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Restaurant Manager jobs in Ruislip HA4

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    • Familiarity with restaurant operations management software and POS systems.
    • Proven management experience in a restaurant or hospitality setting with supervising…
    • Following the success at his family’s celebrated ocakbaşı restaurant Mangal II, KİD marks Sertaç’s first restaurant of his own, drawing on his Turkish heritage…
    • Previous management experience in a restaurant, bar or hotel environment.
    • JOB TITLE : Restaurant, Bar & Lawn Operations Manager.
    • TYPE: Full-Time | Permanent.
    • Utilises manager skills, effective communication and motivation to maximize employee productivity and satisfaction.
    • The role of General Manager:*.
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    • Acts as manager on duty and opens and closes the Restaurant.
    • Authorises employee functions requiring manager approval (e.g. discounts, promotions, timeclock…
    • We are seeking an experienced Kitchen Manager to lead BOH operations at one of our TGI Fridays restaurants.
    • Join one of the UK’s most recognised casual dining…
    • Experienced in the fast-paced world of high-volume restaurants.
    • If you’re ready to take the helm of a thriving airport restaurant, we're on the hunt for a…
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    • We are seeking an experienced General Manager to provide strategic and operational leadership at one of our TGI Fridays restaurants.
    • 30 days’ paid holiday.
    • Coordinate communication between restaurant, kitchen and bar teams.
    • Experience in a restaurant or hospitality supervisory/management role.
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    • Previous experience in a supervisory or management role within a high-volume restaurant or brasserie.
    • As Assistant General Manager, you will work closely with…
    • Cook restaurant quality food - fresh from scratch every single day.
    • Salary: Dependant on experience £35-£38000.00*.
    • We are recruiting for a Chef Manager.
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    • Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
    • Are you looking for a rewarding Chef Manager role that offers…
    • Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
    • Are you looking for a rewarding Regional Chef Manager role that…
  • View similar jobs with this employer
    • Multiple Discounts on our Accent Engage platform - shops, restaurants, gifts, leisure and more!
    • Are you looking for a rewarding Chef Manager role that offers…
  • View similar jobs with this employer
    • New restaurant opening and local restaurant marketing experience preferred.
    • Acts as manager on duty, opens and closes the restaurant, manages cash handling.

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Job Post Details

Restaurant Manager - job post

The Manor Elstree
Elstree WD6 3RE
£30,000 - £35,000 a year - Full-time

Job details

Pay

  • £30,000 - £35,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability
  • Holidays

Location

Elstree WD6 3RE

Benefits

Pulled from the full job description

  • Free parking
  • On-site parking

Full job description

Job Summary

We are seeking an energetic and dedicated Restaurant Manager to lead our dynamic team and ensure exceptional dining experiences for our guests. In this vital role, you will oversee daily restaurant operations, manage staff, uphold food safety standards, and maintain a welcoming environment that reflects our commitment to hospitality excellence. Your leadership will inspire your team to deliver outstanding service while maintaining high standards of food quality and safety. This position offers an exciting opportunity for a motivated individual to make a meaningful impact in a fast-paced culinary setting.

Duties

  • Lead and coordinate all restaurant operations, ensuring smooth and efficient service throughout each shift
  • Supervise and motivate staff, including servers, kitchen personnel, bartenders, and support staff, fostering a positive team environment
  • Oversee food production, preparation, and presentation to ensure quality standards are consistently met
  • Manage food safety protocols, sanitation procedures, and compliance with health regulations
  • Monitor inventory levels, order supplies, and control costs to maximize profitability
  • Train new employees on service standards, safety procedures, and company policies
  • Handle customer inquiries and resolve complaints promptly to guarantee guest satisfaction

Requirements

  • Proven management experience in a restaurant or hospitality setting with supervising responsibilities
  • Strong knowledge of food production processes, cooking techniques, and food safety regulations
  • Experience in serving and food preparation across various culinary styles
  • Demonstrated leadership skills with the ability to motivate and develop a diverse team
  • Familiarity with restaurant operations management software and POS systems
  • Excellent communication skills with a focus on guest service excellence
  • Previous experience in kitchen or culinary roles is highly desirable, including barista experience or bar management knowledge
  • Ability to work flexible hours including evenings, weekends, and holidays as needed

Join us if you're passionate about delivering memorable dining experiences through exceptional leadership! We value energetic professionals committed to hospitality excellence who thrive in a collaborative environment. This paid position offers the chance to grow your career while making a positive impact on our guests’ experiences every day.

Pay: £30,000.00-£35,000.00 per year

Benefits:

  • Free parking
  • On-site parking

Work Location: In person

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