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Restaurant Pub jobs in Eastbourne

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    • Lead the day-to-day running of growing town centre bar, creating a welcoming experience for guests while keeping service, food production and team operations…
    • Able to work weekends and holidays.
    • 28 days holiday per year, increasing after 2 years employment to 30 days.
    • Staff accommodation may also be available for full…
    • Previous experience in a bar, restaurant, or customer service role is advantageous but not essential as full training will be provided.
  • View similar jobs with this employer
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Proven supervising experience within a hospitality or restaurant environment.
    • Supervise the daily operations of the bar & restaurant, ensuring smooth service…
    • Pay:* £13–£15 per hour, depending on experience.
    • Preparing and serving cocktails and drinks to a high standard.
    • Staff discounts on food and drinks.
    • Ensuring kitchen, service and restaurant areas are kept clean, tidy and safe.
    • Hourly rate of pay: £12.71.
    • Enhanced Sick Pay: Up to 4 weeks full pay.
    • An achievable bonus scheme worth up to 15% of annual salary.
    • An additional Secret Shopper bonus worth up to £2,000.
    • Days out and social events.
    • We're looking for a reliable van driver to join us on a fixed early shift.
    • You'll load your van each morning and deliver fresh and chilled meat and food service…
    • Hove, East Sussex: reliably commute or plan to relocate before starting work (required).
    • Customer Service: 1 year (preferred).
    • 28 days holiday per year.
    • 20% discount in all Young’s pubs and 30% discount on overnight stays in our Pubs with Rooms.
    • View all White Bear jobs - Royal Tunbridge Wells jobs
    • Salary Search: Team Member salaries in Royal Tunbridge Wells
    • See popular questions & answers about White Bear
    • They will be happy being the face of the business, and as comfortable interacting with the regulars at the bar as they are running food-lead events and a busy…
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    • Full time - up to 40 hours a week.
    • In this role, you will be responsible for providing outstanding customer service, preparing high-quality coffee and beverages…
    • You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.
    • Lead from the front, take full ownership of the restaurant, and…
    • Experience managing teams in a restaurant or fast-food environment.
    • Customer Focus – Ensuring every guest receives a warm welcome and a consistently great…

Job Post Details

Town Centre Bar General Manager
Evol Empire Eastbourne
Eastbourne BN21
£30,000 - £35,000 a year
Full-time
Apply now

Job details

£30,000 - £35,000 a year
Employee discount, Discounted or free food, Company events
Full-time
Eastbourne BN21

Full job description

Job Summary

Lead the day-to-day running of growing town centre bar, creating a welcoming experience for guests while keeping service, food production and team operations running smoothly.

Duties

  • Manage and support the team, providing clear leadership and supervising service.
  • Oversee bar and food service, including bartending, serving, food preparation and cooking.
  • Coordinate kitchen operations and food production, maintaining high standards of food safety.
  • Monitor daily operations and respond to guest needs to support a positive hospitality experience.
  • Your impact: Consistent leadership and well-coordinated service help guests enjoy a welcoming visit and enable the team to work effectively.
  • Develop and grow a unique, vibrant and thriving destination that consistently attracts customers and establishes itself as a popular place to visit.

Qualifications

  • Experience in team management, leadership or a supervisory role.
  • Restaurant, bar or broader hospitality experience; kitchen, culinary or hotel experience is also relevant.
  • Practical knowledge of bartending, serving, food preparation, cooking, food production and food safety.
  • Cocktail knowledge & passion.

Pay: £30,000.00-£35,000.00 per year

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Work Location: In person

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