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Restaurant jobs in Ascot and Cheapside

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    • Proven experience as a cook in a restaurant or similar setting is preferred.
    • The ideal candidate will have a strong understanding of food safety and preparation…
    • They must have good knowledge of food service management, including menu planning, food preparation, and kitchen management.
    • Job Types: Part-time, Permanent.
    • The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and…
    • The Commis Chef will work closely with the rest of the team to produce consistently outstanding food during service.
    • Food health and hygiene knowledge.
    • We are seeking someone with ongoing, consistent weekly, availability.
    • Salary available up to £13.00 per hour, working around 30-40 hours per week.
    • Coordinate communication between restaurant, kitchen and bar teams.
    • Experience in a restaurant or hospitality supervisory/management role.
    • Previous experience working in a professional kitchen environment, ideally within a restaurant or high-volume service setting.
    • This role is ideal for someone who enjoys the rhythm of morning service, being organised, reliable, and ready to deliver from the start of the day.
  • View similar jobs with this employer
    • You will join us on a full-time, permanent contract with the salary going up to £32,500 per annum plus an amazing, achievable bonus worth up to £7,000 per year.
    • Fed up of working silly hours in a kitchen, working long into the night, working split shifts, and want a standard 37.5 hour week, then this role may be for you…
    • Staff discount across all Valentina stores and our restaurant.
    • Salary: £30,000–£35,000 per annum, depending on experience and contracted hours plus a share of…
    • Salary:* From £36,240 - £37,500, per annum plus tronc.
    • Job Type: Full-time permanent.
    • Working Week: Wednesday to Sunday lunch time - 50hrs a week (Sundays…
    • Working as a Chef at Premium Care Group, you will have the chance to deliver restaurant standard dishes without the split shifts and long weeks.
    • Genuine autonomy and responsibility for an established independent restaurant.
    • Supporting local marketing, events and initiatives that grow the restaurant.
    • Proven experience in restaurant or hospitality settings, including roles involving food preparation, cooking, serving or barista duties.

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Job Post Details

Chef de Partie - job post

Macdonald Berystede Hotel & Spa
1, Bagshot Road, Ascot SL5 9LU
£13.50 - £15.50 an hour - Full-time

Job details

Pay

  • £13.50 - £15.50 an hour

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

1, Bagshot Road, Ascot SL5 9LU

Benefits

Pulled from the full job description

  • Employee discount
  • Gym membership
  • Free parking
  • Discounted or free food
  • On-site parking

Full job description

Job Overview
We are seeking a dedicated and passionate Line Cook to join our culinary team. The ideal candidate will have a strong understanding of food safety and preparation, with the ability to work efficiently in a fast-paced kitchen environment. As a Line Cook, you will play a crucial role in meal preparation, ensuring that each dish is prepared to the highest standards of quality and presentation.

Duties

  • Prepare and cook menu items according to established recipes and standards.
  • Maintain cleanliness and organisation of the kitchen area, including workstations and equipment.
  • Ensure compliance with food safety regulations and hygiene standards at all times.
  • Assist in the preparation of ingredients, including chopping, marinating, and seasoning.
  • Collaborate with other kitchen staff to ensure timely service during peak hours.
  • Monitor stock levels of ingredients and report any shortages to the kitchen manager.
  • Help train new kitchen staff on proper cooking techniques and safety practices.

Qualifications

  • Proven experience as a cook in a restaurant or similar setting is preferred.
  • Strong knowledge of food safety practices and culinary techniques.
  • Ability to work efficiently under pressure while maintaining attention to detail.
  • Excellent communication skills and ability to work as part of a team.
  • Flexibility to work various shifts, including evenings and weekends as required.
  • A genuine passion for cooking and creating delicious meals for customers.

If you are enthusiastic about culinary arts and eager to contribute to a dynamic kitchen team, we encourage you to apply for this exciting opportunity as a Line Cook!

Job Type: Full-time

Pay: £13.50-£15.50 per hour

Benefits:

  • Discounted or free food
  • Employee discount
  • Free parking
  • Gym membership
  • On-site parking

Work Location: In person

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