Restaurant Reservation jobs in London
- Humble GrapeLondon EC4A 4LL
- Stays calm under pressure and enjoys a busy restaurant environment.
- As our Host & Receptionist, you'll be at the heart of the guest experience, ensuring every…
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- The Wright Brothers RestaurantsLondon
- Strong knowledge of reservation systems, ideally SevenRooms and OpenTable.
- Supervisory or management experience in a premium restaurant or hospitality…
- Trademark GroupLondon SE1
- Arranging meetings and restaurant reservations.
- Holiday: *28 days including all UK Bank Holidays.
- The role will suit an individual with at least 5 years'…
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Restaurant Reception and Events Manager
Often replies in 3 daysBocconcino RestaurantMayfair W1J 8ED- Employee discount
- Company pension
- Company events
- Restaurant Reception and Event Manager* - Bocconcino Mayfair Restaurant.
- Contract: Full time (48hrs per week)*.
- Manage and train the reception team.
View similar jobs with this employerCôteLondon E1W 1AT- A natural leader who can motivate, mentor, and make things happen.
- LevyLondon SW19
- Drive commercial performance: Identify opportunities to increase booking volumes and maximise restaurant capacity utilisation through a proactive, target-driven…
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- Marriott International, IncLondon NW1 2AR
- Position The Booking Office as one of London's most desirable restaurant and bar destinations through innovation, exceptional service and market-leading guest…
- Marriott International, IncLondon W1J 7BX
- Work alongside some amazing talent – experienced sales, groups and events professionals.
- Discounted room nights and food & beverage – because your well-being…
- Mariage FrèresLondon WC2E 8JS
- Annual leave
- Employee discount
- Store discount
- Company pension
- Private medical insurance
- Health & wellbeing programme
- Experience using restaurant reservation and table-management systems.
- Strong Front of House experience in a quality restaurant, premium hospitality…
- Evelyn's TableLondon W1D
- Referral programme
- Employee discount
- Employee assistance programme
- Career development and progression within an ambitious,independent restaurant group.
- Excellent organisational skills,commercial awareness and sound knowledge of…
- Aldrich InnsLondon WC2E 9NG
- Employee discount
- Oversee daily restaurant and pub operations, ensuring an outstanding guest experience.
- Lead, train, and motivate FOH staff.
- Job Types: Full-time, Permanent.
- The Cheese BarPaddington
- Employee discount
- Maintain the highest professional standards throughout the restaurant.
- You'll be responsible for opening and closing the restaurant, including cashing up and…
Assistant Restaurant Manager
NewOften replies in 5 daysJikoniLondon W1U- Employee discount
- Company pension
- Private medical insurance
- Oversee daily operations to ensure smooth and efficient service on shift.
- Train and supervise front-of-house and kitchen staff.
- LangosteriaLondon SW1A 2EX
- Company pension
- We’re looking for Host/Hostess / Customer Assistant who will be the face of our restaurant, ensuring each guest feels welcomed, recognized, and eager to return.
- LangosteriaLondon SW1A 2EX
- Company pension
- We’re looking for Host/Hostess / Customer Assistant who will be the face of our restaurant, ensuring each guest feels welcomed, recognized, and eager to return.
Assistant Reservations Manager
NewOften replies in 1 dayFairmont Windsor ParkEnglefield Green TW20 0YL- Employee discount
- Shuttle service provided
- Employee assistance programme
- On-site parking
- Cycle to work scheme
- Assistant Reservation Managers in our luxurious hotel ensure the reservations team maximises revenue opportunities through the execution of sales strategies…
Host & Receptionist
Host & Receptionist
Job details
Full job description
£17–£19 per hour
Are you warm, charismatic, organised, and passionate about creating great first impressions?
Do you love bringing people together, keeping things running smoothly, and making every guest feel welcome?
At Vivat Bacchus, hospitality starts before the first glass of wine is poured. We're looking for a confident, personable, and organised Host & Receptionist to manage reservations, welcome and seat guests, and help create memorable experiences at our Farringdon restaurant.
If you're a natural people person who thrives in a busy restaurant, we'd love to meet you.
ABOUT US
At Vivat Bacchus, we celebrate South African food and wine in a warm, inviting atmosphere inspired by the spirit of a working winery.
With seasonal menus, an exceptional wine list, and distinctive interiors, we're passionate about great food, wine, and memorable hospitality.
Above all, it's our people who make us special. Every guest should feel welcome, valued, and looked after from the moment they arrive.
THE ROLE
As our Host & Receptionist, you'll be at the heart of the guest experience, ensuring every visit starts on the right note.
Your main focus will be managing bookings, coordinating arrivals, and welcoming and seating guests, while supporting the floor team whenever needed.
Your responsibilities will include:
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Managing reservations: Handling bookings, enquiries, phone calls, and special requests.
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Welcoming guests: Creating a warm, genuine first impression and making everyone feel at home.
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Coordinating seating: Managing arrivals, table allocations, and communication with the floor team.
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Looking after guests: Responding to questions and requests with confidence and professionalism.
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Supporting the floor: Helping the team during busy services to keep everything running smoothly.
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Creating memorable experiences: Anticipating guest needs and ensuring everyone feels valued.
This is more than a reception role. It's about combining organisation, personality, and genuine hospitality to make every visit special.
WHO YOU ARE
We're looking for someone who:
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Is warm, confident, and naturally welcoming.
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Is highly organised, attentive to detail, and comfortable managing multiple bookings.
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Communicates clearly and professionally, in person and over the phone.
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Stays calm under pressure and enjoys a busy restaurant environment.
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Is proactive, reliable, and happy to support the wider team.
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Takes pride in their appearance and professionalism.
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Has experience in hosting, reservations, reception, or customer-facing hospitality.
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Has an interest in food, wine, and hospitality; a passion for South African culture is a bonus.
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Speaks fluent English and has the right to work in the UK.
Most importantly, you understand that great hospitality is about making people feel special.
WHAT YOU GET
We believe in looking after the people who look after our guests. We offer:
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£19–£20 per hour
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Opportunities for career progression.
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Professional wine training with our WSET-qualified team.
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Staff discounts across Vivat Bacchus and Humble Grape.
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Complimentary staff meals.
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Cycle to Work Scheme.
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Annual staff events and referral bonuses.
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The opportunity to join a passionate team that does things differently.
WHERE YOU'LL BE
Vivat Bacchus, Farringdon, London.
A lively Central London restaurant with distinctive interiors, an exciting wine list, and a team passionate about making hospitality personal and memorable.
THE SCHEDULE
Monday to Saturday, with Sundays and bank holidays off.
READY TO JOIN US?
If you're organised, personable, and ready to make every arrival feel special, we'd love to hear from you.
Drop us a message or a short video telling us about yourself and why you'd be the perfect welcome at Vivat Bacchus Farringdon.
Join us and make every first impression count.