Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Manager jobs in Oxford

Sort by: -
    • Proven experience as a Restaurant Manager or strong Assistant Restaurant Manager ready to step up, ideally in a hotel or premium restaurant.
    • View all White Rabbit Projects jobs - Oxford jobs
    • Salary Search: Restaurant Manager salaries in Oxford
    • See popular questions & answers about White Rabbit Projects
    • Continuous Improvement: Identify opportunities to improve standards, develop customer loyalty, increase sales and enhance the overall restaurant offering.
    • We’re looking for a driven, organised and commercially minded Food & Beverage Manager to oversee food and beverage operations at the Oxford Christmas Market,…
    • We are offering a starting salary of £33,000 - £35,000 for Assistant Managers with a 10% bonus scheme so on target earnings of between £36,300 and £38,500.
  • View similar jobs with this employer
    • An achievable bonus scheme worth up to 15% of annual salary.
    • An additional Secret Shopper bonus worth up to £2,000.
    • Days out and social events.
    • The Crown & Thistle is heavily function-led, offering huge opportunities to maximise weddings, celebrations, corporate events and other occasions, while…
    • A confident manager of people with strong organisational and decision-making skills.
    • Earn £35,963 (live-off rate) per annum (our pay system is benchmarked and…
    • Proven experience supervising a food and beverage operation, whether as a team leader, supervisor, or manager.
    • 5% Matched Contribution Pension Scheme.
  • View similar jobs with this employer
    • Discount of 50% on restaurant menu whilst on shift.
    • We are seeking an experienced and enthusiastic Restaurant Manager to oversee the daily operations of our…
  • View similar jobs with this employer
    • This includes: leading, inspiring and coaching the teams to ensure the restaurant delivers profitability, and optimises all sales opportunities while delivering…
    • Experience leading or supervising a kitchen team within a restaurant or hospitality environment.
    • Salary: *Up to £42,250 per annum.
    • Monitor all restaurant sales ensuring Members and Guests are receiving prompt and accurate service in accordance with Club standards and correct charging.
    • Must be able to work 5 days over 7, including weekends*.
    • Lead Supervisor role whilst assisting with general deli service & managing the team.
    • 40 hours per week over 5 days - weekends included - no late nights.
    • Leadership & Team Development: Recruit, train, and inspire a diverse team to deliver…
    • Annual Tronc around £5,000 (paid monthly).
    • Annual Bonus Scheme up to 10% of base salary (paid quarterly, KPI dependant, valid after 6 month probation).

People also searched:

general manager
manager
restaurant
hospitality
full time
assistant manager
chef
bar manager
hotel manager
head chef
Restaurant Manager
White Rabbit Projects
·
3.0
Oxford OX1 2LN
£42,000 a year
Permanent, Full-time
Apply now

Job details

£42,000 a year
Employee discount
Permanent, Full-time
Oxford OX1 2LN

Full job description

Annual salary: An OTE Annual Salary of £42,000

Restaurant Manager – The Randolph Hotel, Oxford

Location: Beaumont Street, Oxford
Salary: £42,000 OTE
Contract: Full time, permanent

Run the most storied dining room in Oxford

Since 1864, The Randolph has been where Oxford celebrates. Graduations, first dates, college dinners, a quiet glass after the Ashmolean. Now we're looking for a Restaurant Manager to lead The Alice, our restaurant at the heart of the hotel, and write the next chapter.

This is a role for a hospitality leader who loves the floor, knows that great service is a performance, and wants their name on a dining room people genuinely talk about.

About White Rabbit Hospitality

White Rabbit Hospitality operates some of the UK's most characterful hotels, including The Randolph Oxford, Graduate Cambridge, Rusacks St Andrews and Locke properties in London and Lisbon. We're part of a wider group behind brands like Lina Stores and Kricket. We back people who bring energy, ideas and ownership, and we give them room to grow.

What you'll be doing

  • Leading day-to-day restaurant operations at The Alice, from breakfast through to dinner service
  • Building, training and inspiring a front-of-house team that delivers warm, polished, memorable service
  • Owning your numbers: revenue, labour, GP and guest satisfaction, with a clear eye on growth
  • Working hand in hand with the kitchen team on menus, service flow and guest experience
  • Championing food safety, allergen management and compliance across every shift
  • Spotting opportunities to drive covers, from private dining to seasonal events
  • Turning guest feedback into action and reviews into reputation

What you'll bring

  • Proven experience as a Restaurant Manager or strong Assistant Restaurant Manager ready to step up, ideally in a hotel or premium restaurant
  • A hands-on, lead-from-the-front style and a genuine love of hospitality
  • Commercial confidence with P&L, rotas, stock and labour control
  • A track record of developing teams and keeping great people
  • Solid knowledge of food safety and allergen procedures
  • Calm under pressure, sharp on detail, and generous with guests

What's in it for you

  • £42,000 OTE
  • Meals on duty
  • Team discounts across White Rabbit Hospitality hotels and group brands
  • Structured training and clear routes to progression across our estate
  • The chance to lead an iconic restaurant in one of the world's most famous cities

Ready to take the floor?

If you're a Restaurant Manager in Oxford, or ready to make the move for the right role, we'd love to hear from you. Apply now with your CV and a few lines on what great hospitality means to you.

White Rabbit Hospitality is an equal opportunities employer. We welcome applications from everyone and celebrate the different perspectives our people bring.

Let Employers Find YouUpload Your Resume