Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Manager jobs in Moulsford

Sort by: -
    • Taking full ownership of the business, driving performance across food, drink, rooms and service.
    • Building a high-performing, engaged team that brings energy…
    • View all The Crab & Boar jobs - Chieveley jobs
    • Salary Search: General Manager salaries in Chieveley
    • With your background in hospitality, you’ll oversee daily operations as well as the selection, training and development of a friendly team.
    • The Crown & Thistle is heavily function-led, offering huge opportunities to maximise weddings, celebrations, corporate events and other occasions, while…
    • Food and Beverage Manager | Luxury Hotel.
    • £50,000 + Service Charge + Management Bonus.
    • Additional service charge, currently around £2,000 to £3,000 per year.
  • View similar jobs with this employer
    • Experience as a restaurant/cafe/food led pub/coffee shop manager in busy commercial customer facing operations.
    • Straight day time shifts only - no evenings.
    • The right Assistant General Manager candidate will have experience working within a good, branded operation or as a Restaurant Manager within a 2AA Rosette…
    • Free weekly wage advances and emergency cash.
    • Access to our savings support & financial health planning tool.
    • Post this £100, 50% during the day, and 25% in the…
  • View similar jobs with this employer
    • This isn’t a back-office leadership role.
    • A department that trades strongly, looks brilliant and delivers five-star service.
    • 6 weeks) — right beside the ice rink — with cooking as the core of the role.
    • You’ll be hands-on preparing and cooking food for most of the shift, while opening…
    • Up to £33,000 per annum plus a share of Tronc (this can be up to £5000 per year).
    • Up to 33% off meals taken off duty for you and up to 6 guests.
    • Maintain exceptional standards of presentation, cleanliness and organisation throughout the restaurant.
    • Ensure effective communication between the restaurant,…
    • Oversee the day-to-day operation of all restaurant and bar outlets.
    • Previous Food Beverage management experience within a hotel, luxury hospitality, or high-…
  • View similar jobs with this employer
    • This includes: leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • We are offering a starting salary of £33,000 - £35,000 for Assistant Managers with a 10% bonus scheme so on target earnings of between £36,300 and £38,500.
  • Michelin Bib Gourmand Assistant Manager – The Loch & the Tyne, Old Windsor We’re looking for an amazing Assistant Manager to join the team at The Loch &…

People also searched:

general manager
manager
restaurant
hospitality
full time
assistant manager
chef
bar manager
hotel manager
head chef

Job Post Details

General Manager
The Crab & Boar
Chieveley
£55,000 - £60,000 a year
Permanent, Full-time
Apply on company site

Job details

£55,000 - £60,000 a year
Employee discount, Employee assistance programme, Discounted or free food
Permanent, Full-time
Chieveley

Full job description

The Crab and Boar is a beautiful British pub with rooms in the heart of West Berkshire. Whether you’re catching up with friends in our cosy bar, enjoying a delicious Sunday roast, or relaxing in our beer garden – The Crab & Boar is a stunning rural retreat for all occasions.

We pride ourselves on using the finest locally sourced and seasonal ingredients on our menus, championing the suppliers and producers we work with, and celebrating the seasons. Behind the bar it’s all about cracking cask ale, craft beer and cider, a great wine list, and classic cocktails.

Are you passionate about hospitality and ready to take the next step in your career? We’re looking for a passionate General Manager to help lead our team, deliver exceptional customer service, and support the smooth running of our venue. If you’re a people-focused leader with a flair for creating unforgettable guest experiences, we want to hear from you!

What You'll Be Doing:

  • Leading and inspiring your team to create exceptional guest experiences and a thriving pub culture.
  • Taking full ownership of the business, driving performance across food, drink, rooms and service.
  • Coaching and developing future talent, creating opportunities for your team to grow and succeed.
  • Building a high-performing, engaged team that brings energy and passion to every shift.
  • Driving sales, profitability and operational excellence while maintaining our high hospitality standards.
  • Being the face of the business within the local community and creating reasons for guests to keep coming back.
  • Ensuring outstanding standards across all areas of the pub, from service and cleanliness to compliance and people management.

What’s In It For You?

  • Flexible Working – We understand the importance of work/life balance and offer flexibility to help you make work fit around your lifestyle.
  • Award-Winning Culture – Join one of The Sunday Times Best Places to Work 2025, winners of The Publican Awards Best Pub Employer 501+ 2026, and recognised nationally for our industry-leading training and development programmes.
  • Benefits Bar – Access discounts, cashback, and perks across major retailers, holidays, groceries, days out, and more.
  • Career Growth & Development – From structured training plans to development opportunities across the business, we’ll support you in building a long-term career in hospitality.
  • Length of Service Awards: Celebrate milestones with exciting rewards for your dedication.
  • Annual Awards Night: Be recognised and celebrated through our annual Bar Raiser Ball awards, dedicated to recognising the incredible work our teams do.
  • Extra Time Off – Enjoy an extra day of holiday on your birthday, plus the option to purchase additional holiday throughout the year.
  • Team Discounts – Enjoy 30% off across Butcombe Pubs & Inns and 50% off food whilst on shift.
  • Wellbeing Support – We’re proud ambassadors of The Burnt Chef Project and provide access to a 24/7 Employee Assistance Programme to support your wellbeing.
  • Beautiful Locations & Great Teams – Work in stunning pubs and bars alongside passionate people who genuinely care about delivering amazing experiences.

Why Join Butcombe Group?

We believe hospitality is at its best when people can be themselves. That’s why we’ve created a culture where everyone belongs, a place where you’re encouraged to just be you. We work From the Heart, Set the Bar High, Raise the Spirits, and create experiences that genuinely become the Talk of the Town.

Let Employers Find YouUpload Your Resume