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Restaurant Supervisor jobs in Harrow Weald

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    • Leading services and supporting the team on the restaurant floor.
    • Running the restaurant when the Restaurant Manager or Assistant manager isn't there.
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
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    • Bonus amount dependent on sales band of the restaurant.
    • Up to £7,000 annual bonus potential for Assistant Managers, paid twice a year.
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    • 50% discount across all our restaurants when off duty.
    • Supporting the Assistant Manager in running the day-to-day restaurant operations, delivering excellent…
    • Plus a 50% discount at participating hotel restaurants when staying with Go Hilton rates.
    • We are looking for a hands on, motivated hotel experienced *Food and…
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
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    • Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States.
    • 28 paid Holidays a year**.
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    • 1+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant.
    • Competitive pay + monthly bonus.
    • Hospitality Rewards (discounts at high street retailers, restaurants, leisure & online).
    • During quieter event periods, you will also support the wider Food and…
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    • Bring proven management experience – from branded or independent restaurants.
    • Take full ownership – of the restaurant, the team, the vibe.
    • Have experience managing a fast casual, QSR or high volume site (premium restaurant experience valued too).
    • Full Time · NOTTO Broadgate · £35,000 to £40,000 per…
    • 20% discount across all off our brands for up to 5 friends and family.
    • Use your management experience to support the General Manager in the day to day running…
    • Co-ordination of restaurant operations*.
    • Experience working in a Spanish or Mediterranean restaurant.
    • Maintain close communication between the restaurant floor,…
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    • New restaurant opening experience preferred.
    • 3+ years of restaurant or retail management experience.
    • Acts as manager on duty and opens and closes the restaurant…
    • Experience in managing a full-service restaurant is essential.
    • As the Restaurant Manager, you will enhance the customer experience through the strong leadership…

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Job Post Details

Restaurant Supervisor - job post

Cafe Nar Ltd
21 Piazza Walk, London E1 8QH
£17 - £18 an hour - Full-time

Job details

Pay

  • £17 - £18 an hour

Job type

  • Full-time

Location

21 Piazza Walk, London E1 8QH

Benefits

Pulled from the full job description

  • Annual leave
  • Employee discount
  • Discounted or free food
  • Company events

Full job description

Amber Restaurant | Aldgate East

Amber has been part of Aldgate East since 2018. We're an independent restaurant serving weekend brunch, lunch and dinner, inspired by the Eastern Mediterranean, Turkey and London's diverse food culture.

We care about cooking with good ingredients, serving food we're proud of and making people feel genuinely welcome. We're a busy neighbourhood restaurant with a loyal team and guests who come back because they enjoy the experience as much as the food.

We're looking for an Restaurant Supervisor. Middle Eastern restaurant experience isn't important. We'd rather find someone who enjoys hospitality, likes being part of a team and wants to keep learning.

What you'll be doing

  • Leading services and supporting the team on the restaurant floor.
  • Making sure every guest feels welcome and leaves having had a great experience.
  • Running the restaurant when the Restaurant Manager or Assistant manager isn't there.
  • Training and supporting the front of house team.
  • Leading daily briefings before service.
  • Working closely with the kitchen to keep service running smoothly.
  • Stock ordering and the day-to-day operation of the restaurant.
  • Maintaining high standards of food safety, cleanliness and organisation.
  • Building good relationships with our regular guests and getting to know new ones.

What we're looking for

  • Experience in a Supervisor or Assistant Manager role in a busy restaurant.
  • Someone who enjoys being on the floor rather than behind a laptop.
  • A positive attitude and the confidence to lead by example.
  • An interest in good food, drinks and hospitality.
  • Someone who wants to stay, grow and become part of the business.
  • Full right to work in the UK.

What you'll get

  • £17.00 to £18.00 per hour, including tronc.
  • 40-hour working week.
  • 28 days paid holiday, including bank holidays.
  • Staff meals on every shift.
  • 50% Staff discount when dining at Amber or Ara.
  • Ongoing training and opportunities to progress.
  • Access to courses, resources, and training to enhance your career.

One thing we're proud of is that we believe hospitality should be a long-term career. We work hard, but we also believe people need a life outside work. We aim to create an environment where people enjoy coming to work and want to stay.

If this sounds like somewhere you'd enjoy working, we'd love to hear from you.

Job Type: Full-time

Pay: £17.00-£18.00 per hour

Benefits:

  • Company events
  • Discounted or free food
  • Employee discount

Experience:

  • Hospitality: 2 years (required)

Language:

  • English (required)

Work Location: In person

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