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Restaurant Manager jobs in Northern Ireland

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    • The new position of Restaurant Manager is aimed at supporting the existing Duty Managers and Senior Team by organising restaurant service, staff training,…
    • Proven experience managing restaurant financial performance.
    • Understand and confidently manage your restaurant P&L.
    • Plus: Tronc + Company Bonus Scheme.
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
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    • Knowledge of restaurant reservation systems and hotel property management systems.
    • Maximise restaurant profitability through effective reservation management,…
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    • Leading, coaching and developing General Managers and restaurant teams across your district.
    • You’ll oversee all aspects of restaurant performance including…
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    • Analyse restaurant performance and develop strategies to drive people metrics.
    • Competitive salary up to £40,000.
    • Enjoy leading, coaching and developing managers and supervisors.
    • Have management experience in restaurants or catering within a fast‑paced environment.
    • Oversee daily restaurant operations to ensure high standards of service and safety.
    • Lead, motivate, and manage restaurant staff to achieve operational…
    • You will be responsible for ensuring every wedding runs seamlessly — from the first table being set to the final guest leaving the dancefloor.
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    • As General Manager, you’ll take full responsibility for the day-to-day operations of the venue.
    • You will receive direct support from our Operations Manager to…
    • Executing the store operations through your team, on your scheduled shifts and on your days off making sure opening, close and weekends are covered by yourself…
    • To ensure that caring, courteous service is provided at all times.
    • In the absence of the Manager and Assistant Manager (if applicable), responsibility for…
    • Opening and closing the restaurant.
    • Ensuring that the restaurant adheres to pertinent health and safety regulations.
    • Place stock orders and manage inventory.
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    • Supporting the restaurant opening and setup.
    • Culture budgets allocated to every restaurant for recognition.
    • From training and coaching new starters to leading…
    • We are seeking an energetic and detail-oriented Fresh Food Operations Manager to lead and oversee the daily operations of our fresh food departments.

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Job Post Details

Restaurant Manager - job post

Gray's Hotel Bushmills
306 Whitepark Road, Bushmills BT57 8SN
£16 an hour - Full-time

Job details

Pay

  • £16 an hour

Job type

  • Full-time

Location

306 Whitepark Road, Bushmills BT57 8SN

Benefits

Pulled from the full job description

  • Employee discount
  • Free parking
  • Company pension
  • Discounted or free food
  • On-site parking

Full job description

Grays Hotel Bushmills is planning to extend the property, with a new Cocktail Bar and Spa facilities. The new position of Restaurant Manager is aimed at supporting the existing Duty Managers and Senior Team by organising restaurant service, staff training, improving standards of service, and maintaining them.

Working as part of a team, and managing a team.

Improving Customer Service.

Serving Tables.

Cleaning.

Job Type: Full-time

Pay: £16.00 per hour

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • Free parking
  • On-site parking

Application question(s):

  • Applicants must be based in Northern Ireland. This is a Full time position.

Work Location: In person

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