Skip to main content
Post your CV and find your next job on Indeed!

Restaurant Part Time jobs in London

Sort by: -
    • Complete mise en place accurately and in good time for service.
    • You have experience working in a busy professional kitchen, preferably within a quality-focused…
    • Job Types: Full-time, Part-time, Permanent.
    • Opportunity to grow within a developing restaurant group.
    • We are a quality-led sushi and Japanese kitchen focused on…
    • Flexibility to work a casual part-time schedule with the potential for full-time hours based on candidate availability and business needs.
    • Extensive kitchen experience within a busy restaurant environment.
    • In this role, you will be responsible for preparing and cooking high-quality steaks and other…
    • A regular part-time position of 16 paid hours per week.
    • MARIAGE FRÈRES | Covent Garden, London | Part-Time – Weekend (16 Hours).
    • The right to work in the UK.
    • Great Food for You– Free meals provided when you're on shift.
    • Here for You – Confidential support through our Employee Assistance Programme.
    • - Previous experience as a cook in a restaurant or similar setting.
    • Term time only - Monday - Friday + 5 inset days*.
    • You will be a part of our Oktoberfest celebrations as well as the Christmas period - our busiest time of the year!
    • A genuine passion for cooking and fresh food.
    • Good communication and time-management skills.
    • Follow restaurant recipes, SOPs, and brand standards consistently.
    • Previous experience in a bar or restaurant environment in a supervisory role.
    • Your passion for beverages, attention to detail, and leadership skills will help…
  • View similar jobs with this employer
    • Undertaking all basic training and working effectively with colleagues as part of a team.
    • Competitive salaries with yearly reviews.
    • We offer full-time and part-time contracts,with flexibility where operationally possible.
    • Excellent organisation,preparation and time-management skills,with the…
  • View similar jobs with this employer
    • Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
    • Discounts: Get money off shops, your utility bills,…
    • Job Types: Full-time, Part-time, Permanent.
    • Job Types:* Full-time and Part-time, Permanent.
    • Competitive salary from £30,000 plus per annum, depending on…
    • Job Types: Full-time, Part-time.
    • Pub / bar/restaurant: 2 years (required).
    • Ability to work in the team, friendly and responsible attitude, fluent English and…

People also searched:

part time
restaurant
retail
warehouse
work from home
cafe
kfc
part time retail
retail assistant
warehouse part time
CDP Chef
Aree project Limited
Farringdon EC1M 6HA
£14.50 - £16.00 an hour
Part-time, Full-time
Apply now

Job details

£14.50 - £16.00 an hour
Employee discount, Store discount, Discounted or free food
Part-time, Full-time
Weekend availability, Holidays
Farringdon EC1M 6HA

Full job description

About PAM

PAM is a new restaurant in the heart of Farringdon, led by chef Karla Knowles. Rooted in Thai flavours and traditions, its cooking brings together European technique and exceptional British seasonal produce.Playful, bold and distinctly London, PAM is about more than food. Art, music and creative collaboration are woven into the restaurant’s identity, creating a lively and welcoming destination for both guests and the team behind it.

The Role

We are looking for a skilled and enthusiastic Chef de Partie to join our kitchen team at PAM. You will take ownership of a designated section, ensuring every dish is prepared, cooked and presented consistently to our quality and brand standards.Working closely with the Head Chef, Sous Chef and wider brigade, you will help deliver a smooth and efficient service. Your responsibilities will include completing mise en place, managing stock, minimising waste, maintaining excellent food-safety standards and supporting junior members of the team.This is an opportunity to contribute creatively, develop your skills and play an important part in building a positive, professional and respectful kitchen culture.

Key Responsibilities

Manage the daily preparation and operation of an assigned kitchen section.

Prepare, cook and plate dishes according to the required recipes and presentation standards.

Complete mise en place accurately and in good time for service.

Monitor ingredient levels, storage, stock rotation and waste within your section.

Maintain high standards of cleanliness, organisation, food safety and hygiene.

Communicate effectively with senior chefs and the wider kitchen team throughout service.

Guide and support junior chefs and kitchen team members when required.

Assist with menu changes, specials and the development of new dishes.

Help ensure every service runs efficiently, calmly and consistently.

About You

You have strong preparation, cooking and presentation skills.

You have experience working in a busy professional kitchen, preferably within a quality-focused or produce-led restaurant.

You understand food-safety requirements, hygiene regulations and safe working practices.

You are organised, reliable and able to prioritise effectively during demanding services.

You remain calm under pressure and pay close attention to quality and detail.

You communicate clearly, work well with others and are willing to support the wider team.

You are keen to learn, develop and adapt as menus and standards evolve.

Culinary qualifications are desirable, although equivalent professional experience as a Chef de Partie or in a similar role will also be considered.

You are available to work a flexible rota, including evenings, weekends and public holidays.

Pay: £14.50-£16.00 per hour

Expected hours: 35.0 – 45.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Store discount

Work Location: In person

Let Employers Find YouUpload Your Resume