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Restaurant Manager jobs in Keston

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    • Background within a quality hotel, restaurant, members' venue or premium hospitality environment.
    • Working Pattern: 5 days per week, including weekends.
    • View all Berkeley Scott jobs - Warlingham jobs - Food & Beverage Manager jobs in Warlingham
    • Salary Search: Food and Beverage Manager salaries in Warlingham
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    • Proven experience managing restaurant staff.
    • Experience with cash handling and restaurant administration.
    • Report important operational matters to the restaurant…
    • Competitive salary:Between £50,000-£55,000 per year (depending on tronc).
    • Training & support:we invest in your growth and development.
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    • See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best.
    • Experience using restaurant reservation and table-management systems.
    • Strong Front of House experience in a quality restaurant, premium hospitality…
    • Take full ownership – of the restaurant, the team, the vibe.
    • 50% staff discount – for you, your family, your friends.
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
    • As Restaurant Manager, you’ll be responsible for the smooth running of the restaurant side of the venue, ensuring exceptional service from opening through to…
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    • New restaurant opening and local restaurant marketing experience preferred.
    • Acts as manager on duty, opens and closes the restaurant, manages cash handling.
  • View similar jobs with this employer
    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
  • View similar jobs with this employer
    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
    • Confident leading busy restaurant floor operations, delivering seamless service and outstanding guest experiences.
    • Up to £50,000 per annum + Tronc*.
  • View similar jobs with this employer
    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
    • Familiarity with restaurant or hotel operations, including service standards and hospitality practices.
    • Assist the Manager in overseeing daily restaurant or…
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    • Your warm personality and professionalism will enable you to be deeply involved in all aspects of ensuring the smooth running of the restaurant and bar,…

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Job Post Details

Food and Beverage Manager
Berkeley Scott
·
3.8
Warlingham CR6 9DY
Up to £65,000 a year
Permanent, Full-time
Apply now

Job details

Up to £65,000 a year
Permanent, Full-time
Weekend availability
Warlingham CR6 9DY

Full job description

Salary: Up to £65,000
Reference: 110848

Food & Beverage Manager

Salary: Up to £65,000

Working Pattern: 5 days per week, including weekends. Predominantly daytime hours, no split shifts.

The Opportunity

We are recruiting for an experienced Food & Beverage Manager to join an established, privately owned members' hospitality venue.

This is a fantastic opportunity for a Food & Beverage Manager to take ownership of an established F&B operation, lead and develop the front-of-house team and play a key role in elevating service standards and the overall guest experience.

We are equally interested in established F&B Managers and ambitious Assistant or Deputy Managers looking to take the next step into a Food & Beverage Manager position, with ongoing coaching and development available.

Key Responsibilities

  • Oversee the day-to-day operation across front of house, bar and wider hospitality areas.

  • Lead, motivate and develop the front-of-house team, driving service standards and training.

  • Work closely with the Head Chef to ensure seamless kitchen and front-of-house operations.

  • Manage private functions, corporate bookings, events and daily service.

  • Oversee rotas, staffing levels, beverage ordering, stock control and supplier relationships.

  • Monitor budgets, sales, gross profit, labour costs and departmental margins.

  • Maintain operational standards across EPOS, licensing, food safety and health and safety.

  • Identify opportunities to improve the food and beverage offering and overall guest experience.

The Ideal Candidate

  • Previous experience as a Food & Beverage Manager, F&B Manager, Assistant F&B Manager or Hospitality Manager.

  • Background within a quality hotel, restaurant, members' venue or premium hospitality environment.

  • Confident leading and developing front-of-house teams.

  • Commercially aware, with an understanding of budgets, GP, labour costs and stock control.

  • Organised, hands-on and passionate about delivering excellent service.

  • Experience managing events and working closely with kitchen teams.

What's on Offer

  • Salary up to £65,000.

  • Predominantly daytime hours with no split shifts.

  • Further investment across the business and hospitality offering.

  • Genuine career development, coaching and opportunity to make an impact.

Interested in this Food & Beverage Manager opportunity? Get in touch to find out more and take the next step in your hospitality management career.

Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites

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