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Restaurant Manager jobs in Stansted CM24

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    • You will manage the planning, organisation and supervision of the restaurant.
    • Previous experience in a similar role in a high-end restaurant.
  • View similar jobs with this employer
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • From supporting day-to-day operations to coaching team members and ensuring excellent service standards, you’ll help deliver smooth, enjoyable, and memorable…
    • From supporting day-to-day operations to coaching team members and ensuring excellent service standards, you’ll help deliver smooth, enjoyable, and memorable…
    • Manage the day-to-day operation of the restaurant and front-of-house team.
    • Renowned for exceptional food and impeccable service, we are looking for a passionate…
    • The General Manager (GM) is responsible for the overall performance of the Electric Forecourt.
    • Including P&L, forecourt KPIs, leading and developing their team,…
    • You'll ensure every batch of chocolate meets our exceptionally high standards while keeping production running smoothly and orders leaving on time.
    • High knowledge of the restaurant, pub and/or events industry.
    • Make sure the restaurant follows licensing, food hygiene, and health and safety rules.
    • Previous restaurant, hospitality, or bar experience is highly desirable, along with a passion for service excellence.
    • Pay: £12.71-£14.00 per hour.
    • Proven supervisory experience within a restaurant, hotel or hospitality environment is essential.
    • Familiarity with restaurant or hotel operations will be…
    • Our Managers are included in epic incentives.
    • Including past incentives such as a Trips Abroad, F1 Race Days and Race Weekend tickets, Concert Tickets, Champion…
  • View similar jobs with this employer
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • This is an excellent career development opportunity for a food service professional with 1 years of management experience or 2 years supervisory experience.
    • Someone who walks into a room and immediately reads it.
    • — Own guest experience from the first hello to the last goodbye.
    • Hours: Full time — including weekends.

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Job Post Details

General Manager - job post

Smiths of Ongar
Ongar CM5 0AL
Up to £60,000 a year - Permanent, Full-time

Job details

Pay

  • Up to £60,000 a year

Job type

  • Permanent
  • Full-time

Location

Ongar CM5 0AL

Full job description

Restaurant Manager

Smith’s of Ongar established in 1958 provides fresh, sustainable seafood that is famed throughout the South East and are now recruiting for an General Manager to join its established team.

As General Manager, you will be responsible for leading and developing a top performing team within an exceptional dining environment. You will manage the planning, organisation and supervision of the restaurant.

As General Manager, you will be a talented and dynamic individual with proven experience in a similar restaurant environment in a leadership role where quality food, wine and ingredients are key priorities. An excellent and confident communicator, you will take a hands-on approach to your role and your team, with a focus on training and developing colleagues. A minimum of 3 years experience in a management role within a high-volume restaurant environment is essential for this role.

The ideal candidates for this positions will have:

-Previous experience in a similar role in a high-end restaurant.

-Strong people management skills and experience with managing a large team.

-Ability to build strong relationships at all levels and with guests.

-Excellent communication skills.

-Ability to motivate and drive the team

-Must be friendly, attentive and eye for detail.

-A passion for hospitality and customer service.

-Must have high level of both spoken and written English.

-Ability to work under pressure.

This is an exceptional opportunity to join an outstanding team of one of the South East’s best restaurants, offering fantastic opportunities for career development and progression.

Job Types: Full-time, Permanent

Salary: Up to £60,000 pa incl Tronc

Job Types: Full-time, Permanent

Pay: Up to £60,000.00 per year

Work Location: In person

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