Restaurant Manager jobs in Newcastle upon Tyne NE5
F&B Manager
Urgently neededPurple PeacockNewcastle upon Tyne NE1- Employee discount
- Discounted or free food
- Flexible schedule
Often responds in 3 days3 hires made in past 30 days- Proven experience in restaurant management or hospitality leadership roles.
- Supervise and coordinate all food and beverage operations, including restaurant, bar…
View similar jobs with this employerAssistant Restaurant Manager
Urgently neededNewItalian KitchenSunderland SR5 2SQ- Assistent Restaurant manager required for busy Italian restaurant.
- Part of the running a fantastic busy restaurant.
- Pay: £14.00-£18.00 per hour.
View similar jobs with this employerAssistant Restaurant Manager
Urgently neededNewItalian KitchenSunderland- Assistent Restaurant manager required for busy Italian restaurant.
- Part of the running a fantastic busy restaurant.
- Pay: £14.00-£18.00 per hour.
- Jump GiantsGateshead NE8 2RB
- Employee discount
- Free parking
- Store discount
- Company pension
- Discounted or free food
- On-site parking
- We are seeking a highly motivated and experienced Duty Manager to join our team.
- As a Duty Manager, you will be responsible for overseeing the daily operations…
- The HudsonNewcastle upon Tyne NE1 5DF
- Annual leave
- Employee discount
- Assisting the day to day running of the restaurant and bar with the manager on duty.
- In the absence of the manager run the food service or bar giving guidance…
- Concept ResourcesNorthumberland
- Employee discount
- Free parking
- Store discount
- Discounted or free food
- On-site parking
- Experience in a high-quality restaurant, gastropub or fine-dining environment.
- We are looking for a hospitality professional who combines strong restaurant…
- Five Guys UKUnited Kingdom
- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Enhanced maternity leave
- Enhanced paternity leave
- We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients.
- Days out and social events.
- Five Guys UKUnited Kingdom
- Annual leave
- Employee discount
- Employee assistance programme
- Company pension
- Enhanced maternity leave
- Enhanced paternity leave
- We're the burger restaurant with the uncomplicated formula: burgers and fries cooked to perfection, with no frozen ingredients.
- Days out and social events.
- Dolce LtdNewcastle upon Tyne
- Sick pay
- Additional leave
- Private dental insurance
- Company pension
- Private medical insurance
- Company events
- Dolce is a national school meals caterer providing freshly made school meals across the UK.
- We are a family business and one of the fastest growing school meals…
Executive Head Chef
Urgently neededFiume & River BarWashington NE38 8AJ- Employee discount
- Company pension
- Company events
- On-site parking
- Previous restaurant or hospitality experience is highly desirable.
- Proven supervisory experience within a busy kitchen or restaurant environment.
Front of House Supervisor
Multiple openingsHadrians HotelAcomb NE46 4EE- Proven supervising experience within a restaurant or hospitality setting.
- We are seeking a dedicated and experienced Front of House Supervisor to oversee daily…
Supervisor
Urgently neededAllard's Hospitality GroupWhitley Bay NE25 9DA- Employee discount
- Free parking
- Company pension
- Discounted or free food
- We are currently looking for a supervisor to join the team at Allards.
- Ideal candidates will have ample experience working in hospitality environments and…
- RIVERVIEWKITCHENDurham DH1 3RB
- Discounted or free food
- Ensure an efficient restaurant operation.
- Maintaining restaurants revenue, profitability and quality goals.
- Manage front of house staff rota's.
Bar Manager
Urgently neededNewborough of tynemouth unionist clubNorth Shields NE30 2RQ- Bar Manager required for a social club that attracts a more senior and discerning clientele.
- The role combines management responsibilities alongside general bar…
- Verdant LeisureStanhope
- Annual leave
- Employee discount
- Discounts on park facilities, including restaurant and leisure;
- At Verdant Parks, we believe the key to a great holiday is getting the fundamentals right — and…
Bar Manager
Often replies in 3 daysGrace Kellys and Hidden TigerNorth Shields NE30 4BP- Employee discount
- Company pension
- Discounted or free food
- Flexible schedule
- Extensive restaurant experience with knowledge of food preparation, cooking techniques, and culinary practices.
- Pay: £14.00-£16.00 per year.
Job Post Details
F&B Manager - job post
Job details
Pay
- £30,000 - £37,000 a year
Job type
- Permanent
- Full-time
Location
Benefits
Pulled from the full job description
- Employee discount
- Discounted or free food
- Flexible schedule
Full job description
Job Overview
We are seeking an experienced and dynamic Food & Beverage (F&B) Manager to oversee the daily operations of our hospitality establishment. The successful candidate will be responsible for managing staff, ensuring exceptional service standards, and maintaining food safety and quality. This role offers an exciting opportunity for a professional with a passion for culinary excellence and team leadership to contribute to a thriving environment. The F&B Manager will play a pivotal role in delivering memorable guest experiences while ensuring operational efficiency.
Responsibilities
- Supervise and coordinate all food and beverage operations, including restaurant, bar, and catering services
- Oversee food preparation and cooking processes to ensure high-quality standards are maintained
- Manage and lead a team of kitchen staff, servers, and baristas, fostering a positive and productive work environment
- Ensure compliance with food safety regulations and hygiene standards across all departments
- Organise staff schedules, training programmes, and performance evaluations to optimise team effectiveness
- Monitor inventory levels, order supplies, and control costs to maximise profitability
- Maintain excellent customer service by addressing guest concerns promptly and professionally
- Collaborate with other departments such as housekeeping and front desk to ensure seamless guest experiences
- Implement innovative menu ideas in collaboration with culinary staff to enhance offerings
- Uphold brand standards in presentation, service quality, and overall guest satisfaction
Skills
- Proven experience in restaurant management or hospitality leadership roles
- Strong background in food preparation, cooking, and food safety practices
- Supervising experience with demonstrated team management skills
- Extensive knowledge of food production processes and kitchen operations
- Excellent organisational skills with the ability to multitask effectively under pressure
- Leadership qualities with the ability to motivate and develop staff members
- Familiarity with hospitality industry standards, including serving protocols and hotel experience preferred
- Barista experience is advantageous for managing beverage services efficiently
- Exceptional communication skills coupled with a professional demeanour
- A proactive approach towards problem-solving and operational improvements
This role is ideal for a dedicated professional eager to lead a vibrant F&B team within a reputable establishment. Candidates should possess relevant culinary or hospitality qualifications alongside practical experience in managing diverse food service environments.
Pay: £30,000.00-£37,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
- Flexible schedule
Work Location: In person