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Restaurant Manager jobs in London EC2M

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    • Oversee the restaurant efficiently & professionally.
    • A tasting menu with matching wine flights is also available on both floors.
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    • Salary Search: Assistant Restaurant Manager salaries in London
    • Experience within a Mayfair or similarly high-end restaurant operation.
    • Monitor restaurant presentation, cleanliness, and operational standards to maintain a…
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    • Take responsibility for the smooth and efficient running of department.
    • Manages day-to-day operations so that customer expectations of quality and standards are…
    • You'll have the awareness,instinct and confidence to anticipate needs,make decisions and keep the restaurant running beautifully.
    • We're after restaurant manager with some experience in hospitality and supporting the General Manager to develop our crew and drive experience for our guests.
    • Strong understanding of restaurant service and the complete guest journey.
    • Commercially aware and interested in understanding the wider restaurant operation.
    • Taking full ownership of the restaurant P&L.
    • Leading the restaurant management team and Team Members.
    • Strong General Manager or senior restaurant management…
    • A vibrant, food-led operation bringing together hospitality, a Brasserie and a high-quality staff dining restaurant is looking for a brand-new Account Manager.
    • Working closely with the senior management team, you will help drive the overall performance of the restaurant.
    • Salary - Up to £50,000 per annum.
    • Serving Modern British, seasonal cuisine, alongside Bluebird classic dishes, English wines and innovative cocktails (from breakfast through to late evening) in…
    • Maintain a clean and organized restaurant environment.
    • Assist the General Manager in overseeing daily restaurant operations.
    • £45,000 per annum | Full-time, permanent.
    • 45 hours per week | One weekend per month expected.
    • Bring your contract catering experience behind the scenes at…
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    • See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best.
    • A hands-on, guest-focused approach and flexibility to work restaurant shifts.
    • We’re looking for an experienced Restaurant Manager to lead daily operations,…
    • Career development and progression within an ambitious,independent restaurant group.
    • Excellent organisational skills,commercial awareness and sound knowledge of…

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Assistant Restaurant Manager
Hide Restaurant
·
4.5
London W1J 7NB
£50,012.16 a year
Permanent, Full-time
Apply now

Job details

£50,012.16 a year
Employee discount, Cycle to work scheme
Permanent, Full-time
Overtime
London W1J 7NB

Full job description

We are currently recruiting for an experienced Assistant Restaurant Manager to join the team at Michelin* HIDE.

HIDE is an urban oasis from the bustling world, hidden in plain sight.

Spread over three floors, two light-filled dining rooms are set around a breath-taking central staircase and enjoy tranquil views over Green Park

Serving breakfast, lunch & dinner, a sizeable a la carte menu
showcases the very best seasonal offerings, largely sourced from a close network
of small farmers & suppliers from across the UK. A tasting menu with matching wine flights is also available on both floors.

Everything is made in-house wherever possible: from charcuterie & bread to jams,
juices and pickles.

Service showcases the vast range of skills at you disposal by bringing elements of theatricality to the dining room.

As Assistant Restaurant Manager you will be managing the service and the team in the absence of the Restaurant Manager. As we are a high volume restaurant, experience in similar establishments is required.

Starting salary £50012.16

Expected hours 48-50 per week + Paid Overtime

As Assistant Restaurant Manager your duties will include:

  • Oversee the restaurant efficiently & professionally
  • Strong knowledge of the menu & preparation of dishes
  • Providing excellence in service to the guests, dealing with complaints & issues & providing answers to all menu questions
  • Building a rapport with regular guests
  • Taking on administrative tasks
  • Supporting the Management Team with staff inductions & training
  • To be a respectful & professional presence
  • Maintaining the standards set for service by the Restaurant Manager

What is on offer for our assistant managers:

  • Clear career prospects
  • Anniversary meal voucher
  • Summer social and Christmas event
  • Generous staff discount at HIDE
  • Discount at Hedonism Wines
  • Cycle to Work Scheme
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