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Restaurant Staff Part Time jobs in Bristol

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    • Collaborate with team members to ensure smooth kitchen operations during service times.
    • Cook dishes as directed by senior kitchen staff, ensuring consistency…
    • Whether it's serving barista style coffee, tempting cakes and lunch from the Kitchen Restaurants, freshly made sandwiches, ice cream, other take away snacks and…
    • Good time management and reliability.
    • Previous bar, restaurant or hospitality experience.
    • The role will include daytime, evening and weekend shifts, so…
    • Double time bank holiday pay.
    • We are now taking on an additional Part Time team member in our Food and Beverage Department which includes the bar, restaurant (…
    • View all NOVOTEL jobs - Bristol jobs - Food & Beverage Team Member jobs in Bristol
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    • Promote restaurant services and specials to enhance guest experience and drive sales.
    • Coordinate with kitchen staff to ensure timely and accurate delivery of…
    • This is a part-time role of 20–30 hours per week, with flexibility in working hours to reflect the seasonal nature of the business and varying levels of trade.
    • You must be 18+ and available to work approximately 20 hrs per week, including evenings & weekends.
    • Ideally you will have a driving license or live near to…
    • Job Types: Full-time, Part-time.
    • Maintain a clean and organised kitchen environment at all times.
    • Experience in restaurant operations, including serving…
    • You will also need to have had at least 1 year of experience in a busy restaurant/pub setting.
    • You MUST be at least 18 to apply for this position due to the…
    • Your enthusiasm and dedication will help ensure our guests enjoy exceptional dining experiences every time.
    • Previous experience in food production, cooking, or…
    • Ideally we are looking for full time permanent staff, but we would be open to part time and seasonal as well.
    • Follow health and safety regulations at all times…
    • Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks.
    • From following recipes to managing cooking times and ensuring everything is spot-on,your focus on detail will help keep the kitchen in check.
    • Flexible shifts — full-time and part-time weekend opportunities.
    • Staff dining discounts across our restaurants.
    • Flexible working patterns with both part-time and full-time opportunities.
    • Meals on duty and staff discounts across our restaurant.

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Job Post Details

Chef - job post

GRAIN.GRAPE BRISTOL
Brislington BS4 3PH
£14.00 - £16.50 an hour - Part-time, Full-time

Job details

Pay

  • £14.00 - £16.50 an hour

Job type

  • Part-time
  • Full-time

Shift and schedule

  • Weekend availability

Location

Brislington BS4 3PH

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

Job Summary

We are seeking a dedicated Kitchen Team Member to join our dynamic culinary team. The successful candidate will play a vital role in food preparation, cooking, and maintaining high standards of food safety and cleanliness. This position offers an excellent opportunity for individuals with a passion for culinary arts and hospitality to develop their skills within a supportive environment. The role involves working collaboratively in a fast-paced kitchen setting, ensuring that all meals are prepared efficiently and to the highest quality standards.

Duties

  • Assist with food preparation and meal assembly in accordance with recipes and quality standards
  • Cook dishes as directed by senior kitchen staff, ensuring consistency and presentation
  • Maintain cleanliness and organisation of workstations, adhering to food safety regulations
  • Support the team in serving food efficiently during busy periods
  • Help with inventory management, including stock rotation and storage organisation
  • Follow health and safety guidelines to ensure a safe working environment for all staff
  • Assist with washing up, cleaning kitchen equipment, and maintaining hygiene standards throughout the kitchen
  • Collaborate with team members to ensure smooth kitchen operations during service times

Requirements

  • Previous experience in a kitchen or restaurant environment is desirable but not essential; training will be provided for suitable candidates
  • Knowledge of food preparation techniques and cooking methods
  • Understanding of food safety regulations and hygiene standards
  • Ability to work efficiently under pressure in a fast-paced environment
  • Good organisational skills and attention to detail
  • A positive attitude and willingness to learn new skills
  • Flexibility to work shifts as required, including weekends if necessary
  • Excellent teamwork and communication skills

This role is ideal for individuals passionate about food service who wish to grow their culinary expertise within a professional setting. All positions are paid, reflecting the value of your contribution to our team.

Pay: £14.00-£16.50 per hour

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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