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Restaurant Manager jobs in Maida Vale

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    • Experience: At least 4 years in the restaurant industry, with 2 years at a supervisory level.
    • Maintaining Standards: Monitor and uphold cleanliness, safety,…
    • We're seeking a dynamic and experienced General Manager to lead The Island to new heights.
    • Strategic Leadership: Develop and implement a clear business…
    • Lead and manage all aspects of the restaurant, ensuring high standards of hospitality and service.
    • Write the rota, monitor and check staff hours each week,…
    • Someone who commands the floor, understands the rhythm of the room instinctively, and thrives in the theatre of a busy dining room.
    • At work, you will always have access to free staff meals, proper breaks, and Mental Health First Aid-trained managers to support you.
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • Competitive half yearly bonus package.
    • Maintain a clean and organised restaurant environment.
    • Train new employees on restaurant policies and procedures.
    • 2+ years of hospitality experience.
    • Experienced in premium hospitality, restaurants, cafés, bars or all-day dining.
    • Proven General Manager or exceptional Deputy ready to step up.
    • At least 3 years pub management experience.
    • Leadership and teamwork to motivate and drive the existing team to deliver your business plan.
    • Previous experience as a General Manager within a busy restaurant is essential.
    • The ideal candidate must have previous experience working as a General Manager…
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    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…
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    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant,the team,the vibe.
    • Commercial awareness and understanding of restaurant performance.
    • Experience in independent restaurants is highly valued.
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    • Flexible hours, choosing part-time shifts including evenings and weekends that suit your lifestyle.
    • Demonstrate leadership to teams, directing and developing a…
  • View similar jobs with this employer
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant,the team,the vibe.

Job Post Details

Assistant Restaurant and Bar Manager - job post

Private Owned Restaurant
Hampstead NW3
£41,000 - £42,500 a year - Permanent, Full-time
Responded to 75% or more applications in the past 30 days, typically within 1 day.

Job details

Pay

  • £41,000 - £42,500 a year

Job type

  • Permanent
  • Full-time

Location

Hampstead NW3

Benefits

Pulled from the full job description

  • Company pension
  • Discounted or free food

Full job description

Join Our Team as a Asst Restaurant & Bar Manager – Celebrating 23 Years of Exceptional Hospitality!

As an independent run business, we've proudly served our community for over two decades. Now, as we approach our 23rd year, we're looking for a vibrant and outgoing Asst Restaurant & Bar Manager to help lead our team and continue delivering the best hospitality in the area in a very busy & popular site.

What We Offer

  • A Supportive Team Environment: Work alongside passionate individuals who share your commitment to excellence.
  • Opportunities for Growth: Take on leadership responsibilities and develop your career in a thriving establishment.
  • A Welcoming Atmosphere: Be part of a place where both staff and guests feel valued and appreciated.

Your Role

As our Asst Restaurant & Bar Manager you'll be at the heart of our operations, ensuring every shift runs smoothly and our guests have an unforgettable experience. Your responsibilities will include:

  • Leading by Example: Motivate and guide a diverse team, fostering a positive and efficient work environment.
  • Training and Mentoring: Support new and existing staff, helping them grow and succeed in their roles.
  • Managing Shifts: Oversee daily operations, ensuring high standards of service and customer satisfaction.
  • Maintaining Standards: Monitor and uphold cleanliness, safety, and quality across the restaurant & bar.

What We're Looking For

The ideal candidate will have:

  • Proven Leadership Skills: Experience in motivating and managing a team.
  • Exceptional Communication: Ability to connect with staff and guests alike.
  • Calm Under Pressure: Handle busy periods with grace and efficiency.
  • Strong Work Ethic: Dedication to maintaining high standards.
  • Experience: At least 4 years in the restaurant industry, with 2 years at a supervisory level.
  • Passion for Hospitality: A genuine love for delivering outstanding service.

Responsibilities Include

  • Shift Management: Lead shifts independently, ensuring smooth operations.
  • Financial Oversight: Reconcile tills and manage cash handling procedures.
  • Staff Development: Mentor and train new team members.
  • Continuous Improvement: Assess and enhance daily operations to maintain excellence.

If you're ready to be part of a team that values dedication, teamwork, and exceptional service, we'd love to hear from you. Apply today and help us continue our legacy of outstanding hospitality!

Job Types: Full-time, Permanent

Pay: £41,000.00-£42,500.00 per year

Benefits:

  • Company pension
  • Discounted or free food

Ability to commute/relocate:

  • Hampstead NW3: reliably commute or plan to relocate before starting work (required)

Experience:

  • Restaurant management: 2 years (required)

Language:

  • English (required)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

Reference ID: Asst Restaurant & Bar Manager

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