top 500 Employer because we celebrate everyone's differences. While we're on that, we're also the only Italian restaurant in the FT's UK's Best Employers 2026 Special Report (all about working conditions, salary, potential for development and company image).