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Restaurant Runner jobs in Manchester

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    • 25% staff discount on food when dining at the restaurant.
    • A minimum of 3 years’ experience in a comparable front-of-house role within a restaurant or high-…
    • After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
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    • After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
    • Tronc is variable and not guaranteed.
    • Shift pattern: Usually shifts will be around 8 hours, working any 4 days out of 7.
    • Meals on duty and uniforming.
    • 50% discount on food across the estate.
    • After 6 months with ECC, you will be paid to enjoy your birthday off.
    • After 1 year with ECC, you'll be eligible for our…
    • Being a Food/Drinks Runner means being the heartbeat of the restaurant, ensuring that every guest gets their order quickly, accurately, and served with a smile.
    • Being a Food/Drinks Runner means being the heartbeat of the restaurant, ensuring that every guest gets their order quickly, accurately, and served with a smile.
    • Greeting customers: Welcome guests and seat them.
    • Taking orders: Input orders into the POS system and relay them to the kitchen.
    • Greet and assist customers with their orders, ensuring a friendly and welcoming atmosphere.
    • Utilise our Resdiary booking system to manage the flow of pre-booked…
    • Being knowledgeable so you can answer and advise our guests on our food & drinks menu.
    • Being professional and delivering outstanding customer service.
    • Will need to be confident in handling food, and happy interacting with customers from our hatch.
    • Job Types: Full-time, Part-time, Permanent.
    • Strong knowledge of good table service and restaurant standards.
    • Previous experience working in a busy restaurant or similar environment.
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    • Running food dishes to guests in the restaurant.
    • The purpose of the role is expediting ticket and organising dishes to tables in the restaurant, communicating…
    • We’re looking for someone calm,organised and confident who can manage the flow of dishes from the kitchen to the floor,ensuring every plate meets our standards…
    • You'll be working across both the bar and floor, with responsibilities including serving drinks, taking payments, delivering food to tables, collecting glasses…

Job Post Details

Experienced Waiting Staff
AGORA MARPLE RESTAURANT
Marple SK6 7DA
£12.71 - £15.00 an hour
Part-time, Full-time

Job details

£12.71 - £15.00 an hour
Employee discount, Free parking, Discounted or free food, Flexible schedule, On-site parking
Part-time, Full-time
Weekend availability, Holidays
Marple SK6 7DA

Full job description

Waiting Staff

(Waiter / Waitress / Server)

Position Overview

We are recruiting experienced Waiting Staff to join our team at the opening of our new restaurant. This role is central to delivering a refined dining experience and upholding the highest standards of hospitality.

Essential Requirements

  • A minimum of 3 years’ experience in a comparable front-of-house role within a restaurant or high-volume hospitality environment
  • Comprehensive knowledge of food and beverage service standards
  • Excellent communication and active listening skills
  • Strong team collaboration abilities
  • Effective time management and organisational skills
  • A positive attitude, strong work ethic, and resilience under pressure
  • Proven ability to perform effectively during peak service periods
  • Availability to work evenings, weekends, and public holidays as required
  • Right to work in the relevant location

Key Responsibilities

  • Greet and seat guests with professionalism and warmth
  • Present menus, provide informed recommendations, and accurately record food and beverage orders
  • Serve dishes and drinks efficiently while maintaining elegant table standards
  • Process payments and manage transactions with accuracy and discretion
  • Anticipate guest requirements, including dietary needs, and respond promptly
  • Work collaboratively with kitchen and bar teams to ensure seamless service
  • Maintain strict adherence to health, safety, and hygiene regulations

Remuneration and Benefits

  • Competitive hourly rates, with the opportunity for increases based on skills and experience
  • Tips
  • 25% staff discount on food when dining at the restaurant

Pay: £12.71-£15.00 per hour

Expected hours: 40.0 per week

Benefits:

  • Discounted or free food
  • Employee discount
  • Flexible schedule
  • Free parking
  • On-site parking

Ability to commute/relocate:

  • Marple SK6 7DA: reliably commute or plan to relocate before starting work (preferred)

Experience:

  • Hospitality: 2 years (required)

Work Location: In person

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