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Restaurant Manager jobs in Warrington WA1

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    • Proven experience in restaurant or hospitality management.
    • Recruit, train, supervise and motivate restaurant staff.
    • Whilst ensuring the highest standards of quality, service, and cleanliness.
    • Oversee the daily operations of multiple locations, ensuring efficiency and…
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    • 20% discount across all off our brands for up to 5 friends and family.
    • On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid…
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    • As General Manager you will be responsible for managing the overall daily operations including:managing and developing staff,maintaining and developing product…
    • Has a strong understanding of service, standards and commercial performance.
    • Loves hospitality and genuinely cares about the guest experience.
    • Progression opportunities - new restaurant openings and promotions.
    • You will be obligated to fulfil daily duties and tasks to run the restaurant and ensure the…
    • Takes direction and works with the restaurant's administrative team.
    • To be a successful team member, you should also be a team player and be able to effectively…
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    • We welcome applications from candidates with strong restaurant or hospitality management experience who have the skills and ambition to take ownership of a…
    • Free PERi-PERi: a Hot (or a Lemon & Herb) free meal every shift you work.
    • Nandoca discount: 40% off for you and up to 5 friends or fam when you’re not working.
    • You’ll be working alongside the team during service as well as taking responsibility for leading shifts, running the pass, organising the kitchen and making…
    • You’ll work closely with site leadership, develop and support Assistant Managers and Supervisors, and drive strong performance within your restaurant.
    • Understanding and recommending menu dishes to ensure our guests have an unbelievable restaurant experience.
    • To assist the team in providing outstanding service…
    • As General Manager, you will take full responsibility for the day-to-day operation, performance and success of the Red Lion and its three letting rooms.
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    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…
  • View similar jobs with this employer
    • Bonus paid twice a year.
    • Superb career development with training and apprenticeships open to all.
    • Up to 30% discount at all our brands and no limit on number of…

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Job Post Details

Restaurant Manager
Zumuku Sushi Wilmslow
Warrington
£30,000 - £35,000 a year
Full-time

Job details

£30,000 - £35,000 a year
Employee discount, Store discount, Discounted or free food
Full-time
Warrington

Full job description

Location: Manchester Region (Warrington)

Salary: £30,000–£35,000 per annum + Performance-Related Bonus

Job Type: Full-time
Vacancies: 1

About the Role

We are looking an experienced and motivated Restaurant Manager to join our growing Japanese restaurant business, with position available in Warrington.

We are seeking passionate hospitality professionals with strong leadership skills, excellent operational knowledge and a commercial mindset to manage their respective restaurants and contribute to business growth.

Previous experience in a Japanese restaurant is not essential. We welcome candidates from all restaurant and hospitality backgrounds with proven management experience.

Key Responsibilities

  • Oversee the day-to-day operations of the restaurant.
  • Recruit, train, supervise and motivate restaurant staff.
  • Manage staff rotas, scheduling and labour costs.
  • Handle stock management, ordering, inventory and supplier relationships.
  • Monitor food costs, wastage and operational expenses.
  • Develop and implement strategies to increase sales and profitability.
  • Maintain excellent customer service and dining standards.
  • Ensure compliance with food hygiene, health and safety regulations.
  • Monitor restaurant performance, sales targets and key performance indicators.
  • Handle customer feedback and resolve complaints professionally.
  • Identify opportunities for operational improvements and business growth.

Requirements

  • Proven experience in restaurant or hospitality management.
  • Strong team leadership and people-management skills.
  • Experience in stock control, cost management and budgeting.
  • Good knowledge of food hygiene and health and safety regulations.
  • Commercial awareness and the ability to drive sales.
  • Excellent communication and organisational skills.
  • A proactive, hands-on and results-driven approach.
  • Ability to work independently and take ownership of restaurant performance.

Japanese restaurant experience is desirable but not mandatory.

Salary & Benefits

  • £30,000–£35,000 annual salary, depending on experience.
  • Performance-related bonus based on agreed business targets.
  • Career progression and professional development opportunities.
  • Opportunity to contribute to the growth of an established restaurant business.
  • Supportive and professional working environment.

Available Positions

  • Restaurant Manager – Warrington

How to Apply

If you are an experienced hospitality professional with a passion for restaurant management, team leadership and business growth, we would love to hear from you.

Please apply through Indeed with your updated CV

Pay: £30,000.00-£35,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount
  • Store discount

Work authorisation:

  • United Kingdom (required)

Work Location: In person

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