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Restaurant Manager jobs in Lilley

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    • Salary: £45,000 per year, dependent on experience *.
    • Work 215 days per year - lots of time off to follow your other passions or spend time with your family.
  • View similar jobs with this employer
    • Executive Chef Manager Milton Keynes Area*.
    • Work 42 weeks per year - lots of time off to follow your other passions or spend time with your family.
    • This is a hands on leadership role supporting the delivery of a busy Food and Beverage operation across Health Club, Spa and Events.
    • You’ll be someone who naturally thinks commercially, understands how to drive sales and build trade, and knows how to balance exceptional hospitality with…
    • Motor Fuel Group (MFG), the UK's leading independent forecourt operator, is seeking an experienced and commercially focused *Food Service Contracts & Services…
    • Previous experience in a restaurant, bar or quality hospitality environment, ideally with supervisory responsibilities.
    • Competitive pay, plus service charge.
    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
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    • You’ll work closely with the General Manager, taking responsibility for the day-to-day running of the pub and deputising in their absence.
    • Being creative Helping people Analysis & maths.
    • As a Chef and Hospitality Specialist in the RAF, you will plan, prepare and deliver culinary excellence in our…
    • Up to £15,000 annual bonus potential for Restaurant Managers, paid twice a year.
    • Based on operating profit, personal performance and business measurables.
    • Up to £37K per annum plus bonus dependant on experience.
    • Contracted 45 hours a week.
    • Family friendly policies including enhanced maternity and paternity pay.
    • Enjoy leading, coaching and developing managers and supervisors.
    • Have management experience in restaurants or catering within a fast‑paced environment.
    • Reporting to the Regional Operations Manager, you will have full accountability for the performance, compliance, and culture of the site.
    • 30 days’ paid holiday.
    • Welwyn Garden City Golf Club.
    • Full-time, Permanent | 40 hours per week | From £30,000 per annum DOE.
    • The majority of your working week will be spent behind…
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    • This is a busy, weekend-focused operation with a strong emphasis on great food, drink and hospitality.
    • You’ll work closely with the General Manager, taking…

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Executive Chef Manager
Culinera
·
3.7
Kings Langley
£45,000 a year
Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£45,000 a year

Job type

Full-time

Shift and schedule

10 hour shift
Monday to Friday

Benefits

Pulled from the full job description
Employee discount
Free parking
Store discount
Company pension
Discounted or free food
Company events
On-site parking

Full job description

Executive Chef Manager
Contract: Permanent
Salary: £45,000 per year, dependent on experience

We are recruiting for an Executive Chef.

This is a fantastic opportunity for Chefs in the hospitality industry who want to deliver exceptional food and undertake work that fits in with a family friendly lifestyle.

A very competitive salary with great employee benefits
Work 215 days per year - lots of time off to follow your other passions or spend time with your family.
If the salary / weeks isn't right for you we are happy to extend weeks for additional salary

Cook restaurant quality food - fresh from scratch every single day
No weekends / no late evenings and certainly no split shifts

Work hard; have fun; make a difference
Develop your skill set and career within our growing company
If this doesn’t sound right and you’re confused about how working in a school can be challenging for you as a chef – then challenge us and we’ll be happy to show you our way.
Our schools are known for aiming high and achieving excellence and this is exactly what Culinera are looking for; people who continually improve and push standards.

As an Executive Chef within a Culinera school you will be responsible for
Daily WOW showcasing bright, tasty food.
Leading the H&S within the kitchen
Engage with customers to develop the offer to their needs
Lead, motivate and develop the kitchen team
We are looking for people with:
Strong Chef background demonstrating a progressive career to date
Be up to date with current food trends
Have a real passion for food and customer service
Have good Health & Safety knowledge
Be able to work within set budgets and have a commercial approach
Know how to cost and plan menus accurately
This role is term time only with the addition of 4 weeks (215 days per annum)
Schedule:
10 hour shift
Monday to Friday
A trade test will be required for this role.

About Culinera and safer recruitment
Culinera began life in January 2020 as a small, fresh-focused caterer determined to disrupt the market and provide an exceptional service to schools. We have started to carve a reputation in the industry for innovation, customer service and skill. We put people, training and technology in the heart of our business to make sure we succeed. We want to recruit people who are committed to our vision of exceptional service, tasty food and customer care.
Culinera are deeply committed to safeguarding and promoting the welfare of children and young people. Culinera expects all staff and volunteers to share this commitment and uphold the highest standards of professional behaviour at all times. We operate a strict safer recruitment policy that aims to ensures we recruit the right people. All successful candidates are required comply with our safer recruitment procedures which include reference checks and an enhanced DBS check.

Job Type: Full-time

Pay: £45,000.00 per year

Benefits:

  • Company events
  • Company pension
  • Discounted or free food
  • Free parking
  • On-site parking
  • Store discount

Application question(s):

  • Tell us why yo want to work for Culinera?

Work Location: In person

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