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    • Proven supervising or team‑lead experience within a restaurant or hospitality setting.
    • Support the other Managers in overseeing daily operations, including…
    • At work,you will always have access to free staff meals,proper breaks,and Mental Health First Aid-trained managers to support you.
    • Up to £15,000 annual bonus potential for Restaurant Managers, paid twice a year.
    • Based on operating profit, personal performance and business measurables.
    • Strong experience in bar & restaurant departments.
    • Support the General Manager in day-to-day operations of the restaurant and members’ areas.
    • Bar/restaurant management: 2 years (required).
    • Lead and inspire the bar team, ensuring a high standard of service.
    • Hiring and Staff Development:*.
    • Rapid progression in pay and job role for the right candidate.
    • Training and development to support you.
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    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
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    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
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    • 4-week paid sabbatical after every 5 years of commitment to us.
    • Free food at work and a tasty discount on your days off.
    • You have strong operational knowledge and are confident managing busy restaurant services while maintaining exceptional standards.
    • Salary: £45,000 per year, dependent on experience *.
    • Work 215 days per year - lots of time off to follow your other passions or spend time with your family.
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    • As Restaurant Manager, you’ll report to our General Manager and Head of Operations, working closely with the Bar Manager, Events Manager, and Head Chef.
    • This vacancy requires a pro active manager to work across all aspects of food & beverage service, colleague management and colleague training.

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Assistant Restaurant Manager
Maxwell's Bar and Grill
·
4.6
London WC2E 8JD
£43,000 - £48,000 a year
Permanent, Full-time
Apply now

Job details

Here’s how the job details align with your profile.

Pay

£43,000 - £48,000 a year

Job type

Permanent
Full-time

Benefits

Pulled from the full job description
Employee discount
Discounted or free food

Full job description

Job Summary

Maxwell’s Bar & Grill is a Covent Garden icon, known for its juicy burgers, sizzling fajitas, great cocktails, bottomless margaritas and feel‑good party atmosphere. Since 1972, we’ve welcomed families, theatre‑goers, tourists and a party crowd with warm hospitality and lively energy. We’re a culture‑led team who genuinely love what we do -creating fun, memorable experiences every day.

We are seeking a dynamic, hands‑on Assistant Restaurant Manager to join our vibrant and already experienced hospitality team. In this role, you’ll support the overall operation of the restaurant, lead from the floor, and help deliver the fun, welcoming vibe Maxwell’s is famous for. You’ll motivate the team, champion great service, and ensure every guest leaves happier than they arrived. This is an exciting opportunity to grow your leadership skills while contributing to a lively, guest‑focused environment where people feel valued and cared for.

Responsibilities

  • Support the other Managers in overseeing daily operations, including staff scheduling, training, and performance management
  • Lead the floor with confidence, warmth, and a sense of fun, keeping the vibe high throughout service
  • Supervise front‑of‑house and kitchen teams to ensure smooth, efficient service and consistent food quality
  • Uphold food safety protocols, sanitation standards, and proper food handling procedures
  • Deliver standout guest service, addressing concerns promptly and creating memorable experiences
  • Coordinate with bartenders to ensure efficient bar service, including stepping behind the bar when needed
  • Foster a positive, team‑focused culture where staff feel motivated, supported, and proud of their work
  • Champion Maxwell’s values: fun, hardworking, guest‑first, and culture‑led

Requirements

  • Proven supervising or team‑lead experience within a restaurant or hospitality setting
  • Knowledge of food safety regulations and best practices preferred
  • Ability to manage multiple responsibilities in a fast‑paced environment
  • Excellent leadership skills with a focus on team development and motivation
  • Familiarity with front‑of‑house operations, bar service, and guest interaction
  • A genuine passion for hospitality, great communication skills, and a positive, energetic attitude

Join the Maxwell’s Team

Be part of an energetic, culture‑driven team dedicated to delivering fun, memorable dining experiences. We value growth, positivity, and creating a workplace people enjoy. If you love being on the floor, making guests smile, and inspiring a team to do their best, Maxwell’s is the place for you.

Pay: £43,000.00-£48,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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