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Restaurant Manager jobs in Pinner HA5

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    • The Restaurant Manager focuses will liaise directly with senior management, making sure guest’s and employee’s satisfaction is achieved.
    • Maintain exceptional standards of presentation, cleanliness and organisation throughout the restaurant.
    • Ensure effective communication between the restaurant,…
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    • See the big picture: use data, performance trends and commercial insight to drive sales, grow profitability and keep your restaurant performing at its best.
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    • £37,100 - £47,600 per year plus 20% bonus, paid quarterly.
    • If you're a passionate leader who thrives on developing people, delivering exceptional customer…
    • £45,000 PA basic plus .
    • Personal pension scheme (Salary Sacrifice with a 10% company contribution if you put in 5 %, after qualifying period).
    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
    • As Restaurant Manager, you’ll be responsible for the smooth running of the restaurant side of the venue, ensuring exceptional service from opening through to…
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    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
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    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
    • You'll have the awareness,instinct and confidence to anticipate needs,make decisions and keep the restaurant running beautifully.
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    Michelin Bib Gourmand Assistant Manager – The Loch & the Tyne, Old Windsor We’re looking for an amazing Assistant Manager to join the team at The Loch &…
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    • New restaurant opening and local restaurant marketing experience preferred.
    • Acts as manager on duty, opens and closes the restaurant, manages cash handling.
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • Competitive pay + monthly bonus.
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    • Acts as manager on duty and opens and closes the restaurant.
    • 1+ years of restaurant or retail management experience.
    • 28 paid Holidays a year**.
    • Proven supervising experience within a restaurant or hospitality setting.
    • Extensive restaurant experience, including knowledge of food preparation, cooking, and…

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Job Post Details

Restaurant Manager
The Bull Inn Bisham
Marlow
£35,000 - £40,000 a year
Permanent, Full-time
Apply now

Job details

£35,000 - £40,000 a year
Employee discount, Company pension, Discounted or free food, On-site parking
Permanent, Full-time
10 hour shift
Marlow

Full job description

UK VISA SPONSORSHIP NOT AVAILABLE***

The Bull Inn Bisham, set in the idyllic Bisham Village just outside Marlow is looking for an experienced Restaurant Manager to join our team. The Bull Inn enjoys a strong standing and reputation having been established and run by the same family for over 30 years.

This is a great opportunity for an ideal candidate who will have experience alongside passion and enthusiasm for the business.

The Restaurant Manager focuses will liaise directly with senior management, making sure guest’s and employee’s satisfaction is achieved. The FOH Management team will be in charge of managing and maintaining strategy, policies, procedures, guests, staff, and purveyors in attaining specified goals and sales growth.

Service is always at the forefront so it’s essential for you to be exceptionally welcoming, dynamic and very friendly. Our guests choose us for a memorable experience, and you will be part of making each experience that extra special.

Your Rewards:

As a Restaurant Manager we don’t just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits include:
- Highly competitive salary
- Holiday allowance
- Complimentary breakfast and dinner during shifts
- Internal Training and career development
- Pension Scheme – including employer contributions

Your Requirements:

As a Restaurant Manager we would love you to have:

- At least 4 years of Food and Beverage experience in a related field and at least 2 years in a managerial role,
- Experience working in a similar fast-paced environment,
- The ability to support the management team in the development and training of team members
- Customer focus- demonstrating exceptional guest service
- Effective communication skills and assist other departments at all levels when necessary
- Skills to ensure the smooth running of the department
- Financial acumen skills
- Clear working knowledge of all company policies and operates within them at all times.
- Willingness to undertake any other duties as and when required by Senior Management

Job Types: Full-time, Permanent

Salary: Up to £44,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Accomodation Available

Schedule:

  • 10 hour shift (Split Shifts in 5 hour intervals)
  • 5 days

Supplemental pay types:

  • Loyalty bonus

Experience:

  • Restaurant management: 3 years (preferred)

Work authorisation:

  • United Kingdom (required)

Job Types: Full-time, Permanent

Pay: £35,000.00-£40,000.00 per year

Benefits:

  • Company pension
  • Discounted or free food
  • Employee discount
  • On-site parking

Experience:

  • Supervising experience: 1 year (preferred)
  • Restaurant management: 1 year (preferred)
  • Bar management: 1 year (preferred)
  • Hospitality: 1 year (preferred)
  • Customer service: 1 year (preferred)
  • Management: 1 year (preferred)

Licence/Certification:

  • Driving Licence (preferred)

Work Location: In person

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