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Restaurant jobs in Barnes

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    • This is a varied role suited to someone who enjoys working with people, thrives in a busy hospitality environment and is happy to be flexible with evenings and…
    • Opening and closing the bakery - setting up, meeting highest standards of display, ensuring products ready, preparing the team, rotas and team management,…
    • Ability to work flexible hours, including weekends.
    • Open and close the store.
    • Assist customers with their purchases.
    • Manage inventory and stock levels.
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    • Previous experience as a Chef de Partie in a fast-paced, quality pub or restaurant.
    • Group & External Partners Dining Discount up to 50%.
    • Flexible hours, choosing part-time shifts including evenings and weekends that suit your lifestyle.
    • Demonstrate leadership to teams, directing and developing a…
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    • 4-week paid sabbatical after every 5 years of commitment to us.
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    • Manage the running of that pass, and support the kitchen and restaurant teams in line with back-of-house standard operating procedures in line with company and…
    • £40,000–£42,000 per annum, depending on experience plus benefits.
    • Employee discounts across the group.
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    • This role combines Front of house and some Dental Nursing.
    • We are seeking a full time Front of House & Dental Nurse to join our wonderful team.
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    • Help run the restaurant and lead the team to deliver outstanding food and service.
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    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…
    • Experience working in a professional bakery, café, or restaurant kitchen is highly desirable.
    • The ideal candidate will have hands-on experience in laminated…
    • Have a high standard of cutting and preparation skills across all species from;
    • Have experience working within a food manufacturing, factory environment.
    • The AGM plays an essential part in running the site’s operations.
    • They support driving sales and food consistency, ensure compliance with company standards and…

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Job Post Details

Assistant Reservations Manager - job post

Cinder
London NW8 7SG
£32,000 - £38,000 a year - Full-time
Responded to 75% or more applications in the past 30 days, typically within 4 days.

Job details

Pay

  • £32,000 - £38,000 a year

Job type

  • Full-time

Shift and schedule

  • Weekend availability

Location

London NW8 7SG

Benefits

Pulled from the full job description

  • Employee discount
  • Discounted or free food

Full job description

We are looking for a confident, organised and personable Host & Assistant to the Head of Reservations and Events to join our team across our Cinder restaurants, with a main focus on our new site, No.FortyNine.

This is a varied role suited to someone who enjoys working with people, thrives in a busy hospitality environment and is happy to be flexible with evenings and weekends. The successful candidate will support the reservations and events team, assist with guest enquiries, help manage bookings and provide a warm, professional first impression during service. You will report into our Head of Reservations and Events.

Key Responsibilities:

  • Welcoming guests and creating a warm, confident first impression
  • Hosting busy services across evenings and weekends
  • Supporting the Head of Reservations and Events with enquiries, bookings and event admin
  • Managing reservation enquiries via phone, email, OpenTable and other online platforms
  • Assisting with group bookings, private dining, VIP reservations and full venue hire enquiries
  • Keeping accurate records of bookings, cancellations, amendments and guest notes
  • Communicating clearly with guests regarding special requests, deposits, menus and booking details
  • Helping manage guest feedback, requests and any issues professionally and efficiently
  • Working closely with front of house, management and kitchen teams to ensure smooth service
  • Supporting the training of new team members on booking processes and guest service standards
  • Helping improve reservation processes to support both the guest experience and the business
  • Being flexible to work across multiple sites when needed

Experience & Skills Required:

  • Previous hospitality experience is essential
  • Experience using OpenTable or similar reservation systems
  • Confident handling large party bookings, private dining and full venue hire enquiries
  • Comfortable looking after VIP guests with professionalism and discretion
  • Able to make sensible on-the-spot decisions that support both the guest experience and the business
  • Excellent phone etiquette and a warm, professional manner
  • Strong written and verbal communication skills
  • Highly organised with excellent attention to detail
  • Calm under pressure and confident resolving guest issues
  • Good teamwork skills with the ability to communicate across departments
  • Bilingual or multilingual skills are desirable but not essential
  • Flexible availability, including evenings and weekends

This is a great opportunity for someone who wants to grow within hospitality, events and reservations while being part of a warm, fast-paced and ambitious team. Send your CV to apply.

Pay: £32,000.00-£38,000.00 per year

Benefits:

  • Discounted or free food
  • Employee discount

Work Location: In person

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