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Restaurant Manager jobs in London

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    • Competitive Pay: A guaranteed package of +£55,000 per year, consisting of a £38,000 base salary and a £17,000 guaranteed tronc.
    • Drive in-restaurant, delivery, venue partnership and 3rd party platform sales (Deliveroo, Uber Eats, etc.).
    • Full ownership of P&L, with a sharp focus on driving…
    • Experience: At least 4 years in the restaurant industry, with 2 years at a supervisory level.
    • Maintaining Standards: Monitor and uphold cleanliness, safety,…
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    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
    • Training and development plays a key part in the role of a D&M bar manager, recruiting, training and motivating your team are at the centre of your universe.
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
    • Utilises manager skills, effective communication and motivation to maximize employee productivity and satisfaction.
    • Operate trial shifts when required.
    • New restaurant opening and local restaurant marketing experience preferred.
    • Acts as manager on duty, opens and closes the restaurant, manages cash handling.
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
  • View similar jobs with this employer
    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
    • Up to 50% staff discount across all José Pizarro Group restaurants.
    • At least 2–3 years' experience as a General Manager within a premium, high-volume restaurant…
    • You will manage the planning, organisation and supervision of the restaurant.
    • Previous experience in a similar role in a high-end restaurant.
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    • Extra holidays on top of the usual 28 days (Based on length of service).
    • Extra holiday day on your birthday.
    • Paid Sabbatical month after 5 years of service.
    • This is a full-time position, working 40 hours per week.
    • Core hours are Monday to Friday, 7:00am–3:30pm, with some flexibility required to support hospitality…

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Job Post Details

Restaurant General Manager - job post

NEW GRILL RESTURANT
Chelsea
£55,000 - £60,000 a year - Permanent, Full-time

Job details

Pay

  • £55,000 - £60,000 a year

Job type

  • Permanent
  • Full-time

Location

Chelsea

Full job description

Restaurant General Manager

Location: Chelsea

Salary: +£55,000 OTE (£40 Base + £15k Guaranteed Tronc) + Additional Variable Tronc & Tips

Hours: 45 hours per week

Start Date: 10th of August

The Opportunity

Are you a seasoned hospitality professional with a passion for excellence and a flair for leadership? We are looking for a dynamic General Manager to take the helm at our prestigious Chelsea location.

Situated in the heart of one of London’s most exclusive neighbourhoods, this role requires a manager who understands the art of high-end service, team development, and operational precision. If you thrive in a fast-paced, sophisticated environment and pride yourself on creating unforgettable guest experiences, we want to hear from you.

What’s in it for you?

  • Competitive Pay: A guaranteed package of +£55,000 per year, consisting of a £38,000 base salary and a £17,000 guaranteed tronc.
  • Bonus Potential: On top of your guarantee, you will receive additional variable tronc and cash tips.
  • Work-Life Balance: a structured 45-hour work week in an industry known for burnout.
  • Immediate Start: We are looking for the right candidate to join us ASAP.

The Role

As our General Manager, you will be the face of the business. Your daily mission will include:

  • Team Leadership: Recruiting, training, and inspiring a front-of-house team to deliver 5-star service.
  • Operational Excellence: Managing daily floor operations, ensuring every shift runs seamlessly from open to close.
  • Guest Relations: Building rapport with our local Belgravia clientele and handling feedback with grace and professionalism.
  • Financial Oversight: Working to meet KPIs, managing labour costs, and driving revenue through exceptional service standards.

What We’re Looking For

  • Experience: Proven experience as a Restaurant General Manager
  • Local Knowledge: An understanding of the London luxury market (Belgravia/Knightsbridge experience is a plus).

Communication: Exceptional English language skills and the ability to communicate effectively with high-profile guests. While we welcome all talented hospitality professionals, we are particularly interested in candidates with a strong background in Grill Based service culture to complement the elegant, international atmosphere of our restaurant.

  • Energy: A "lead from the front" attitude with the stamina to handle peak service times.

How to Apply

If you are ready to step into a premier role at Draycott Avenue please send your CV and a brief cover letter outlining your relevant experience.

Job Types: Full-time, Permanent

Pay: £55,000.00-£60,000.00 per year

Work Location: In person

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